I'm growing turnips, beets, radishes, spinach, lettuce, and bok choy for my fall garden, but now I'm thinking I should add some green onions as well. They would be splendid in a salad with the other crops. Thanks for another inspiring video!
Ben it’s always worth reminding us all that we can still plant cool season crops. My wild rocket in a pot can often provide leaves during the winter in uk. Thanks for the video 🤩
These video titles are very amusing for us living in the northern part of usa! First avg frost beginning Oct- I'm just hoping for Mt squash to finish up and ripen- thankfully above avg temps right now
He's still surrounded by green leaves! Here in NH, all the plants are bolted or withering already. Trees are turning red. All the sunflowers have bowed their heads and lost their petals. The rabbits have turned to eating my morning glories for sustenance.
Wonderful, actually this video gave me hope that winter and snow will pass quickly and to be looking again to start seeding all kinds of my lovely plants. Thank you for your great video!
I started gardening this year for the first time and simply cherish these informative videos! I learn so much and you make me feel like I can do it. I grew tomatoes, cucumbers, corn, butternut squash, parsley, dill, onions, beets, lettuce, and strawberries over the summer, and have started brussels sprouts, broccoli, lettuce, leeks, carrots, and spinach for the fall garden. Adding beets to the fall menu too - we loved them!
Thank you Ben!!❤ I'm really looking forward to getting my Autumn seeds planted!! 😊❤ ~Your encouragement, enthusiasm and knowledge, have helped save me from getting upset about this Summer's "Slug Disaster!" I've got plenty planned for the next few weeks and months! 🙂❤
Thank you for making these videos, Ben. You've really inspired me to start my own garden, thanks to your positivity, passion and knowledgeable tutorials! Perfect! 🫶🏻😍
Well, I have kale, lettuce and garlic coming up. I also late planted so.e green beans so I should have some beans before the frost, I hope. So much I didn't get done this year. My sister had a stroke and getting dementia and only me to care for her. So my farm animals, doing all her work and mine, well the garden suffered. But nice neighbors gave me enough cucumbers that I got all my hot sweet garlic pickles made (thanks for the idea) and tomatoes for salsa !! God is so good !!!
Todays an exciting day, not only have I just found this channel but I signed for, an took on my very first allotment! Its been vacant for a while so needs a lot of work doing before I can get planting. I honestly thought Id just be clearing and wouldnt be planting for months.... It appears I may be wrong!!!!
Thank you for the friendly reminder!! I was able to get out in the garden today, and collected some seeds & removed some overgrown/unhappy plants, making way for some quick growing fall goodies! Luckily we live in a fairly mild zone (9b) but nonetheless, I ought to make room for some of my fave alliums- garlic!
Spinach doesn't do good for me. I don't have the correct weather for it, here in north cebntral Alabama. However, New Zealand spinach loves heat and humidity. It grows like a weed. I need to make hoops, or frames for hanging netting for four of my raised beds. The netting is essential to keep the cats, and deer from destroying my garden. That is a project for later next month. The rattlesnake bite is respondiing to antibiotics. The color in my leg is looking much better, and the wound is starting to heal. I figure at least another three weeks before it is fully healed. I don't have the raised bed space for everything I'd like to grow, but I am still growing a lot, parsnips, carrots, beetroot, turnip, red cabbage, Duth cabbage, Nappa Cabbage, Swiss chard, Komatsuna, Tatsoi, Yellow Heart Winter Choy, Pak Choy, broccoli, and cauliflower. I'm still picking strawaberries, and peppers. In my herb garden, I have comfrey, rosemarey, parsley, chicory, oregano, lemon thyme, basil, spearmint, and peppermint growing. It, and my chickens, are enough to keep me busy for now. Nexy year, I'll have a little more space for growing in the fall season, a little over four square meters.
Slice the radishes and chuck them in with your roasting potatoes, near the end of cooking, for about 10 to 15 mins - experiment with thickness and how long to cook to reach your desired crunchiness- awesome!
always love seeing your videos pop up but never usually so early! I'm currently in the middle of spring and late due to health issues but getting there slowly and our whether almost feel like winter still currently.
I hope you feel better soon!! I've had a similar experience with a house move, illness and the worst Slug problem I've Ever had!! Staying positive, and enjoying the health benefits of our own grown food, have kept me growing!! Especially the superior taste of home grown food being so much better than supermarket groceries!! 💞😎👍
I hope you feel better soon!! This year was a tough one for me too,,, I had a house move on top of health issues as well! At least you are going to get better tasting, ~as well as being healthier than store bought food!! Best Wishes and Kindest Regards for your health and gardening!!😊❤
@@JessEllinVlogs Hopefully you are feeling better than you have been!! I wish my own Hubby would come give me a hand in the garden, ~ you are lucky!! (Sorry I posted that reply twice, it had disappeared so I wrote it out again....) At least I have been gaining back my weight and strength, ~while I'm doing all the gardening myself,Lol! Best Wishes and Very Kindest Regards, Andréa and Critters. ...XxX.... Ps, Subscribed to your channel!! 💞👍
I'm in Indiana (Zone 6B) and sowed bunching onions in a grow bag about a month ago. I was able to give them partial shade (morning sun only) and they are now ready for harvest. We are still seeing highs around 90F and nights about 65F. I'm late getting my garlic cloves planted today. I'm hoping they pop up within the next 30 days and grow some strong tops before we get frosts next month. I've provisioned to put some row cover over them for a few months until they get sufficient top growth. It's too hot for lettuce here, but I've got new beds waiting for next month to direct sow.
Just put in some winter leaves - lettuce, rocket and kale. Also trying to nurse my chilli and cucamelon along so I can overwinter them. (The Eternal Optimist)
Love your videos Brian. The are so informative and not over the top. Simple to follow yet they pack a punch in terms of the info they offer. Thanks and keep them coming. Would love to have a Hoselink. The faucet in my backyard is located in a very odd spot. From what I see, the Hoselink would be best since I can install it where I can run the hose to water the garden on my deck and also the plants on the side of the backyard. Thanks
Love the tips 😂. I would like to know if you remove the entire sweetcorn plants or cut the plant right to his base. I have grown sweetcorn in the raised bed for the first time this year with 95% success. I am trying a no dig/permaculture for the past 2 years. So I am not sure about the sweetcorn situation 😅. Thank you
I usually cut the sweetcorn right down to the base, to ground level, leaving the roots in place to just rot down over the winter. This saves disturbing the soil.
Job done 👍. I have cut it down and the rest of the plant is in the compost alley way between the raised beds, chopped up to small bits. Next job coming up 😂 thank you very much 😁
Well it’s the last day of summer as we hit over 80*F only to turn over to fall and a huge drop in temps to 60s tomorrow the first day of fall. It will be welcomed in the upper Midwest, US as it’s been unbearably hot the last two weeks with drought. We are expecting rain this evening and tomorrow 🎉. I’ve had 45 day cauliflower that I’ve been trying to keep cool with shade fabric as we need to have most fall plants in by end of July or early August and the weather hasn’t cooperated. Maybe I will try some lettuce today now that the weather will cool off. It will be in the 70s with a bit more heat later next week. Not sure if we will have a cold winter as it seems to be increasing temps the last 2 years. If it wasn’t for the frosty early mornings I probably could grow to Christmas 😲.
I'm in south west France but the weather (which normally this time of year is very warm) has become autumnal and down to 5 degrees already, with continuously raining. After a spring of flooding and low temperatures, everything was late starting, so I now have green tomatoes and small peppers yet to harvest. Feeling disheartened
First frost here doesnt happen til mid november, lets me take back some time during the summer when i couldnt grow anything besides tomatoes and peppers
Rhubarb question please? I have a big clump and having been picking and enjoying - however the stalks are scarred with what I think is slug damage? I scrub them before I cook and taste seems unaffected. However would like to have unscarred stalks - any suggestions? Thanks
This could be slug damage, yes. I would suggest going on a slug hunt/putting out slug controls. More in this video here: ruclips.net/video/VJvUwkFZeOM/видео.htmlsi=uZm2EH92rQwTsd1i
I would only take literally one or two leaves from each plant, then let them grow on If they have plenty of leaves taking a couple wouldn't affect their bulb formation.
I do have a question. We grew potatoes in a potato pot and we waited a couple months and when the leaves got yellow we knew it was time to harvest and we only got super tiny ones potatoes and only like 4 super tiny ones. Wonder what we did wrong.
It could be a number of things: not enough water, particularly as the tubers were forming. Or not enough direct sunshine. Or perhaps the growing medium they were in just wasn't rich enough in nutrients? I hope you have better success next time. :-)
Are you spying on me? I did all this last week - except for the beets. It’s way too hot here in Texas - still 36 degrees Celsius every day 🥵. So all my little seedlings are inside in the air conditioned comfort under grow lights. But you forgot 1 plant - celery. It loves the cold. 🥶
Anybody tried growing fava beans (with or without a nice Chianti…) this late in the season? Was advised it was feasible in the Paris climate. Just sown, so any specific tips much appreciated. Thanks!
I'm trying an autumn cropping variety for the first time this year (UK). They're called Luz de Otono and I believe they're the only variety to have tolerance to shortening days. I sowed them in late July and they're just starting to flower now. Opinions seem to vary on how hardy they are so I'm keeping my fingers crossed for a mild autumn.
It's probably too late to sow them for a harvest this year. If you want to sow them for an early harvest next season, then I would delay sowing to about early November.
Need to know how he's doing this without cats pooping in his beds... I have neighbours with many, many cats, if I don't cover these beds it'll be full of cat poop and flys
just when i thought thats enough of gardening for this year....youve got me at it again!
So upbeat and enthusiastic aling with solid wisdom and information. 🥳. 🎉Thank you.
I'm growing turnips, beets, radishes, spinach, lettuce, and bok choy for my fall garden, but now I'm thinking I should add some green onions as well. They would be splendid in a salad with the other crops. Thanks for another inspiring video!
Glad you enjoyed the video. Thanks for watching. :-)
Ben it’s always worth reminding us all that we can still plant cool season crops. My wild rocket in a pot can often provide leaves during the winter in uk. Thanks for the video 🤩
Rockets fantastic for most winters. :-)
These video titles are very amusing for us living in the northern part of usa! First avg frost beginning Oct- I'm just hoping for Mt squash to finish up and ripen- thankfully above avg temps right now
Yep. Here in NH I have my one sad little pumpkin trying hard to turn orange before the vine dies off. 😅
He's still surrounded by green leaves! Here in NH, all the plants are bolted or withering already. Trees are turning red. All the sunflowers have bowed their heads and lost their petals. The rabbits have turned to eating my morning glories for sustenance.
Crying in finnish
Thank god for hardneck garlic, cilantro, collard greens, and kale!!!
Also some varieties of bok choy that will survive snow pac. Winter rye is another good option, just a little hard to terminate.
Wonderful, actually this video gave me hope that winter and snow will pass quickly and to be looking again to start seeding all kinds of my lovely plants. Thank you for your great video!
Love his enthusiasm
I started gardening this year for the first time and simply cherish these informative videos! I learn so much and you make me feel like I can do it. I grew tomatoes, cucumbers, corn, butternut squash, parsley, dill, onions, beets, lettuce, and strawberries over the summer, and have started brussels sprouts, broccoli, lettuce, leeks, carrots, and spinach for the fall garden. Adding beets to the fall menu too - we loved them!
So pleased you find these videos so useful - and well done for growing so much - you're doing fab! :-)
All done last week and everything is sprouting. Just came here for entertainment ❤
Thank you! I've already got some empty spots on my raised beds! Gonna have to jump on this!
Thank you Ben!!❤
I'm really looking forward to getting my Autumn seeds planted!! 😊❤
~Your encouragement, enthusiasm and knowledge, have helped save me from getting upset about this Summer's "Slug Disaster!"
I've got plenty planned for the next few weeks and months! 🙂❤
Don't get me started on the slugs!! Hope your plans go well for the next few months. :-)
Thank you for making these videos, Ben. You've really inspired me to start my own garden, thanks to your positivity, passion and knowledgeable tutorials! Perfect! 🫶🏻😍
So pleased you're starting your own garden - that's brilliant! :-)
Well, I have kale, lettuce and garlic coming up. I also late planted so.e green beans so I should have some beans before the frost, I hope. So much I didn't get done this year. My sister had a stroke and getting dementia and only me to care for her. So my farm animals, doing all her work and mine, well the garden suffered.
But nice neighbors gave me enough cucumbers that I got all my hot sweet garlic pickles made (thanks for the idea) and tomatoes for salsa !!
God is so good !!!
💜
Sounds like you've got some great neighbours Tonie. :-)
Todays an exciting day, not only have I just found this channel but I signed for, an took on my very first allotment! Its been vacant for a while so needs a lot of work doing before I can get planting. I honestly thought Id just be clearing and wouldnt be planting for months.... It appears I may be wrong!!!!
This is joyous news David. Congratulations on taking on your first allotment. Splendid! :-)
I love how well you manage your farm
I'll be giving some a go! Thank you Ben
Very helpful! Thanks!
We love that Rosie !!!😊
Fantastic, just off to get some more beetroot in
Thank you for the friendly reminder!! I was able to get out in the garden today, and collected some seeds & removed some overgrown/unhappy plants, making way for some quick growing fall goodies! Luckily we live in a fairly mild zone (9b) but nonetheless, I ought to make room for some of my fave alliums- garlic!
Definitely save room for the garlic! :-)
@@GrowVeg do u have video. On how and when to plant, mulch and care for alliums
Spinach doesn't do good for me. I don't have the correct weather for it, here in north cebntral Alabama. However, New Zealand spinach loves heat and humidity. It grows like a weed. I need to make hoops, or frames for hanging netting for four of my raised beds. The netting is essential to keep the cats, and deer from destroying my garden. That is a project for later next month. The rattlesnake bite is respondiing to antibiotics. The color in my leg is looking much better, and the wound is starting to heal. I figure at least another three weeks before it is fully healed. I don't have the raised bed space for everything I'd like to grow, but I am still growing a lot, parsnips, carrots, beetroot, turnip, red cabbage, Duth cabbage, Nappa Cabbage, Swiss chard, Komatsuna, Tatsoi, Yellow Heart Winter Choy, Pak Choy, broccoli, and cauliflower. I'm still picking strawaberries, and peppers. In my herb garden, I have comfrey, rosemarey, parsley, chicory, oregano, lemon thyme, basil, spearmint, and peppermint growing. It, and my chickens, are enough to keep me busy for now. Nexy year, I'll have a little more space for growing in the fall season, a little over four square meters.
Rattlesnake bite?!! 😱 I can’t even imagine what that’d be like 😬😮💨 So good to read you’re on the mend, I hope you make a full recovery soon 🙏
So pleased the snake bite is healing already. :-)
In Melbourne, Australia I also grow New Zealand spinach (Warrigal greens). It is a little thicker and spreads but delicious.
Plenty to grow as we head into autumn 🌱🥒🥬🫛🧄
Slice the radishes and chuck them in with your roasting potatoes, near the end of cooking, for about 10 to 15 mins - experiment with thickness and how long to cook to reach your desired crunchiness- awesome!
Great suggestion, thank you. :-)
always love seeing your videos pop up but never usually so early! I'm currently in the middle of spring and late due to health issues but getting there slowly and our whether almost feel like winter still currently.
I hope you feel better soon!!
I've had a similar experience with a house move,
illness and the worst Slug problem I've Ever had!!
Staying positive, and enjoying the health benefits of our own grown food,
have kept me growing!!
Especially the superior taste of home grown food being so much better than supermarket groceries!!
💞😎👍
I hope you feel better soon!!
This year was a tough one for me too,,,
I had a house move on top of health issues as well!
At least you are going to get better tasting,
~as well as being healthier than store bought food!!
Best Wishes and Kindest Regards for your health and gardening!!😊❤
@AndreaDingbatt thankyou yes I'm hoping to get into the garden this week with hubs, better late then never right?
@@JessEllinVlogs Hopefully you are feeling better than you have been!!
I wish my own Hubby would come give me a hand in the garden,
~ you are lucky!!
(Sorry I posted that reply twice, it had disappeared so I wrote it out again....)
At least I have been gaining back my weight and strength,
~while I'm doing all the gardening myself,Lol!
Best Wishes and Very Kindest Regards,
Andréa and Critters. ...XxX....
Ps, Subscribed to your channel!! 💞👍
Hope you get better very soon Jess! :-)
I'm in Indiana (Zone 6B) and sowed bunching onions in a grow bag about a month ago. I was able to give them partial shade (morning sun only) and they are now ready for harvest. We are still seeing highs around 90F and nights about 65F. I'm late getting my garlic cloves planted today. I'm hoping they pop up within the next 30 days and grow some strong tops before we get frosts next month. I've provisioned to put some row cover over them for a few months until they get sufficient top growth. It's too hot for lettuce here, but I've got new beds waiting for next month to direct sow.
Hope things cool off for you soon. :-)
Thank you! Your videos have been an amazing source of positive inspiration and valuable information!
I’ve taken you up on this! Living in Co Cavan, north midlands Ireland. Dying to see if they grow. 💚
Thanks Ben some great bits to add to the garden I’m gutted caterpillars have destroyed my sprouts 😢😢
Ahh, sorry to read this. Those caterpillars have a lot to answer for!
@@GrowVeg tell me about it not even sure how they got in it was netted in scaffolding netting maybe wrong choice of netting
thank you ben!! i love your videos and learning alot. god bless for all your hard work on these videos.
Thank you, Ben! Great information
Already planted some radishes and the slugs ate them, going to try again but this time with some ash around them.
Love your videos Ben!
Spring is here for me😁
Glad to see you can grow onions near beans. I have but was told it was not necessarily beneficial.
I have found that they grow perfectly well together.
Ben - how do you keep slugs, snails and other nasties off your crops - the ones in the video look perfect!
Thanks Wendy. I get plenty of slugs though! But this video may help: ruclips.net/video/VJvUwkFZeOM/видео.htmlsi=RDrTjNbTlazw0SKJ
Thank you for the video, I have sown some of these but will show more.
Amazing quick growing varieties, thanks for sharing!
You literally just answered my question when I continued playing your video. 😂
Just put in some winter leaves - lettuce, rocket and kale. Also trying to nurse my chilli and cucamelon along so I can overwinter them. (The Eternal Optimist)
Love your videos Brian. The are so informative and not over the top. Simple to follow yet they pack a punch in terms of the info they offer. Thanks and keep them coming.
Would love to have a Hoselink. The faucet in my backyard is located in a very odd spot. From what I see, the Hoselink would be best since I can install it where I can run the hose to water the garden on my deck and also the plants on the side of the backyard. Thanks
Ben ;)
So pleased you enjoyed the video. The Hoselink sounds like it could be a great idea for your situation. :-)
This year immediate watering is not an issue
Very true! :-)
I like to let arugula bush out near the house and it lives under snow all winter long.
Good morning!
Good morning! :-)
Thank you 🙏🏼
V helpful and inspiring thank you🙏
Thank you Ben xx😊
Love the tips 😂. I would like to know if you remove the entire sweetcorn plants or cut the plant right to his base. I have grown sweetcorn in the raised bed for the first time this year with 95% success. I am trying a no dig/permaculture for the past 2 years. So I am not sure about the sweetcorn situation 😅. Thank you
I usually cut the sweetcorn right down to the base, to ground level, leaving the roots in place to just rot down over the winter. This saves disturbing the soil.
Job done 👍. I have cut it down and the rest of the plant is in the compost alley way between the raised beds, chopped up to small bits. Next job coming up 😂 thank you very much 😁
Thanks Ben xx
Awesome ❤❤
Well it’s the last day of summer as we hit over 80*F only to turn over to fall and a huge drop in temps to 60s tomorrow the first day of fall. It will be welcomed in the upper Midwest, US as it’s been unbearably hot the last two weeks with drought. We are expecting rain this evening and tomorrow 🎉.
I’ve had 45 day cauliflower that I’ve been trying to keep cool with shade fabric as we need to have most fall plants in by end of July or early August and the weather hasn’t cooperated. Maybe I will try some lettuce today now that the weather will cool off. It will be in the 70s with a bit more heat later next week. Not sure if we will have a cold winter as it seems to be increasing temps the last 2 years. If it wasn’t for the frosty early mornings I probably could grow to Christmas 😲.
Hope you get some decent rain. :-)
@@GrowVeg YES 👍 thank you! We got 5.88” this weekend. I believe it made it to Ohio also as I read they were in drought also.
Some great advice there. What make is the tent netting please?😁🌱☀️
Here's a link to where I bought if from: www.harrodhorticultural.com/popadome-crop-protection-system-1-2m-x-1-2m-pid9602.html
I'm in south west France but the weather (which normally this time of year is very warm) has become autumnal and down to 5 degrees already, with continuously raining. After a spring of flooding and low temperatures, everything was late starting, so I now have green tomatoes and small peppers yet to harvest. Feeling disheartened
I'm sorry to read this. Hopefully some may ripen in time. This video may help: ruclips.net/video/JNgnHcys2ZI/видео.htmlsi=jUXYAaKt0O3GrUKr
First frost here doesnt happen til mid november, lets me take back some time during the summer when i couldnt grow anything besides tomatoes and peppers
Rhubarb question please?
I have a big clump and having been picking and enjoying - however the stalks are scarred with what I think is slug damage? I scrub them before I cook and taste seems unaffected. However would like to have unscarred stalks - any suggestions?
Thanks
This could be slug damage, yes. I would suggest going on a slug hunt/putting out slug controls. More in this video here: ruclips.net/video/VJvUwkFZeOM/видео.htmlsi=uZm2EH92rQwTsd1i
Will the beet root continue to grow if you harvest some of the leaves? I've only harvested the whole beet at once.
Never tried it but I would imagine it would, just a bit slower
I would only take literally one or two leaves from each plant, then let them grow on If they have plenty of leaves taking a couple wouldn't affect their bulb formation.
Thank for sharing
May I ask what county in UK are you located? I am in West Yorkshire and I feel like it gets too cold early 😭
I'm in Oxfordshire, in the Cotswolds. It does feel like autumn is more advanced this year than the last few autumns!
What size wood do you use for your raised bed ? ❤❤❤
I would look to use wood that's at least an inch/25mm thick to ensure it lasts well. My raised beds aren't this thick, but I wish they were! :-)
Hey what growing tent was that please?
That was bought from here Casey: www.harrodhorticultural.com/popadome-crop-protection-system-1-2m-x-1-2m-pid9602.html
Where are you arches from?
The arches are from Agrs: www.agrs.co.uk/products/elegance-round-arch?srsltid=AfmBOooaJPDkblD-dEUGPVHajKRy-BQiXMaB4UyMDXgOvskCK7cziu_J
I do have a question. We grew potatoes in a potato pot and we waited a couple months and when the leaves got yellow we knew it was time to harvest and we only got super tiny ones potatoes and only like 4 super tiny ones. Wonder what we did wrong.
It could be a number of things: not enough water, particularly as the tubers were forming. Or not enough direct sunshine. Or perhaps the growing medium they were in just wasn't rich enough in nutrients? I hope you have better success next time. :-)
Thank you so much for the feedback! You’re a huge inspiration! Love your amazing knowledge. Love your videos they are great to watch!
Keeping things under the lights until my 95 degree heat spike it finished. Don’t want to stress my babies
Are you on Rumble?
No, I'm not. :-)
Like and share
Are you spying on me? I did all this last week - except for the beets. It’s way too hot here in Texas - still 36 degrees Celsius every day 🥵. So all my little seedlings are inside in the air conditioned comfort under grow lights. But you forgot 1 plant - celery. It loves the cold. 🥶
Yes, celery's a great one too. Hope it cools off for you soon! :-)
Anybody tried growing fava beans (with or without a nice Chianti…) this late in the season? Was advised it was feasible in the Paris climate. Just sown, so any specific tips much appreciated. Thanks!
They can handle a decent frost as well as build your soil!!! Not to mention the beans you get too!
I'm trying an autumn cropping variety for the first time this year (UK). They're called Luz de Otono and I believe they're the only variety to have tolerance to shortening days. I sowed them in late July and they're just starting to flower now. Opinions seem to vary on how hardy they are so I'm keeping my fingers crossed for a mild autumn.
It's probably too late to sow them for a harvest this year. If you want to sow them for an early harvest next season, then I would delay sowing to about early November.
@@GrowVeg Thanks so much for your answer! I’ll do that then, sow in November and keep them sheltered.
@@bertarnoldo5199 Thanks, very good to know!
Need to know how he's doing this without cats pooping in his beds... I have neighbours with many, many cats, if I don't cover these beds it'll be full of cat poop and flys
Red pepper flakes or crushed red pepper
Water trays or netting.
Get a dog who doesn't like to share his garden..
@@bertarnoldo5199lavender also works
The cats poop everywhere at night. My dog is only out during the day 🙈
The slugs ate my crops.
So I ate the slugs!
Revenge!
How to let the comment section to not scroll on its own?
Not sure what you mean sorry? Hope you found the video useful though.
My raddishes never form bulbs. The plants are large and healthy. Does anyone have any suggestions?
I’ve seen this happen when the weather is too hot. Planting them in cooling temps should work.
@@BrennaFlood Thank you.
@xanthmom9096 Let them stay in 2 + weeks longer than what the pk says. Especially if growing for fall.
no arugala it is too bitter and rugged for my taste
2:49 what the doggie eating 🙂