2024迷你卡仕达酱泡芙🥯Mini Custard Cream Puff
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- Опубликовано: 3 ноя 2024
- 材料 Ingredients
泡芙Puffs
-底筋面粉 All Purpose Flour 165g
-无盐黄油 Unsalted Butter 105g
-水 Water 270ml
-盐 Salt 3g
-鸡蛋Eggs 5pcs
卡士达酱 Casturd Cream
-蛋黄 Eggs Yolk 6pcs
-白糖 White Sugar 90g
-低筋面粉 All Purpose Flour 60g
-牛奶 Milk 570ml
鲜奶油 Whipping Cream
-鲜奶油 Whipping Cream 450ml
-白糖 White Sugar 60g
温度Temperature 170·c
时间 Time 20Min
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