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Please, English recipe👏👍💐❤️
Thank you for watching my channel😊Here's the recipe and have fun baking!-[ National Technical Qualification Course Recipe In Korea]• Bread Flour 480g• Yellow Corn Flour(Corn meal) 120g• Water 360g• Fresh Yeast 18g• Bread improver(Yeast Food) 6g• Salt 12g• Sugar 48g• Butter 42g• Skimmed Milk Powder 18g• Egg 30g
@@hamlog._. thank you very much❤️💐👍
🌹🌹❤❤👍
Please, English recipe👏👍💐❤️
Thank you for watching my channel😊
Here's the recipe and have fun baking!
-
[ National Technical Qualification Course Recipe In Korea]
• Bread Flour 480g
• Yellow Corn Flour(Corn meal) 120g
• Water 360g
• Fresh Yeast 18g
• Bread improver(Yeast Food) 6g
• Salt 12g
• Sugar 48g
• Butter 42g
• Skimmed Milk Powder 18g
• Egg 30g
@@hamlog._. thank you very much❤️💐👍