Authentic Palappam Recipe in Hindi | South Indian Breakfast Appam Recipes | Kerala Style
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- Опубликовано: 9 окт 2020
- Hi, Friends today I will show you how to make traditional authentic palappam. In the olden days, we were using "Toddy" for this kind of recipe. But nowadays nobody makes this way because of time and availability. That is the reason here I am trying to show you how we make appam in a traditional way.
KITCHEN ACCESSORIES AND UTENSILS USED FOR THIS COOKING VIDEO
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Appam Kadai from online 👇
Iron: amzn.to/33JX5n6
South Indian Cookwares 👇
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Kerala Spices buy online 👇
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PLEASE NOTE: I use coconut oil for most of the South Indian dishes, especially authentic Kerala recipes. However, you can use any cooking oil according to your personal choice. If there is any must use scenario, I will tell you that in the video.
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My Gears used for this recipe video
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DSLR 👇
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SDCard:👇
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External HDD👇
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Mic 👇
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Tripod👇
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Hi Friends, There are voiceover issues in two places. Also, I would like to tell you that I will upload an easy palappam recipe soon. Thank you🤗
She is lovely
Sooo cute na she
A
Awesome
Looks yummy 😋, I loving it
Your Hindi is so sweet and your simplicity makes each video beautiful 👌🏻
Hello
Agree
Ye maine nahi yah bolo
😂
In the midst of this pandemic that smile is such a stress buster.. Its like a baby in the candy store happiness kinda smile.
Bless you and may all be safe and sound.
Thank you for the recipe instead of toddy or yeast I added 1 spoon of sugar in coconut water & kept in a airtight glass container for 12hrs & then followed your process, it turned out to be awesome. You have made south indian food cooking and easy for all.
Her hindi sounds so cuteeeee
Thank you so much
Loved it 💕💕
Agreed 🙏
Toddy kya hota hai jo glass me tha ....
@@KK-vl1dd coconut alcohol
Chechi, I am a Bangladeshi, living in Australia. I stayed in South India for 4 years, for my graduation, and right from there, I became fan of South Indian food. Here in Australia, we have HUGE number of Indians and these ingredients are easily available in grocery stores. By the help of your receipes, I can now cook food that I loved for so long.
Much love and respect. Language was my only barrier, you have covered that too. If I ever get to visit India again, there is a heartfelt wish to meet you and taste your food. No worries, I will help you in cooking. After watching your videos, now I know how to get them right!
Love from Australia
Thank you so much for your kind words.
Oh my...such an adorable Hindi accent.. loved hearing you and the cherry on the cake was that innocently appealing smile of yours😘😘
Thank you so much
Dear girl, your south indian accent is so sweet... . I like the way you explain. Will definitely try this out. God bless you dear..
Malayalam accent*
Vishnu ji..thanks for correction 😃
Thank you so much mam,Professionally am a nurse.😊
Ye palappam (milk rice pan cake) kale chane ,egg curry and chicken curry ke saat bahut tasty hota he more than dosa it's on another level.
Bravo for speaking in HINDI. THANK YOU FOR THE RECIPE beautiful setting, where do you live?
She talks so sweetly. given her best in presenting.. God bless her
Thank you
Appam with Chicken Gravy is my favourite. Probably the most loved south Indian Bread.
Me too,Thank you
I am Maharashtraian and we love Kerala food👍
🌹
👍👍👍
I m a keralite but love Maharashtrian food puran poli modak thali peeth aaloowadi n how can we forget wadapav
Hi
Mam your way of Speaking hindi is Good. We northindians can eaisly understand. Thank you so much for Making this receipe in Hindi.👌☺️... 🙏..
😍
Please learn a little of malayalam then
I am bengali bt I love Authentic Kerela recipes 😊
Your explanation are too gud👍
Waiting for more recipes🤤
Dis is my favvvv... whenever i goes to my mother's house i alwys eats a lot...
That's the reason I love india.. I love south food . Been there for 2year. But after back from there. I been missing food.. so learn to cook by myself..
BTW taadi is a sweet liquid (a bit like lemonade) we get from palm tree/ coconut tree. Its extracted early morning. Its sweet and gets you drunk 🍺 a little bit. If you keep it for more than few hours, it will get sour as the sweet turns to acetic acid (vinegar).
But Its tasty when fresh.
We have the same thing in Andhra and I hate it
ड्राई कोकोनट की चटनी बनाने की विधि बताएं केरला स्टाइल मै
Can we make ?? Where to get ?? What to do ?? I don't know where to get it !!
I love your recipes ❤️ I'm from himachal pradesh and I try new South Indian recipes and traditional curries by watching your beautiful recipies 😘
Thank you dear
Really appreciate you taking the efforts to share authentic recipes in hindi. All the best! I'll do my bit by spreading the word.
Thank you ....Thank you so much for your great support....
I LOVE YOUR HINDI...no false accents..No pretentions...Just the way it has to be from any Keralite
Best recipe and best Hindi I have ever heard.
I love combination of Kerala Appam with Kadala curry/ veg.stew. 😍😍😍👌... Nice receipe.
Appka hindi bolney ka style bhut hi khoobsurt hai .
Appko baar baar suneney ka dil kartha hai
I like all your recipes, Im maharashtrian but big fan of kerala food and found a perfect channel to learn kerala food recipes… and i like the way you speak and explain things ver cute and you are smiling always..thts the best part
SO CUTE.ITS COMMENDABLE FOR YOU THAT YOU CAN SPEAK HINDI .YOUR STYLE OF HINDI IS SOOO SWEET.AS SWEET AS YOUR APPAM RECIPE.❤️🙌
Come what may, yr " indi " is awesome, just like the hyderabadi hindi is so sweet to listen to! 😃
Wow!! Such a sweet way of explaining!! I am going to try it out. Thank you for sharing this recipe. Stay happy and blessed!! 👍 👍 👌 👌 🌷🌷
Hope you enjoy
Awesome recipe..👍will definitely try this 👍god bless you
We made it today and 1 week ago..
Comes out really awesome
Everyone's liked it very much....
I spent a lot of time with Malyalis.. when I was living in Bangalore.
I love their food and their people..
Kerala Gods own Country. Will be visiting soon when I have enough money..
Love from Assam ❤
Oh my goodness.i love when south people speak hindi .they sound so cute and lovely.i can hear them all day ❤❤
I liked this video not just for palappam but also for her cuteee accent.
you are 1 person who has the most sweetest hindi and teaching your recepies have been blessing and they are amazing, hv tried avial, kottu curry, kalan, 2day will mk pariappu curry too , ur the best mam !!
simple, natural & authentic ; You & your recipes :)
Thanks a lot 😊
I always wanted to make this as I've tasted it before.. and I finally made it yesterday!! Your instructions are perfect! I followed them to the t.. and it tasted so good😋😋love your channel! Keep posting and all the very best😇
Hope you enjoy
Truly authentic...using tadi gives sweetish flavour...thanks 😊
Wow this explains why they're price at the restaurants! ❤ Indian food.
As a vegetarian I like such recipes, thanks a lot
Hi Liea
I tried this traditional Pallapam.... just instead of tadi, I used fermented coconut water..... it really turned out awesome.... my family loved it.... thank you for the perfect recipe.
Hello, how did you get fermented coconut water
@@sairabasha7714 take coconut water and leave it outside for 6 hrs. It will ferment. For people like us who don't take toddy this is a good option ☺️
Galat but itni cute hindi maine kabhi nahi suni😂❤..u r so sweet Lia❤
And ur recipes are sooo authentic..thanks!
I once ate this in a kerala restaurant and fell in love with it
Ooh I tried . It came out excellent. We had it with chicken stew. Thanks dear
Thank you so much for sharing your feedback.😍🤗
My ex supervisor was a keralite. He use to sound just like her. I found it soooo cute back then. I use to say the same to my colleagues. Few keralites have adorable accent when they speak hindi❤️
So nice of you
yaar your happiness is infectious ... bahut acchhaa video
Hi, thanks for sharing fabulous recipe that too making in authentic cast iron pan, they were coming out so easily, no need to use nonstick pan, how much soda bicarb to use? looking forward for more such healthy recipes . 🙏❣️🌹
so sweet your hindi is, i understood the procedure so well and enjoyed,thanks for sharing the authentic recipe of appam
Thank you so much 😊
Love the way you speak Hindi very cute
Very delicious respi osam really childhood in Kerala trip yaad as gya thanks loot
Excellent & easy preparation .
Dish is really nice👍
And your way of spiking is also so sweet
Keep it up 👍
Thanks a lot dear😊
Your voice is from heart. A loving heart. Always love to watch your videos... Make me feel so relaxed. 🙏🏼 God bless you always
I'm so glad!
Great job... I love Kerala food.. love from Madhya Pradesh ❤️
Ma'm I am not interested in cooking but very fond of eating.every time I watch your video for your sweet Hindi
Take coconut water add one tablespoon of sugar MIX KEEP it in the fridge for 24 hours for fermentation use it instead of toddy
your right dear
THANKS FOR THE SUGGESTION
How long will the coconut water be good to use? Can we make a bottle of it and use whenever needed?
@@rahulmalpani only two or three days it gets fermented and gives a foul smell
@@hemanayar198 Thanks.
Most awated recipe, i was about to write please show appam recipe. Before I said it you have shown this.
Thanks
God blessed you.
Looks yummy and easy to make 👌👍😀
I love the way you speak hindi... I am a Bengali... love from Bengal.. 🙂❤
You & your voice,both r v sweet
Seeing your smile which is like my daughters I subscribed your channel
Mein pakistan sy hun .boht achy sy samjhaty hain. Lovely speech.❤❤
nice South Indian Breakfast recipe video
Hindi pwolich 😀👍👍
Your recipes are very simple and easy to execute and cook at home wit simple ingredients
Your Hindi voice over with Authentic Kerala diction is the magic
Lovely keep it going ❤️
Thanks a lot 😊
It was great...I made with yr receipe ...It was delicious n everyone loved it.
Thank you so much maam
Great recipe. I will get tadi somehow n definitely make this in authentic way. Thanks for sharing .
You r very cute & your cooking,we r half malayalam by heart 😆😁😁💖💗love your cooking
Thank you dear
Can you tell me what can we use alternative for tadi.
Yes take coconut water add A little sugar and keep it in the fridge for 24 hours this can be used instead of toddy
You can use yeast ,soda,or fermented coconut water instead of tadi
So cute... I smiled hearing her voice... 😊😊
Assalam o alaikum .
Boht achy hindi bolty hain. Or smjahty b achy sy hain
Yummy 👌👌
Her accent is so funny,but she is very beautiful, i love her
Very nice we can understand and will definitely try come with other recepies will be helpful
Hello Chechi
Thank yoh for this amazing recipe, i was searching for authentic Appan recipe. I love kerala food, Appam and chiken stew is my favourite.
I will surely try this.
Will you please let me know how to fermemt coconut water.
Thank you so much❤
Loads of love 💗
✍️ आप बहुत बढ़िया राष्ट्रीय भाषा हिन्दी बोल रहे हैं जी 🙏🏻🇮🇳🙏🏻
Appam n stew is my favourite. Love the way u explain ❤
Maine àaj he apki subscribe bani hu muje south indian khana bahot pasand he or south indian culture bhi bahot pasand he or aap hindi bol rahi ho wo muje bahot he achha laga 🙏
I love the way she speaks hindi really appreciate your hindi thank u for giving this recipe
yummy recipe
Going to try today. Hoping I will get the same result tomorrow. This is my first time. Thanks for detailed information. I will be using yeast, coconut milk and coconut water. Love from NZ.
This was the cutest …keep speaking all the Indian languages… this would do wonders for your channel
It all sweet bells to listen your Hindi, with good narration for equally famous dish☺️😊
Thank you so much, ma'am ❤ much needed this recipe. My grandmother and mommy used to make it but I got married and now no South Indian food 🥲 this gave me tears🥹❤❤❤❤
Instead of toddy we use coconut water and ferment it with two spoon sugar one pinch salt and half spoon cooking soda. Keep it for fermentaion when u start soaking rice.
Apka Hindi bahut loving hai voice me bahut softness hai palappam jaisa. Presentation and running commentary is excellent. Authentic Kerala recipes are known through these videos. In lockdown this recipe is easy to prepare with minimum ingredients.👍👍👍
Hi Liya,
Quite hard recipe...
I will wait for easy one...
I tried dal vada today it was very nice
You are so sweet mam. Your Hindi accent is just awesome. Am fond of keralite food. I loved it.
The way she says CHALO.. So nice
Your recipes come out perfect. 👍
Apka Hindi bhut acha h me Kerala me 3 year hotel job Kiya hu South Indian mujhe Kerala lacha protha aata h dosa aata h appam ediappam edli 😋😋😋👌bhut acha lgta h me changnacherry job Kiya tha 😊
Nice recipe. I'm from Kolkata. Like your recipe very much. As a bengali never seen before. It's simple, healthy and excellent.
Namaste 🙏.jai Hind.
Wow thanks for sharing such a amazing receipe
Watching first time
Very good presentation
Pride of kerala
Thank you so much 🙂
Love your accent Didi. Rice recipes are soooo healthy.
More than the recipe, I enjoyed her Hindi n her voice. 👍
Tera naam Liya ho tujhe yaad kiya ho
Tera naam Liya tujhe yaad kiya
Tujhe yaad kiya tera naam Liya
Really enjoyed your all Recipe - your presentation is more attractive, beautiful and very informative.
I would like to try your all Kerala Recipe ..
Thanks for everything...
Keep it up...
Wow looks delicious amazing very yummy 😋
Her style is very nice! Very cheerful lady !💕💕💕
First time saw your video Mam. Thanks for your valuable information. And I love your sweet hindi Mam, stay blessed and happy always 🙏
Its grt that south women do alot of hardwork. For breakfast they do this much in night before. That requires lot of hardwork and patience to do it daily. Hatsoff
No worries. I will watch again. I had been to Kerala for a retreat. There I had it with egg curry . This was 25 years back . I had no phone . I used to ask my Kerala friends for this but i used to call it something else . Now i know
Very good .u rvery natural