Charlie's Q&A video 2018
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- Опубликовано: 8 сен 2024
- New Orleans native Charlie Andrews answers subscribers' questions in a new 2018 Q&A video. This is my third Q&A video. My first and second Q&A video was done in 2015 and 2017. You can check out those videos by clicking on the links below. I also have a interview video I did in May 2018. the link to that video is below as well. Thanks and Hope everyone enjoy the video!
Note: Questions and video marks have been added to the top of the comment section. It should be the first comment you see. Thanks!
Links to Interview and past Q&A videos
Charlie Interview 2018
• Charlie Interview 2018
Here is the link to my first Q&A video (December2015)
• Charlie Answers Subscr...
Here's the link to my second Q&A video (March2017)
• Charlie Answers Subscr...
Here is the list of video marks and questions asked so that way you won't have to watch the entire video to read the answers to the questions. I also have a video bloopers at the end if you want to check that out! Click the link to the video mark or link and it will take you directly to the question. Thanks!
1 Keisha Jones (Video mark 1:28 ruclips.net/video/RtVJQiVDmOA/видео.html) Hey Charlie, are you professionally trained in culinary arts or are you just blessed? Also who are your role models in cooking?
2 Antoinette Elmore (Video mark 2:15 ruclips.net/video/RtVJQiVDmOA/видео.html) How do you keep your oven so clean? My second question is, what do you do with all the leftovers? I can’t imagine you eating all that food by yourself.
3 Jwanna Savoie Spears (Video mark 3:51 ruclips.net/video/RtVJQiVDmOA/видео.html) What meal would you cook for a romantic evening/ night?
4 Grandma Cheap Cheap (Video mark 4:38 ruclips.net/video/RtVJQiVDmOA/видео.html) I would like to ask what is a food you absolutely HATE. Can't stand the smell, the taste or the looks of it. Something you wouldn't eat even if they paid you to eat it.
5 DaughterOfZion True Israel (Video mark 6:13 ruclips.net/video/RtVJQiVDmOA/видео.html) Hey Charlie🐱 I just wanted to know, if you allow anyone in the kitchen when you cook around the Holidays or do you make everyone stay out the kitchen? Thanks for sharing your cooking with us. Shalom
6 Venus 15 (Video mark 6:48 ruclips.net/video/RtVJQiVDmOA/видео.html) I would like to know if you have plans to sell/ship your desserts out of state because I'd love to purchase. I plan to visit New Orleans in April 2019 are there any hidden gem restaurants and attractions you'd recommend?
7 mzsweet koko (Video mark 7:43 ruclips.net/video/RtVJQiVDmOA/видео.html) Charlie do you make any mistakes while you are cooking like burning your food/self or things not turn out or taste as you thought it would? If so I would really enjoy a video of your bloopers Lol
8 Lisa Burcio de Frades (Video mark 9:25 ruclips.net/video/RtVJQiVDmOA/видео.html) Hi Charlie, do you ever make special treats for your pets? What are their favorite dishes that you make?
9 Willett Reed (Video mark 10:12 ruclips.net/video/RtVJQiVDmOA/видео.html) Do you plan on traveling? If so what state?
10 Jimmy Lott (Video mark 10:35 ruclips.net/video/RtVJQiVDmOA/видео.html) I would love to see you on one of the cooking shows or competitions. Would you be interested in doing one?
11 Karmah's Law (Video mark 11:22 ruclips.net/video/RtVJQiVDmOA/видео.html) Hi again Charlie....another question.....can you please do a custard pie or sugar cream pie?
12 Titus Santiago (Video mark 12:25 ruclips.net/video/RtVJQiVDmOA/видео.html) Would you try to make a recipe combination of Puertorican and Lousiana food?
13 Acts Kingjames (Video mark 13:07 ruclips.net/video/RtVJQiVDmOA/видео.html) Charlie are you married/single? Do you have children if not do you want any? Also, do you have siblings if so how many and are you all close?
14 Willett Reed (Video mark 13:36 ruclips.net/video/RtVJQiVDmOA/видео.html) What do you like to do for you down leisure time?
15 Carl S (Video mark 13:58 ruclips.net/video/RtVJQiVDmOA/видео.html) What is your most favorite and least favorite things to cook and do you cook daily for yourself?
16 Wiz Kid 23 (Video mark 14:45 ruclips.net/video/RtVJQiVDmOA/видео.html5) Have you ever worked in a restaurant? What is your favorite restaurant?
17 Felicia Dunn (Video mark 5:25 ruclips.net/video/RtVJQiVDmOA/видео.html) How did you get started on RUclips? And what ideas do you have for the future?
18 Jack mehoff (Video mark 16:07 ruclips.net/video/RtVJQiVDmOA/видео.html) What got you interested/started cooking?
19 Willeet Reed (Video mark 17:04 ruclips.net/video/RtVJQiVDmOA/видео.html) Do you eat in more than you eat out?
20 Robin Sadie (Video mark 17:29 ruclips.net/video/RtVJQiVDmOA/видео.html) What are the other platforms do you record or Show your videos on or even live stream?
21 DOUBLE LINE (Video mark 18:01 ruclips.net/video/RtVJQiVDmOA/видео.html) Will you ever get merchandise we can buy from you? I'd love to support the channel by buying a shirt or something?
22 Carl S (Video mark 18:34 ruclips.net/video/RtVJQiVDmOA/видео.html) What cooking channels do you watch for inspiration? examples shotgun red, adam eats, food wishes or serious eats etc)?
23 Robin Sadie (Video mark 18:57 ruclips.net/video/RtVJQiVDmOA/видео.html) How you come up with your exotic menus or meals that you put on your Channel?
24 TheSwamppilot (Video mark 19:28 ruclips.net/video/RtVJQiVDmOA/видео.html) Charlie, what age did you first start to enjoying cooking?
25 Timothy handy (Video mark 20:00 ruclips.net/video/RtVJQiVDmOA/видео.html) Hey Charlie do you have a favorite song or music group.
26 Elizabeth Ryder Norman (Video mark 20:22 ruclips.net/video/RtVJQiVDmOA/видео.html) What are your most favorite New Orleans spices to use for cooking and Why?
27 Nkateko Makhuvele (Video mark 21:01 ruclips.net/video/RtVJQiVDmOA/видео.html) I am a fan of yours from South Africa, and would love to recreate exactly your recipe...do you foresee yourself creating your own spice\herb blends that would be available in South Africa too?
28 Septia Woman (Video mark 21:46 ruclips.net/video/RtVJQiVDmOA/видео.html) I am located on the west coast. And we are currently experiencing rather hot weather. Any suggestions for staying AWAY from the stove right now? Thanks a bunch!
29 erob65 (Video mark 22:21 ruclips.net/video/RtVJQiVDmOA/видео.html) Charlie, is there a special restaurant meal or world cuisine that you have never tried but would like to experience?
30 Clarence Hodges (Video mark 22:56 ruclips.net/video/RtVJQiVDmOA/видео.html) I'm thinking of doing some cooking presentations because I wanna teach "no recipe" shows. I get LOTS of questions on how I prepare different foods and that I should open a restaurant, but I don't have any "recipes" because I do NOT like to measure. It takes too much time. I go by how I feel. I go by sight. Maybe I can try a no recipe channel or someone else may beat me to it. I would appreciate your advice.
Video Bloopers (Video mark 25:28 ruclips.net/video/RtVJQiVDmOA/видео.html)
Charlie Andrews are you married? Just asking
Hi Charlie, why not on occasion in the near future have a guest or guests on your channel just asking?
@202 LJ you can determine someone's sexuality from their smile? ...stupid
Monea Boqnet It's personal!
Virginia Common In today's world that's not possible!
You sound like a kind, gentle soul and your smile brightens up a room. Thank you for sharing your cooking videos and bightening up people's lives.
I appreciate the compliments. You're welcome!
Thank you for making Louisiana classy. So nice to see Louisiana folks being polite & friendly.
You're welcome. I appreciate the compliments!
Yeah you right, ya' heard me?
We need more Charlie's in this world !!!😘
Thanks Sonya!
I am a few minutes in and the accent with the super shyness is so adorable lol I'm smiling just watching this
Thank you! Happy to hear that you enjoyed the video! 😁
You're a unique combination my guy. You cook like someone's reincarnated grandmother, you have the energy of a sage, and the mannerisms of a bona fide southern gentleman.
I appreciate the compliments Jacob! Thank you! :)
Charlie, I love your smile!! You seem to be very friendly and dedicated to millions in sharing your wonderful cooking skills and your Q and A videos. God Bless you and we all look forward to all of your videos.
I appreciate the compliments. That is good to hear. Thank you!
Here in 2021 and falling in love with Charlie!!!! So happy I happened upon him!!!
That is good to hear. I appreciate the compliments! :)
"I eat it all by myself " that was so funny🤣. I give all my baked goods to my neighbors.
I know right! lol I really did eat a lot of those foods by myself! lol
And all those times I thought he shared it with his family and friends!
Your Countenance is so warm and humbling. I really enjoyed your Q&A Video, and your Cooking Channel is the BOMB!
I am happy to hear that you enjoyed the video. Thanks!
I adore Charlie and I think he is great just as he is. Natural, organic skills with beautiful teaching and organizing skills. I'm an untrained project manager and I love watching the details, organization and care for his viewers. I am a huge instant fan. Love Love Love.
I appreciate the compliments. Thanks so much!! :)
Charlie you a cool dude and awesome just the way you are. never change who you are. Your show and talent is a blessing and amazing.
I appreciate the compliments Nick. Thank you!
I appreciate your putting boundaries on your life and channel. More people online need to take heed.
Yes absolutely. You have to separate professional from personal.
This mans smile and how he holds him self just makes me feel good I love how passionate he his about his cooking but also very kind gentle in a sexy way ❤️
I appreciate the compliments. Thank you!
@@CharlieTheCookAndrews ♥️
@@savenawalker704 Thank you!
Charlie, you are blessed!
Yes I am! :) Thanks!
"That's Basically It!" LOL...Gotta Love Charlie. Enjoyed your QandA video and I love your channel.
My favorite catch phrase! LOL Happy to hear that you enjoyed the video! Thanks!
My favorite Charlie saying is "And there you have it!"😊
My child and I LOVE your videos. Because of you, he gets a taste of Louisiana! We appreciate all the effort you put into each project. Keep going sir and thank you.
Happy to hear that you all enjoy my videos! Thank you for the compliments!
Thanks for sharing Charlie! My family loves when I make your food as it is always fabulous. You have a kind, generous soul and your smile lights up your face. Please keep making videos and sharing your love of New Orleans.
You're welcome Pam! Happy to hear that you and your family enjoy my cooking channel! Thanks so much for all the compliments! :)
You are blessed Charlie ,grandmothers are the best teachers !
Thank you so much Angela! :)
You are such a laid back person...I like that...Peace Love light and BLESSINGS TO YOU & URS 💕
Thank you so much for the compliments! :)
Charlie,
Thank you spending time with us. We are blessed by your presence 😊💙❤💟💛
You're welcome, not a problem. I appreciate the compliments!
I would love to see you on "Chopped." You'd get my vote bro. And the 10,000 wouldn't be in better hands than yours. Much love, God bless.
Chopped? I've heard of that show but never watched it a day in my life. Would be interesting to see how it would be if I was on there. lol
Tellias,,, I said the same thing ✔👍
I too think he’d do amazing on a cook off show.
I lived on Cadiz Street as a teen; this is where I learned to cook. I really miss home. You are amazing and a great cook yeah. I weigh 105 pounds, but, I have a big appetite. Blessings to you and yours.
Awesome that is good to hear. I appreciate all of the compliments. Wow you sound like me! Same here! lol
Charlie your Q & A was informative. You responded to the question have you had formal training, you said your granny taught. God gifted you. What a blessing🙏🏾🥰
I appreciate the compliments. No formal training here!
Charlie, I'm honored that you answered my question!
Thank you! :)
Hey Thanks. You have such a beautiful, pleasant and refreshing demeanor. Btw, because of you a lifelong McCormick seasoning girl (me) has now added Chef Prudhomme x3- to my spice rack 1) Seafood Magic. 2) Poultry Magic. 3) Vegetable Magic.
You're welcome! Happy to hear that I have you hooked on the Chef Paul Prudhomme's seasonings! Thanks so much for the compliments!
I'm going to get those Prudhomme seasonings, too. I have already bought Bakers Joy because of Charlie's recommendation.
Stay as humble as you already are as it pertains to your talent. You are truly BLESSED Charlie.
I appreciate the compliments Sheila! Thanks!
I'm so happy for you it is so good that you keep your personal life separate from your professional life a lot of people likes to tap into that and no they are not qualified for that because they don't know who you are and you don't know who they are so that's good that you keep a good balance have a good day and God bless you okay
Tkhughes Thomas45 I agree. I didn't come to his channel for personal life drama. I want to see him cook and if I pick up some awesome recipes, that's a plus.
People are too used to seeing RUclipsrs stepping into those waters these days. They exploit their personal lives for money and views.
It's refreshing that there are some who keep their private life, private.
Tkhughes Thomas45 Yes I agree with you! I want to keep my personal life separate from my RUclips channel. Thanks so much for the compliments!
St. Elmo I agree with you! Thanks so much for your response! :)
Charlie Andrews No problem.
You’re correct 🙌🏽
Thank you Charlie for being who you are!! I love your videos and I always cook the chicken creole dish at least once a week! May God continue to bless you and yours
You're welcome! Happy to hear that you enjoy my videos! Thanks!
Charlie, you have a gift! Love watching you cook. Wish you had a cooking show.
Thank you Tazio for the compliments! Happy to hear that you enjoy watching me cook! :)
I so love your personality! I can tell your a caring soul, and you’re an introvert much like myself. Although, you’re much more braver & out of your shell, unlike myself. The thought of coming on camera raises my anxiety level😂
I appreciate the compliments. Yes, you are right about that. That's totally understandable!! Thanks so much for sharing! :)
I love your spirit and authenticity Charlie!
Thank you!
That accent tho 😁😁
Thank you April.
It is utterly perfect! 🎶
I know this comment is way late from the time of this video, but... FYI: #1: I am not trying to be creepy, I know my name is Winston however, I happen to be a mother of 4 and grandmother of 11. I just really enjoy your spirit. I TOTALLY want to ADOPT you as one of my kids. It is so enjoyable to witness young people embrace their God given talents. You are so warm & inspiring. I really have learned a lot as well as enjoy watching all your cooking videos. I appreciate the way you teach how to properly season, prepare and to present all your dishes in such a wonderful way... P.S. Luv when you do your ' taste tests '. You Are Too Cute.🤗 Best Wishes. Winston
I appreciate the compliments! Happy to hear that you've learned somethings through watching my videos and that you enjoy the taste test! Thanks so much!
I love the fact that you are so authentic. I love all that you do. Maybe about a year ago I made a comment to you not thinking I would get a response but you responded right away. Awsome...
I appreciate the compliments. Some people do say that alot of times they don't expect me to comment back but majority of my comments I do. Been doing it since day one! Thanks!
I've been using your sweet potato recipe for a year.
My family loves it
Thanks
It is good to hear that your family enjoys my sweet potato pie recipe. You're welcome!!! :)
You're just adorable!!!
This man has such a beautiful humble soul
I appreciate the compliments. Thanks!
We love your cooking videos Charlie.. thank you for being a blessing to us all
I am happy to hear that you are enjoying my videos. You're welcome not a problem! :)
Master Chef is holding auditions in Dallas on either the 24th or 29th. Come on over & go for that $250K, Charlie. A teacher from TN won last season. If nothing else, you get more exposure.
Wish I would of known that ahead of time. I'm sure it won't be easy winning that 250k mannn that's a lot! Geezz!! Yes I agree with you that doing this would give me more exposure! Thanks for letting me be aware of this. I have no idea what Master chef is.
Charlie Andrews Here is the Master Chef finale that aired last Wednesday night. It is a competition of home cooks. Here is the video:
m.ruclips.net/video/mjIFg1gZeE0/видео.html
They might be holding auditions in New Orleans. Go to the Master chef website to find out. You can audition by video if you can't make the open call auditions. Here are links to how to audition, deadline is October.
masterchefcasting.com/open-calls/
masterchefcasting.com/how-to-apply/
@@SJones-kk5lg I just watched a small snippet of the show in another video and I have to say that it would be a great idea but I don't think I could handle it. Nervous just by watching. I'd rather make 250,000 helping people rather than competing against others.
Charlie Andrews wow that’s such a beautiful idea
@@CharlieTheCookAndrews Always do you! Chasing paper isn't fulfilling for everyone, especially when they know exactly who they are! Love you!
I love you Charlie!! I've been following you for a minute. You cant judge a book by its cover be cause I just knew you went to a top cooking school. You are a masterchef & deserve recognition for your amazing work. I hope to see you on a cooking show one day because you have my vote . ❤❤🔥🔥
Heyy Donna!! I appreciate you for being a loyal subscriber. Nahh never had any professional training. I appreciate all of the compliments. Thank you! :)
Wow, you can pass for R&B singer Avant twin. Just an observation. 😉
Lighter version maybe so. lol Of course I had to go look him up and see for myself. lol Thanks for the compliment!
Facts. I kept looking at him saying, he looks familiar. Avant is it, a slimmer version, He's nice looking
A cross between Avant and Eric Benet in my opinion.
I love that you included the questions and time stamps! It’s great to see you outside of the kitchen!
I appreciate the compliments. Thanks!! :)
Watch it all Charlie is so cute and funny of course honest!!
Thank you Tracey for the compliments!
Hi Charlie your a Godsent I can tell they don't make em like you hardly anymore now you're food is off the chain your just gifted love love your cooking your the best Charlie truly
Hello Melissa! Thanks so much for the compliments! Much appreciated! :)
Charlie you seen you like you are so pleasant thank God for you such a great cook you teaching me how to be patient in the kitchen and learning more about how to cook thank God for you Charlie.
I appreciate the compliments. Thank you! :)
I absolutely appreciate how you present yourself and your food in way that puts the focus on your artistry and not your sexual orientation; thus, people respect you for your cooking artistry and not your sexuality. I respect that 100%, Charlie!
🙏🏾❤️
Hey there. I appreciate the compliments and understanding. Thank you!
"I am my OWN inspiration"!!! Yes! I'm gonna use that...maybe that saying would be good on a shirt or Chef hat. Thanks for all you do. Be Well, Charlie!
Yes you are right about that Valery! I may do something on that. You're welcome. You be well as well. Thanks!
Hello Charlie. Im from Atlanta i been following you for the last 2-3 year i love your channel when ever i want to cook something or have a taste for something i don't go into the kitchen until i tune in to one of your shows to see how u do it or how you would do it i have turn you on to my friends and my sisters we all love what u do do man may God Bless and keep doing what you do from Atlanta with Love and support ....peace
I appreciate you for following my channel and for sharing my channel with your friends and family. Thank you!
We love your show, your beautiful personality, your incredible charisma and gentle spirit!
I appreciate the compliments Sedona. Thanks!
I came across your videos while looking up a recipe and want to say that you are a beautiful human being.
Lots of love and many blessings... keep the recipes coming!!!!
I appreciate the compliments. I sure will keep the recipes coming. Thanks!
Beautiful smile! Handsome fella!
Thank you! :D
Still watching 2023...enjoy watching and your recipes😁
I am happy to hear that you enjoy my videos and recipes. Thanks! :)
Love the tour of parks, wish I could spend more time visiting New Orleans such a wonderful city.
Thank you Liz!!!
Charlie I really enjoy watching you cook and when you take that first bite I feel like I'm taking it with you But when you flash that brilliant smile my own face lights up with one too Keep cooking, keep smiling, keep on being Charlie , keep on being the inspiration your truly are, God Bless you my friend
Hello Alma!!! Happy to hear that you enjoy my channel. Thank you so much for the compliments! Much appreciated!
I love you humble and self effacing nature. You’re awesome young brotha. Keep up the good work.
I appreciate the compliments. I sure will keep up the good work. Thanks!
Charlie, you are gentle soul . When you cook you make my mouth water, wishing to taste what you make . I watched your Almond Cake recipe and it looked delicious and I WILL try it ! Off to Cairn Restaurant Supply to to make a cake that looks as professional and yummy as Mr. Andrews . Thank you . you represent New Orleans well .
I appreciate the compliments. Let me know how the Almond cake turns out. You're welcome not a problem! :)
Like your work charlie keep it up. Personal is personal. Cooking is cooking your channel is for cooking.
Thanks
Thank you Ira for the compliments! Yes I agree with you on your statement! :)
Hey Charlie, I miss you so much and love you. You always put a smile on my face when I down. When I watch your video's.I can't wait to see what you cooking. God bless you and keep smiling😊
Heyyy La Shawn!!! Thank you so much for the compliments. Happy that my videos put a smile on your face! Wish I could do that to everyone who watches my videos! :)
You continue to follow your heart & passion!!
Thank you or your Q&A sessions🙃
You're welcome MoNo!
You are blessed Charlie ! I look at everything good in my life as a blessing 😇
Yes you are right about that Lynell! Thank you for the compliments!
This was a very nice Q&A video, Charlie! The bloopers were a nice touch too. Were you thinking of a 2022 version?
Happy to hear that you enjoyed the video. I appreciate the compliments. Not sure of a 2022 Q&A. Time will tell. Thanks!
You're a peaceful, humble man and wonderful cook.
I appreciate the compliments Patricia. Thanks!
Bravo, your own inspiration! Perfect ! Sign of a true downhome cook! Keep it up!
I appreciate the compliments Julie. Thank you!
I appreciate how you explained that inexperienced cooks need recipes. I’m beginning to get the eye or feel for a teaspoon and tablespoon also if I like this spice or not that.
That is awesome. Thanks so much for sharing! :)
Hi Charlie! 👋 🙂
Thanks for the tour of the park, the water foundation sound was so Zen! Ttys 🙂
Hello Ms Teresa! Thanks so much for the compliments!
This is my first time seeing this interview.....You are blessed cooking.....Thank God for grandmothers 😇
I appreciate the compliments. Thanks Jerry!
Excellent!!! You did a beautiful job with this video. Also, I love that you keep your personal life separate from these videos. We, as admiring RUclips subscribers, MUST respect you and what you are about. You know your stuff in the kitchen and are willing to share your talents with us who are desperately trying to learn how to cook. Also, it is wonderful that you express your belief in Christ.
Thanks so much for the compliments! Yes I agree with you! :)
Enjoyed the Q&A and it was nice to see you out of the kitchen. You are truly blessed to have beyond excellent culinary skills. I respect your privacy and will continue to watch your videos. Thank you so much for sharing your blessing with the world. May God bless and keep you. Stay safe, wear a mask and practice social distancing. Much love from the Motor City!!!!
Happy to hear that you enjoyed the Q&A video. I appreciate the compliments. Thanks so much. You be safe as well.
I just love listening to you speak. Very calming.
I appreciate the compliments Cynthia. Thanks!
Hi sweetie, good to see you, and by the way you are extraordinary, which is also blessed. Luv ya, your #1 supporter. :)
Hey brenda! Thank you so much for the compliments I really appreciate it! :)
mwaaa
You are blessed. God gave you those abilities.
Thank you Sheila!
Mr.Charlie, thank you for this video. I absolutely love that you marked the entire Q and A for us to search through. That is genius. You make me miss my homes much. Love Louisiana for me, okay?
You're welcome! I wanted to help with the video marks as some people may not want to watch the whole video. Thanks!
LOL, I knew it Charlie. You don't allow anyone in your kitchen. Love it. By the way. My 7up pound cake never came out right, until I learned from you. You are the best. Please keep sharing. You mention lasagna. I'm going to see if I can find out how you make it. Thank you Charlie.
Yeah absolutely! It's clearly obvious from watching my videos. No one is in it but me. lol I am happy to hear that I was able to help you create your first successful 7UP cake! Thanks so much for the compliments and for leaving feedback!
You should look into a food truck, you would do good.
Sounds good but it would be difficult for a person like myself! :)
@@CharlieTheCookAndrews I know you can do it, I am sure you had some doubts about starting a RUclips, and look at you now. At least look into it, see what you need to do to start it. There are so many spots in the CBD that would be great. I used to work downtown, and all those business ppl are looking for something new. They go to the trucks. Just look into it, I really think you would do well, and once you up, then you can do the festivals, those bring in real good revenue. You love cooking, it's your passion, you can do it for yourself.
It is possible that I could do it. Look where I am now with my RUclips channel. Didn't think I was going to be at this point at all. I will attempt to look at that possibly in the near future! Yes you are right about that! Thanks so much for the suggestions and encouraging words!
@@CharlieTheCookAndrews you are such a positive light, I pray that you continue to push and prosper in all of your endeavors, remember dreams only become realities when you pursue them. I see potential in you, and I believe in you also. Sending love and blessings, thank you for your channel.
Thank you so much for the compliments I really appreciate it! :)
Happy Holidays Charliecakes :) I enjoyed getting to know more about you in this video....but Charlieeeeee the very question I was waiting on you didn't answer.....lol....but I understand.
Have a safe and wonderful holiday and stay blessed.
Thanks a lot. I know right. Everyone likes to hear the answer to that question I didn't answer. lol ha ha You have a safe and wonderful holiday as well!! :)
I really enjoyed...such great questions...thank you for sharing Charlie!
Happy to hear that you enjoyed the video! You're welcome!
It's good to see positive brotha standing 10 toes down preach um listening looking forward to the new 21 recipes God bless
Thanks a lot John! :)
Hi Charlie! I absolutely love your cooking videos. I'm replying to your response whether you are blessed with cooking. You stated you can't really say that you're blessed but you're inspired by your grandmother which is great!! However, anytime you haven't gone to school or no previous knowledge, I must say you are BLESSED! because you are gifted to do what you do and that within itself is a blessing. Perhaps you were being modest but don't be afraid to say you're blessed, because without the use of the activity of our body and mind we can do nothing without the Lord. I pray your continued success full of blessings. 😇
Hey there. I am happy to hear that you enjoy my videos. I appreciate the compliments. Thanks so much!
Thank you for all of your great videos Charlie
You're welcome!
Hi Charlie!😉....Thank you for doing another Q&A!:)...so good to see u out at the park on a beautiful "breezy" day..beautiful scenery!..I bet it was so relaxing by the lake with the ducks going by!(lol:)..I am so proud of u..how u handled the "personal" questions...I totally agree, that ur personal life has nothing to do with "cooking"..I like how u kept it moving!😁...just like a few of your subscribers said..I luv ur "catch phrases"!!(lol).."and that's it...or that's basically it"!😁..I enjoyed u talking to us & the funny bloopers!😄..take care & have a blessed week, Charlie!💕👋✌😊
Hello Ms Retha! You're welcome. This Q&A is long overdue and yes it was relaxing! Yes I agree with you Thanks so much for the compliments! I'm glad you caught on to my catchphrases. Someone had asked me to do a video on the bloopers and I did it at the end of this video. lol
Thanks Charlie for your great videos. Much love brother
You're welcome George!
I just love you..such a beautiful and gentle soul. Love your videos also!
I appreciate the compliments. Happy to hear that you enjoy my videos. Thanks!
Hey Charlie, you know I'm still wanting you to publish that COOKBOOK! I've even thought of the name of it for you after watching this video! "And...That's It!" by Charlie the Cook Andrews. I'll be awaiting my signed copy :D Would LOVE to see you get your own cooking show like Justin Wilson had. You have the talent & personality for it! Love the videos! Blessings to you
Hello Jane!!! Yes the cookbook is the talk of my channel now. Everyone has been asking me left and right about it. lol Thank you so much for the compliments. Much appreciated! :)
That would be a good title
I love that you do these videos. Obviously I love your cooking videos but your personality based videos are actually my favourite! I wish you had a vlog channel!
Happy to hear that you enjoy my videos! A vlog channel would be nice! 😁👍 Thanks for the compliments!
Hi Mr Charlie! I’m so glad I discovered your channel. I’m learning a lot from you and you explain things in such a calm, patient manner. I grew up outside of New Orleans, but, unfortunately I live in the Chicago area now. I sure do miss all the awesome food from the south. I have one AWESOME recommendation for a place for you to go. Sal & Judy’s in Lacombe...best crab claws in cream sauce, best shrimp scampi I’ve ever had in my life. I think you would love it! Take care and I can’t wait to watch all your videos! Thank you! 😊❤️
Hello there! Happy to hear that you enjoy my channel. Anybody that once lived down here will miss the food if the go out of state. It's so different you know. I'm not much of a restaurant person. I enjoy going to them when I go but I cook and eat mostly from home! If I never go to that area I will try to visit. Thanks you for compliments! :)
Love this Q&A Charles
Happy to hear that you enjoyed the video Donna! Thanks!!! :)
Hey , Charlie good to see you out and about. I'm making your chicken and dumplings this weekend!. What a lovely day for a Q&A Appreciate you.I'm already a subscriber so thumbs up.
Hey there Pat! Thanks so much for the compliments and for subscribing! Awesome! Don't forget with the dumplings make sure you use self rising flour instead of the all purpose flour. It was my mistake made on that video!
You are fantastic Charlie. I love your personality. My husband does as well. He ask me all the time to make your dishes. I do sometimes. I am a huge fan of Mexican cuisine.
Hey Nicole! I appreciate the compliments. That is good to hear!
I'm new to your channel and I love it!!!! You are a beautiful soul Charlie!!!
I appreciate the compliments. Thanks!!
Love this guy. New Orleans is lucky and BLESSED to have him...
Thanks so much for the compliments! :)
Justin Wilson was my favorite Louisiana chef/cook when I was growing up.
My father-in-law was a Louisiana native and he could work wonders with spice and seasonings; I also loved to hear him speak the native language along with his accent.
I just started watching your videos and your food always looks so delicious... especially those lemon pies. Thanks for sharing so much with us out here and I will be trying your red beans and rice recipe with some andouille sausage added.
Keep cooking and sharing... God bless you.
Wow that is awesome. Justin was one of my favorites as well. I appreciate all of the compliments! Let me know how the Red beans and rice turns out! Thank you!
Looks like you relax to your Question answering questions thank you.
You're welcome Elain!!!!
I love your spirit and your food always looks amazing! Much success to you and may God continue to bless you! ❤️✌🏾
I appreciate the compliments Nichole. Thanks! :)
Awesome video!! Thanks for sharing your heart !
You're welcome Tony not a problem!!!
Charlie I just love how down to earth you are and your nice demeanor. You made me laugh when you said you eat all the food up! 😂..that kinda shocked me because You are thin and fit and gotta have a pretty fast metabolism. Nice video as always! 😊 Blessings!!!!
Thanks so much for the compliments! Yes I am actually surprised myself that I am not 500 pounds but I'm grateful for the fast metabolism even at my age. Hope it doesn't slow down anytime soon. lol
Thank you Charlie for answering my question. 💙 I am looking forward to seeing your recipe. (no pressure! 🤭) Custard (any form of custard) is one of my absolute favorite desserts and I have tried several times to make it but I just can't get it right! 😧😣🤬
You're welcome! I will attempt to work on that custard pie before the holidays get here! :)
Good Q&A session!Thanks for getting me through cooking gumbo every holiday season! We are cooking together in my kitchen every November-January :) Keep up the excellent work!
Thank you Janice for the compliments!!! Yes you are right about that! :)
Loved being at the park with you Charlie. Great Q and A! I would love a beautiful cookbook with your handsome face on the cover. All the delicious authentic food you make needs to be shared and you deserve to get paid💵💰Love u Charlie!😊
Thank you for the compliments! Much appreciated! :)
I was thinking all your family and friends come to your home for dinner and hoildays LOL!!
I wish. LOL
@Charlie, your crawfish étouffée recipe is out of this world!!! My family loves it! My 6yo daughter requested it for her birthday dinner over the summer. Now, I need to learn how to cook your crawfish bread. You have talent brother.
Happy to hear that your family enjoys the crawfish etouffee! Thanks for the compliments and for leaving feedback!
Love this video. 🤎