#171

MBN Altoran broadcast last week a strong winter dinner ^ ^ I will make a big chicken Gomtang ^ ^.
[Materials and how to make]
Ingredients: No.12 (1.2kg) 2, 3L water, 3 licorice (10g), 2 rooted green onions, 1 sliced ​​ginger (10g), 10 garlic (30g) whole garlic, 1 bundle (10g) , 2 tablespoons salt, 1 tablespoon gin soy sauce, 1 tablespoon chopped garlic, 1 tablespoon sesame oil, 1 teaspoon pepper, 1 tablespoon flour, 4 tablespoons red pepper oil, 1 sliced ​​potatoes (about 200 g) 1/2 sliced ​​carrot (80g), 1/2 sliced ​​onion (100g), minced garlic 2 tablespoons, chopped ginger 1 teaspoon, anchovy fish sauce 4 tablespoons, red pepper powder 5 tablespoons, chicken broth 4-5 large Sake, rice in the air, pine onion
how to make:
1.Put 2 chickens (No. 12) and broth packs clean in 3L of water, boil for 20 minutes on high heat, 15 minutes on medium heat, 10 minutes on low heat, turn off the heat, and steam for 10 minutes.
(Mask Pack Ingredients: 2 large leeks, 1 ginger, 10 whole garlics, 1 ventilation, 3 licorice)
2. Grab the broth pack and chicken and add 2 tablespoons of salt to the broth.
3. Lightly rip dry chicken to eat and season.
(Spice ingredients: 1 tablespoon soy sauce, 1 tablespoon chopped garlic, 1 tablespoon sesame oil, pepper powder
1 teaspoon)
4. Mix 1 tablespoon flour with seasoned chicken and mix.
5. Fried Earl's Spice Sauce in a Pan.
(Spicy ingredients: 4 tablespoons red pepper oil, 1 shredded potato. Half sliced ​​carrots, half sliced ​​onions, 2 tablespoons minced garlic, half tablespoon chopped ginger, 4 tablespoons anchovy sauce, 5 tablespoons red pepper powder, chicken 4-5 tablespoons of broth)
6. Cook rice, flour, and chicken for 5 minutes in a casserole, 2 cups of sauce, chicken broth, and sliced ​​green onions.
(1 tablespoon flour per chicken)
The video is made based on a 1.2k chicken.
Efficacy of chicken: Tryptophan ingredient helps to relieve depression and deep sleep (Altoran)
The chicken seasoned separately does not taste and does not smell fishy.
Kick off the float for a refreshing taste!
Season the chicken with a little bit of flavor and then mix the flour slightly (soften)
Be sure to boil the chicken in flour before boiling.
^^ Then we finish here today
Thank you for watching, subscribe and like
See you next time ~
#Grilled chicken #Grilled chicken

[@이한식]

우리 고양에서는 백숙이라고 하는데 곰탕이라고 하는군요 저는 옻닭을 참 즐겨 합니다 겨울에는 옻닭이 좋아요 왜냐면 몸을 따뜻하게 해 주거든요

[@약초세상-r3w]

얼큰한 닭곰탕 캬 먹으면 속이 팍풀릴것같습니다
늘느끼는거지만 어쩜 요리도 저리잘하시는지 놀랍습니다
반찬이며 요리이며 못하는게없읍니다
참으로 부럽습니다
닭다리하나 뜯고싶습니다 ㅎㅎㅎ
수고하셨읍니다

[@seopshome6158]

네~~~^♡^
감사합니다~
가까이 계시면 삶아 드리고 싶네요~

[@finnyjenny4264]

Hi new friend very nice recipe that looks delicious and good for winter 🔔🔔🔔👍

[@seopshome6158]

Thanks for visiting here and try this one it's easy.

[@seopshome6158]

Thanks for visiting my channel and try this one it easy than you thought.

[@awesomecooking3598]

처음 보는 레시피입니다 저희 집에서는 그냥 삶아서 간단하게 해 먹는데 이 방법은 조금 색다르네요 꼭 해 먹어봐야겠습니다 정말 맛있을 것 같아요 맛있는 요리 감사합니다

[@seopshome6158]

매콤하고 아주 얼큰하고
맛 색다른 맛입니다~~~^♡^
꼭! 해드셔보세요~

[@nmaj1975]

지금이 딱생각나네요 저녁을 아직 못해서 닭곰탕에 소주한잔이 확 댕깁니다.. ㅜㅜ
영상 잘보고 갑니다.^^

[@seopshome6158]

네~~~^♡^
감사합니다~
참이슬 빨간뚜껑요~~~

[@산토끼-n3b]

알토란에 출연한 님들. 제발 셰프님들의 설명좀듣고 시청하게 웬만히들 떠들어대면요. 알토란 작가님. 저렇게 수많은 출연진들이 떠들어 대야만이 프로가진행됩니까? 그냥 셰프님들만 출연하면 안되나요? 저여자들 소리가 몹시 시끄랍니다. 듣고있다가 가끔 질문이면해요. 이게 뭡니까? 출연진들 잘나 튀어보려 안간힘 쓰는겁니까?👹👹👹👹