How to extend the shelf life of your baked goods & ingredients

Want your ingredients and bakes to have a longer shelf life? I totally get it... It sucks when cream goes sour or cream cheese goes off! And sometimes we just can't bake everything on the day a customer is collecting, but we also don't want to bake too far in advance and then our bakes don't taste fresh!
So, today we're going deep into it and talking about practical tips to store your ingredients and baked goods to extend their shelf life to help you save time and money 😊
How to get your baking done faster (Home baking time management) 👉 philosophyofyum.com/tips-boos...
What was your favourite tip from this video??
#homebakery #bakingbusiness #homebakerybusiness
00:00 Introduction
00:31 Want to save time & money? Here's how
01:33 How to extend the shelf life of brownies
02:42 Vacuum seal containers
03:11 Prep your ingredients in advance so you bake faster
03:37 Cakes, cupcakes and frosting
05:04 Cookies
05:40 Bulk isn't always better
06:28 How to find cheaper ingredient suppliers
09:18 Extend the shelf life of cream
11:17 Extend the shelf life of cream cheese
13:02 Freezable ingredients
16:06 How to get your baking done FASTER