This is a great idea, especially for me as I live in Australia and when I’m watching videos with overseas groceries I find it hard to find the right ingredients and for the right prices. I don’t have a large family but I bulk cook to freeze meals for after school and nights when I’m working late. Thanks so much.
Jodi Crouch Hey Jodi, I’m from Australia and still a bit new with filming my own videos but just thought I’ll comment and let you know as I too much prefer to watch Australian cooking channels/videos just so much easier since our ingredients can sometimes be so different to other countries! ☺️
Damn that's awesome was sitting here watching with my partner and not realising Coles had such a great affordable range!! I was also thinking this recipe (minus the pasta) would make a.perfect chicken pie!!! It's also great seeing An Australian channel with brands that we can get!! Can't wait for the next one. Pls keep up the awesome content
From Melbourne, It is always a good idea to look on the bottom shelf for cheaper items. Also, I find at aldi I can get some organic things like pastas and sauces cheaper than what I would find for the brand names at Woolies or Coles.
That looked yummy I am going to give this a go my grandkids are fussy eaters but they can at least try it once. I love that all the little ones help with the stiring my youngest grandkid loves to help out in the kitchen especially baking thanks for the recipe have a blessed day Nicole UK
@@gabbimariee My husband grew up without a microwave. Believed it contaminated food with radiation. As a wife I respected my husband and learned to cook without one. Have tried using them, but I prefer warming and cooking stuff on the stove or in the oven. It's normal to me. Even though it's not to other people.
Ashley Whitt Aww that’s so sweet of you to not get one because that’s what your husband prefers! And yeah warming your food up on stove is the normal for you and your household since there hasn’t been a microwave, no difference really I suppose.
Hi Carol 👋 I hope my comment didn't sound as a form of privacy invasion your comment tells of a wonderful woman with a beautiful heart which led me to comment I don't normally write in the comment section but I think you deserve this complement. If you don’t mind can we be friends? Thanks God bless you….
I made this meal, but I’m in Florida, US and I don’t think we have the chicken and corn soup. I used cream of chicken soup and I made half the recipe for 6-10 people. It’s just my husband and I so I’m going to have leftovers for awhile. It turned out really yummy. Hubby hasn’t tried it yet, so more for me!
Hey Jenny I do a chicken and pasta dish. Goes down really well at my house and seconds are always requested. Chicken breasts x 3 Tinned tomatoes x 2 Mixed herbs Salt Pepper 2 to 3 onions sliced and diced Mushrooms sliced (if you like mushrooms that is) Tomato puree Pasta of your choice I usually use spirals Grated cheddar cheese or cheese of choice Put pasta onto cook before starting the next stage In a diced pot fry off the sliced chicken breasts (I don't use oil my pots I use you don't need oil) then add onions fry them with chicken (I forgot to say once chicken is cooked remove any juice), once onions are soft (sometimes to mix it up I sometimes leave the onions crunchy), add mushrooms fry for around 4/5 minutes. Once the above is done add the tins of tomatoes season with salt and pepper to your taste, add mixed herbs and lastly some tomato puree again add to your choice. Lastly once this is boiling add the cooked pasta and give it a good mix and leave to simmer for around 5 minutes. You can always add more tinned tomatoes, salt, pepper and puree as everyone's taste buds are different also you can do this dish to be either more juicy (hence why I said about adding more tomatoes etc) or you remove juice it's all down to personal preference. Beauty of this dish is it can be served as a main meal or you can have with garlic bread and cheese on top. This is done using only 2 pots (1 pot if you use the pot first to boil pasta set it aside and cook the main ingredients there after no oven baking required) 😊 less washing up and less energy used. Sometimes I will the above without chicken and then is used as a side to either oven baked coated chicken, steak etc whatever you fancy plus once cold it still can be eaten with salad etc. It's all down too personal choice and preference 😊😊. Lisa UK xxxx
Thankyou, I was thinking no way is she going to do this with $20. I’d like to see more videos similar from you. It’s good to see an Aussie channel, we can’t always get ingredients for a lot of the ones from the US or UK. Hope you’re feeling well Jenny.
Hi Jen, my name is Lori Bossard and l have become obsessed watching your channel via Radford Family when they came to Australia. My husband and l live in Morayfield (North of Brisbane) I was very sorry to hear of your current diagnosis.l am hoping and praying for you. . I am 62 years old and have been fighting strokes since 50. I don’t comment usually but l love Toowoomba having been there a couple of times. I hope to add more comments in the future.
For left overs, I use sandwich size zip lock bags work well for a one person meal. I label it with the date made and what's in it. I scoop food in, then partially zip shut the bag and squeeze as much air out as possible. That way its flatter and takes up less space in my freezer. I also, found buying diced meat expensive, so I buy a good sized roast (beef, pork, chicken, lamb) and cut it up at home (yes, I too, cut it up small) and put what amount I would use for example: soup, curry, casserole's, stir fry, etc... into a labelled zip lock bags and push out as much air as possible to save on freezer space. The meat used in roasts is of better quality than the cheap meat cuts you get in store bought diced meats. Much more tender, I think. I also, check the reduced meat section at the grocery store to save more money. When I buy beef mince, I split up the (approx. 700kg or 900kg) package of mince into four portions in labelled zip lock bags, flatten them with air pushed out. I buy apples cut them up and bag them also to freeze. I freeze bananas for future use in cakes and bread. When I don't have canned soups, I always have cup of soup on hand to use instead (again a space saver). I also, make my own yeast breads by hand, its so easy and yummy. When I make yeast bread, I also, make two large pizzas, one large loaf, and cinnamon rolls in one batch. Almost daily, I make a quick bread, its always American Southern Biscuits (they're like a savoury scone, sort of) so easy, quick and done in 20min. Best warm just baked with margarine/butter, any time of day! Kids love to grab n go with them. I love making tortillas from scratch too, for Mexican wraps night. I too, don't use a microwave either. I live in the UK, have seven children, with now only two teenagers at home.
If you’ve got a good processor, even without the fancy grating attachment, you can stick it in chunks into there and you’ll get cheese crumbles that work as well as grated
If used for cooking the freezing doesnt matter or change the quality. If you freeze then defrost for eating it goes crumbly and a tad dry but diesnt change the flavour. My grated frozen chreze is for cooking
I'm loving your tips I'm a mum of 7 children aged between 12 and 14 months old I do most of my shopping at Aldi but after watching your channel and seeing all the specials at Coles, I'm going 2 give Coles a go
You are so pretty and appear calm and well-rested. Amazing, with so much to do, plan, see to their school work, etc., I don’t know how you do it. But good for you, your husband must be very helpful.
There is something like Brocoli Rice Casserole- Cooked rice, can of cream of mushroom or cream of chicken or cream of asparagus, shredded tasty/sharp cheese, chopped onion, and brocoli florets in small pieces. Mix together and bake. You can add cooked chicken or tinned tuna, cut into small pieces .
Here where I live in America I can find a chicken and corn chowder, which I think is similar to the soup you bought. I've made something similar but with tuna and I just always called it tuna noodle casserole. It's super yummy. I'm a new subscriber and look forward to more ! I have 4 children at home still out if 6 (all teens!) and they sure can eat!
Good idea! I only have 4 people in my house but they have insane appetites ugh and it can be hard to feed them the day before payday... So i'm always on the lookout for something cheap, easy, healthy (enough lol) and if the stars align - bears leftovers for lunch 🙏 And the fact that ya'll are Australian too really helps get a better gauge of what to get
Hi Tiana 👋 I hope my comment didn't sound as a form of privacy invasion your comment tells of a wonderful woman with a beautiful heart which led me to comment I don't normally write in the comment section but I think you deserve this complement. If you don’t mind can we be friends? Thanks God bless you….
Your meal looks so good. And I see the apple doesn’t fall far from the tree your children are so cute. My husband and I are the only two left home now, and I just can’t downsize. Still make meals for 6, with leftovers lol best wishes from Green Bay wi, home of the Green Bay packers 🇺🇸👵🤗❤️
Both my children love pasta bake so I will try this recipe for them,I can’t believe how expensive meat is in your country compared to here in England x
Guess what we’re having for dinner tonight? 😆 We are a vegan family though, so I think we’ll swap out a few ingredients. Great idea for a cheap and simple meal. Thank you so much for sharing! Xo
Hey Lady!! This was a great video! Good ideas! I am only a family of ten ( as you know) and I think feeding mine for half that sounds amazing!!! Great ideas!
That would be me also, I don't allow any form of PEAS in my home. Growing up if mom knew you didn't like something you got more of it. The middle sister was mom's favorite and her favorite food was split pea soup. Around 10 mom gave me a huge bowl and made me eat every bite. About half was through I ran into the bathroom and up it all came. She tried to make me finish it. My dad told her enough!! She doesn't like PEAS and if they make her sick you aren't forcing her to eat them again. I don't have many foods I won't eat, but those are top on my list!!!
Hello, just found your video and the chicken bake look fabulous. I only have 2 boys 1 daughter in law, & one awesomely handsome grandson. And I am saving your recipe so I can fix it for them and thank you for your videos. I think I have to binge watch. Again thank you and God bless.
this looks really good. thank you for putting it on. just found your channel. I'm from the United States. I've not seen the chicken and corn soup here. like you said below, chicken soup with can of corn would work.
Hi Marianne 👋 I hope my comment didn't sound as a form of privacy invasion your comment tells of a wonderful woman with a beautiful heart which led me to comment I don't normally write in the comment section but I think you deserve this complement. If you don’t mind can we be friends? Thanks God bless you….
I also use bacon and onion instead of chicken if you want a cheaper option. I use the Aldi pasta bake sauces instead of the soup. I haven’t tried the bread crumbs thing though, I will try 😊
This is a great base recipe that you can swap out one item for another. For example add a couple large cans of tuna or when you find BBQ chicken on sale at the end of the day (sometimes can get them for$5) buy and pull off all the meat. Personally I would like more sauce and add another can or 2. Cream of chicken, celery or mushroom would also be good.
I would love to be able to do this. Buttttt I can’t bring myself to buy non Australian products, I try to support farmers and Australian made as much as I can
Jennifer Collins yer I very rarely, if ever buy supermarket brand foods, if I could I’d never shop at big name shops. I always try to support Australia first if possible, and also have to buy gluten free, lactose free, and so many other food restrictions, so supermarket brands rarely works for my family anyway, and I have to cook a lot from scratch.
4 chicken breasts divided by 17 people? Add some fresh salad, some fresh fruit slices or garlic bread, beverages... ? Main dish may be $20, but where's the nutrition? Those older sibs (especially the boys) could knock that $20 off in one sitting.
coles and Woolies Generic Mixed Frozen Veges and their 500gm dry pastas are the cornerstones of my grocery shops. I make Slow Cooker meat n vege pastas with them all the time, the proteins and pasta sauce flavours etc may change but I love my spirals or penne. Plenty of leftovers for my freezer. Budget Bulk Cooking is for singles too - ps I love my nuclear wave for reheating.
im going to try and make this tomorrow night. looks very yummy. where i live chicken is so much cheaper. im from illinois and i can get a bag of frozen chicken breast for around 5.99 not on sale and it has usual five to 7 in the bag. on sale it is around 4.59-4.99. does your store have good sales alot?
Also proud chick in chelsea heights is amazing, they supply tasman meats, and are cheaper. They have red meat and everything else too, but fillets are $5.99 a kilo
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
This is a great idea, especially for me as I live in Australia and when I’m watching videos with overseas groceries I find it hard to find the right ingredients and for the right prices. I don’t have a large family but I bulk cook to freeze meals for after school and nights when I’m working late. Thanks so much.
Jodi Crouch Hey Jodi, I’m from Australia and still a bit new with filming my own videos but just thought I’ll comment and let you know as I too much prefer to watch Australian cooking channels/videos just so much easier since our ingredients can sometimes be so different to other countries! ☺️
Me too girls, i have 2 children at home, but did have 6 for a lot of years. I love the Aussie girls giving this a go. Well done.
You did that girl!
Omg Prissy P 😍😩
How much would that meal cost in today’s prices I wonder
Would be a good video to do for 2023 xx❤️❤️❤️❤️
Damn that's awesome was sitting here watching with my partner and not realising Coles had such a great affordable range!! I was also thinking this recipe (minus the pasta) would make a.perfect chicken pie!!! It's also great seeing An Australian channel with brands that we can get!! Can't wait for the next one. Pls keep up the awesome content
Thanks for joining us and thanks for the encouragement. :-)
From Melbourne, It is always a good idea to look on the bottom shelf for cheaper items. Also, I find at aldi I can get some organic things like pastas and sauces cheaper than what I would find for the brand names at Woolies or Coles.
Love watching your videos you have a lovely family I live in the UK 🇬🇧
Smart. But I would most definitely add some seasoning to that chicken!!!
I'm also not a fan of all that jewellery in the food, something is screaming unhygienic.
@@omadjourney she said she cleans her jewelry before prepping food
@@theMerryMonarch really 🙄.
@@omadjourney Yes, she really did say that on the comments of another video.
Her jewelry is not touching the food get a life
This is fantastic and great to see an Australian family in Australia shopping tips. Going to try this for sure thanks.
That looked yummy I am going to give this a go my grandkids are fussy eaters but they can at least try it once. I love that all the little ones help with the stiring my youngest grandkid loves to help out in the kitchen especially baking thanks for the recipe have a blessed day Nicole UK
Looks wonderful, thank you for sharing
I would love to see more videos I do not have any oven
It is so nice to see another family that doesn't own or use a microwave. Love the recipe, will definitely try for my family of 8! Thanks for sharing!!
Ashley Whitt If you don’t mind me asking, but why don’t you own a microwave? I always use mine so handy for me I can’t picture not using it haha! 😋
@@gabbimariee My husband grew up without a microwave. Believed it contaminated food with radiation. As a wife I respected my husband and learned to cook without one. Have tried using them, but I prefer warming and cooking stuff on the stove or in the oven. It's normal to me. Even though it's not to other people.
Ashley Whitt Aww that’s so sweet of you to not get one because that’s what your husband prefers! And yeah warming your food up on stove is the normal for you and your household since there hasn’t been a microwave, no difference really I suppose.
Why
I couldn't live without a microwave
same!!!!!!!!!!!!!!!!!!!
I make this recipe without the tins of soup but with home made white sauce, and I change the chicken for tuna sometimes too
that sounds super yummy
Yes I do the same. White sauce, pasta, tuna, asparagus. Sprinkled with cheese and breadcrumbs too. I call it tuna mornay and my kids love it 😊
Hello how are you doing
Hi Carol 👋 I hope my comment didn't sound as a form of privacy invasion your comment tells of a wonderful woman with a beautiful heart which led me to comment I don't normally write in the comment section but I think you deserve this complement. If you don’t mind can we be friends? Thanks God bless you….
I enjoy different menus I like this one. Thank you
I made this meal, but I’m in Florida, US and I don’t think we have the chicken and corn soup. I used cream of chicken soup and I made half the recipe for 6-10 people. It’s just my husband and I so I’m going to have leftovers for awhile. It turned out really yummy. Hubby hasn’t tried it yet, so more for me!
That's awesome. Enjoy!
Love this recipe!!!!! I’m always looking for new ways to feed my large family on a budget !
Awesome tips and lovely recipe thank you for sharing.
AWESOME!! WE LOVED IT!
Hey Jenny
I do a chicken and pasta dish. Goes down really well at my house and seconds are always requested.
Chicken breasts x 3
Tinned tomatoes x 2
Mixed herbs
Salt
Pepper
2 to 3 onions sliced and diced
Mushrooms sliced (if you like mushrooms that is)
Tomato puree
Pasta of your choice I usually use spirals
Grated cheddar cheese or cheese of choice
Put pasta onto cook before starting the next stage
In a diced pot fry off the sliced chicken breasts (I don't use oil my pots I use you don't need oil) then add onions fry them with chicken (I forgot to say once chicken is cooked remove any juice), once onions are soft (sometimes to mix it up I sometimes leave the onions crunchy), add mushrooms fry for around 4/5 minutes.
Once the above is done add the tins of tomatoes season with salt and pepper to your taste, add mixed herbs and lastly some tomato puree again add to your choice. Lastly once this is boiling add the cooked pasta and give it a good mix and leave to simmer for around 5 minutes. You can always add more tinned tomatoes, salt, pepper and puree as everyone's taste buds are different also you can do this dish to be either more juicy (hence why I said about adding more tomatoes etc) or you remove juice it's all down to personal preference.
Beauty of this dish is it can be served as a main meal or you can have with garlic bread and cheese on top. This is done using only 2 pots (1 pot if you use the pot first to boil pasta set it aside and cook the main ingredients there after no oven baking required) 😊 less washing up and less energy used.
Sometimes I will the above without chicken and then is used as a side to either oven baked coated chicken, steak etc whatever you fancy plus once cold it still can be eaten with salad etc. It's all down too personal choice and preference 😊😊.
Lisa UK xxxx
Sounds delicious, I will definitely have a go at this recipe. Thanks
Another way to spread chicken way is to bake or boil it then shread it (I use a hand mixer rather an a fork for big amounts!)
Good idea
Thankyou, I was thinking no way is she going to do this with $20. I’d like to see more videos similar from you. It’s good to see an Aussie channel, we can’t always get ingredients for a lot of the ones from the US or UK. Hope you’re feeling well Jenny.
Thank you Jen. Something I will have to try
Hi Jen, my name is Lori Bossard and l have become obsessed watching your channel via Radford Family when they came to Australia.
My husband and l live in Morayfield (North of Brisbane)
I was very sorry to hear of your current diagnosis.l am hoping and praying for you. .
I am 62 years old and have been fighting strokes since 50.
I don’t comment usually but l love Toowoomba having been there a couple of times.
I hope to add more comments in the future.
For left overs, I use sandwich size zip lock bags work well for a one person meal. I label it with the date made and what's in it. I scoop food in, then partially zip shut the bag and squeeze as much air out as possible. That way its flatter and takes up less space in my freezer. I also, found buying diced meat expensive, so I buy a good sized roast (beef, pork, chicken, lamb) and cut it up at home (yes, I too, cut it up small) and put what amount I would use for example: soup, curry, casserole's, stir fry, etc... into a labelled zip lock bags and push out as much air as possible to save on freezer space. The meat used in roasts is of better quality than the cheap meat cuts you get in store bought diced meats. Much more tender, I think. I also, check the reduced meat section at the grocery store to save more money. When I buy beef mince, I split up the (approx. 700kg or 900kg) package of mince into four portions in labelled zip lock bags, flatten them with air pushed out. I buy apples cut them up and bag them also to freeze. I freeze bananas for future use in cakes and bread. When I don't have canned soups, I always have cup of soup on hand to use instead (again a space saver). I also, make my own yeast breads by hand, its so easy and yummy. When I make yeast bread, I also, make two large pizzas, one large loaf, and cinnamon rolls in one batch. Almost daily, I make a quick bread, its always American Southern Biscuits (they're like a savoury scone, sort of) so easy, quick and done in 20min. Best warm just baked with margarine/butter, any time of day! Kids love to grab n go with them. I love making tortillas from scratch too, for Mexican wraps night. I too, don't use a microwave either. I live in the UK, have seven children, with now only two teenagers at home.
Yes, I often buy roasts to cut up, it's a cheap way compared to the already prepped meats. ;-) Lots of great tips in your comment. thanks
@@TheBonellFamily Your welcome.
The best lifelong lesson learned for me and grocery shopping wisely is to always check the ads BEFORE you go to the store. 👍
Go for cheese in a block. Grate up half and freeze in ziplock bags. Works out cheaper than buying pre grated cheese
If you’ve got a good processor, even without the fancy grating attachment, you can stick it in chunks into there and you’ll get cheese crumbles that work as well as grated
I have heard of freezing cheese. Doesn’t it go yuck when it defrosts?
I’m to scared to try because we I mean me love my cheese. 😬
If used for cooking the freezing doesnt matter or change the quality. If you freeze then defrost for eating it goes crumbly and a tad dry but diesnt change the flavour. My grated frozen chreze is for cooking
bec Bec. Ok that's easy done. I will only frozen cheese use it for cooking. Thank you heaps.
I have frozen grated cheese before and it tasted fine after defrosting.
It looks so good !!
“I have ONE kid that pulls the peas out” has me cackling. ❤️😂
I made this today with bacon added and it is delicious. I will be making it again. Thanks Bonell family. Love your videos.
Awesome
Thank you for shares its help me how to budgets of spending money on food.
I'm loving your tips I'm a mum of 7 children aged between 12 and 14 months old I do most of my shopping at Aldi but after watching your channel and seeing all the specials at Coles, I'm going 2 give Coles a go
Great dish for cooking for youth group thanks for sharing!
Love your plates. Great color
great cooking good job thanks for sharing
You are so pretty and appear calm and well-rested. Amazing, with so much to do, plan, see to their school work, etc., I don’t know how you do it. But good for you, your husband must be very helpful.
Thanks for the recipes
We pray that you are doing well and that The Lord blesses your family. Peace be with you☮️
Hello how are you doing today
We love making this but instead changing the chicken to tinned tuna and adding cream of celery instead of the chicken soup! Very yummy
Great helpers! Meal looks terrific! Thanks
Fantastic. What a great budget meal. I would certainly appreciate more ideas like this. Thanks so much, trying to stay within budget and this helps.
The only thing I got chicken legg quarters for 59 cents 5.90 for 10 pound cook in inta pot 25 minutes then screed it and free in one pound bags
I want to see more videos like this!
New to your channel, love it so far. One bit of feedback, if you could turn down the music, it's excessively loud!
will keep that in mind. Thanks for the feedback
Go Girld I have been looking at overseas Girlds doing this, but now looking closer to home!! Go you!!
There is something like Brocoli Rice Casserole- Cooked rice, can of cream of mushroom or cream of chicken or cream of asparagus, shredded tasty/sharp cheese, chopped onion, and brocoli florets in small pieces. Mix together and bake. You can add cooked chicken or tinned tuna, cut into small pieces .
Here where I live in America I can find a chicken and corn chowder, which I think is similar to the soup you bought. I've made something similar but with tuna and I just always called it tuna noodle casserole. It's super yummy. I'm a new subscriber and look forward to more ! I have 4 children at home still out if 6 (all teens!) and they sure can eat!
Ain’t that the truth!!!
The older they get, the more they eat 😉
Yum! Will have to try it. Soon to be family of 9 and feel like my crew is large!
9 is an awesome blessing
Congrats!
Good idea! I only have 4 people in my house but they have insane appetites ugh and it can be hard to feed them the day before payday... So i'm always on the lookout for something cheap, easy, healthy (enough lol) and if the stars align - bears leftovers for lunch 🙏
And the fact that ya'll are Australian too really helps get a better gauge of what to get
Hi Tiana 👋 I hope my comment didn't sound as a form of privacy invasion your comment tells of a wonderful woman with a beautiful heart which led me to comment I don't normally write in the comment section but I think you deserve this complement. If you don’t mind can we be friends? Thanks God bless you….
Looks delicious and easy! Love from Wisconsin, USA!
Hi I am new to your channel I live in New Jersey nice to meet you thanks for sharing
Hello how are you doing w
You should do a house tour ❤️❤️❤️
Socially Awkward Fangurrl I second this! So interested to see haha! 😋
This looks really good! I wish we had chicken and corn condensed soup in America! You guys have such yummy looking food. I'm jealous!
Of course we do, it's just called chicken and corn chowder soup it's at Walmart
Yes we do.. Chicken and Corn Chowder
Your meal looks so good. And I see the apple doesn’t fall far from the tree your children are so cute. My husband and I are the only two left home now, and I just can’t downsize. Still make meals for 6, with leftovers lol best wishes from Green Bay wi, home of the Green Bay packers 🇺🇸👵🤗❤️
I'll probably do that too hahaha, can't imagine not cooking for a crowd
Yes would lobe videos that you make meals for 18 people. God bless your family
Should try this one again see how much it's gone up, just for fun 😉
Awesome content can’t wait to see more !!
Both my children love pasta bake so I will try this recipe for them,I can’t believe how expensive meat is in your country compared to here in England x
hei i just discover your channell.
I'm very impressed . 16 children . wow.
God bless you all.
grettings from Germany
I make tuna casserole all the same except white sauce, diced celery and tuna. Then sprinkle with parmesan cheese and bread crumbs
Guess what we’re having for dinner tonight? 😆 We are a vegan family though, so I think we’ll swap out a few ingredients. Great idea for a cheap and simple meal. Thank you so much for sharing! Xo
I could not imagine I only have 6 and nearly lost my mind! I make a casserole like that and my children love it too!
“Only 6” thats still a butt load of kids😂 good on you ! I struggle with one 😩
ill have to try this for our big family of 16
G'day fellow mega-family :-)
Your kids look so adorable.
Nice advice easy recipe
Hey Lady!! This was a great video! Good ideas! I am only a family of ten ( as you know) and I think feeding mine for half that sounds amazing!!! Great ideas!
Great parents beautiful kids
That would be me also, I don't allow any form of PEAS in my home. Growing up if mom knew you didn't like something you got more of it. The middle sister was mom's favorite and her favorite food was split pea soup. Around 10 mom gave me a huge bowl and made me eat every bite. About half was through I ran into the bathroom and up it all came. She tried to make me finish it. My dad told her enough!! She doesn't like PEAS and if they make her sick you aren't forcing her to eat them again.
I don't have many foods I won't eat, but those are top on my list!!!
yep, I'd give the peas a miss if I were you ;-)
Hello, just found your video and the chicken bake look fabulous. I only have 2 boys 1 daughter in law, & one awesomely handsome grandson. And I am saving your recipe so I can fix it for them and thank you for your videos. I think I have to binge watch. Again thank you and God bless.
G'day there. Thanks so much for watching. Hope your family likes the recipe
@@TheBonellFamily I'm sure they will. Thanks again
Looks delicious!
looks delicious!
That looks yummy ! I should definitely try this one day. Love watching your videos 💛 Love and blessings xx
Just subscribed and I love your video!
this looks really good. thank you for putting it on. just found your channel. I'm from the United States. I've not seen the chicken and corn soup here. like you said below, chicken soup with can of corn would work.
Chicken and corn Chowder is the same soup.
It looks good, it looks like a chicken and vegetable pie pt into a pasta. Yum
I'm new here but I'm already in love with your channel.
This meal looks delicious and I'm looking forward to make it for my little family
Hello how are you doing
Hi Marianne 👋 I hope my comment didn't sound as a form of privacy invasion your comment tells of a wonderful woman with a beautiful heart which led me to comment I don't normally write in the comment section but I think you deserve this complement. If you don’t mind can we be friends? Thanks God bless you….
We own a microwave but don't use it often. I rather heat up food on the stove. It take so much better and it hotter.
I also use bacon and onion instead of chicken if you want a cheaper option. I use the Aldi pasta bake sauces instead of the soup. I haven’t tried the bread crumbs thing though, I will try 😊
Coles pasta 65c, corn $1 chicken thighs $4/kg then debone, cheese block $2/250g then grate, smart buy, so it can be cheaper for a little extra work
Ditch the meat and cheese and replace with beans and it's even cheaper. Much cheaper.
Hi, lovely video, thank you.
thanks for the advice about background music ;-)
This is a great base recipe that you can swap out one item for another. For example add a couple large cans of tuna or when you find BBQ chicken on sale at the end of the day (sometimes can get them for$5) buy and pull off all the meat. Personally I would like more sauce and add another can or 2. Cream of chicken, celery or mushroom would also be good.
great ideas
I would love to be able to do this. Buttttt I can’t bring myself to buy non Australian products, I try to support farmers and Australian made as much as I can
Some of the cheaper brands are australian made , however like most people you have to budget and I do buy cheaper food to help my money stretch xxx
Jennifer Collins yer I very rarely, if ever buy supermarket brand foods, if I could I’d never shop at big name shops. I always try to support Australia first if possible, and also have to buy gluten free, lactose free, and so many other food restrictions, so supermarket brands rarely works for my family anyway, and I have to cook a lot from scratch.
Same!!
That’s dumb
@@ethanjansevanvuuren9751 Our struggling farmers don't think so
Great prices
Yum love the cooking you do and the food omg I so need to try this to make for my house hold I'm sure my daughter and son will love it 😍🤗
As a mum of six boys (4, 8 , 13, 14, 17 and 19), I will definitely be trying this recipe. Thanks for sharing
I just subscribed to your channel. Loving your videos!
4 chicken breasts divided by 17 people? Add some fresh salad, some fresh fruit slices or garlic bread, beverages... ?
Main dish may be $20, but where's the nutrition?
Those older sibs (especially the boys) could knock that $20 off in one sitting.
coles and Woolies Generic Mixed Frozen Veges and their 500gm dry pastas are the cornerstones of my grocery shops. I make Slow Cooker meat n vege pastas with them all the time, the proteins and pasta sauce flavours etc may change but I love my spirals or penne. Plenty of leftovers for my freezer. Budget Bulk Cooking is for singles too - ps I love my nuclear wave for reheating.
Thats awesome fed your whole family love it
im going to try and make this tomorrow night. looks very yummy. where i live chicken is so much cheaper. im from illinois and i can get a bag of frozen chicken breast for around 5.99 not on sale and it has usual five to 7 in the bag. on sale it is around 4.59-4.99. does your store have good sales alot?
We do one similar but tuna, cream and vegetable soup mix.
Yes, more videos like this, please!
I don’t own a microwave. Had one years ago and I don’t miss it, food taste better when heated in an oven or toaster oven.
If you put a damp chux or thin cloth under your chopping board, it won't move around as much and be safer to cut food 😊
Also proud chick in chelsea heights is amazing, they supply tasman meats, and are cheaper. They have red meat and everything else too, but fillets are $5.99 a kilo
Looks yummy food
Just started watching your family vids..iv caught up on a lot of them actually..I’m really enjoying watching...I love family time..xo
thank you ;-)
Tip!! If you freeze the chicken just a little! It is much easier to cut!!
Thanks. I might try making this.
YES PLEASE! More meals!!!!! 😍👏🏻. NEW SUBSCRIBER HERE.
in Puerto Rico the food is very expensive
Luis Rolon Osorio I hope no one has a household of 20 in Puerto Rico and yes it is thanks to the colony and Jones Act.
Hello from Nova Scotia . I just watch your video and loved it . I love to watch videos on how to save money on meals