FOODS OF KENYA: The Igembe Community

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  • Опубликовано: 5 июл 2021
  • This week's episode of KTN Foods of Kenya is all about dance, food and interesting information about the Igembe Community, a bantu speaking tribe that is close to the Ameru. Mwaniki Mageria and the team show us how to make African Traditional Foods such as Muthiiro, Mukimo, Kifafa, Icuu and Rugicu .
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Комментарии • 10

  • @renee_nanjala
    @renee_nanjala 3 года назад +3

    The way you are telling the stories is top notch. ..
    Woow the Igembe food /culture 💕💕💕

  • @lauranjagi3491
    @lauranjagi3491 3 года назад +2

    this is home....interesting, proud amerucan

  • @denniswahome6820
    @denniswahome6820 3 года назад

    I love your shows and work. I would love to join you and explore more and more outside there

  • @namonoeunice-lr7bp
    @namonoeunice-lr7bp Год назад

    Very interesting

  • @anyangolupanga7377
    @anyangolupanga7377 2 года назад

    Wou good one 🔥🔥
    Kindly post for Samia we share the link

  • @kamauwagithinji9177
    @kamauwagithinji9177 2 года назад

    Soo nice, too short

  • @jossewasonga1016
    @jossewasonga1016 Год назад +1

    Where'd this guy go to?

    • @dnrstudioske
      @dnrstudioske  Год назад

      He is still there. Go check out his RUclips channel "Taste with Mwaniki Mageria"