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Beautiful video👍thank you ❤️ Have a good day👍🦋🦋
I loved watching him fill up the dough and twist it closed
OHHH..... YUMMMY!!!!!! 😋😋😋 👍👍👍Thank you for sharing . Be safe. . 🇨🇦
와 정말 아낌없이 채워주시네요!🧡
Yummy 😋
The pimento looks like green pepper. 🫢
At the 4:56 mark that is some funny looking Pimento.
Yumy yumy 🥰
Этот хлеб на любителя
Sangat lezat 😍😋
❤❤❤❤❤
Really nice👍, it make me to be a baker😁
😋😋
😋 MY FACE
♥👍👍👍👍👍👍👍
What’s that brown powder?
It’s amazing how much more filling Asian companies put in these breads, cream puffs, doughnuts, etc. In the USA they’re stingy and expensive.
❤️❤️😍😍
Feeling means it goes inside not outside
Holaaaaa belloooossss
Да уж, начинки не жалеют, не то, что у нас - чайную ложку положат.
IT LOOKS GREAT,,,WHO LOVES BREAD? 😋😋HAND UP LIKE😋😋 ROOHA😋😋
Hiiiiiiii😺
🤤😋
what was the second ingredient
Noite aqui no Brasil e eu querendo comer pão..😊😁
😀👌
@@mukhadin_09 nada de pão a noite😊
버터가안쓰고. 마가린쓰는 빵집이네요큰빵집에서 빵버터를 안쓰네여저렇게 마가린쓰면사 빵값은 ㄸㄸ ㄸ
😲😲😲😳😳😳🥺🥺
1000? I saw 10 pans, with 6 per sheet, 1000/60= 17 times in 24 hours, 34 in 12 hours...that doesn't include mixing, raising and cook times. hmmmmm?
Stop being a bean counter, LOL enjoy the DAMN video.
Да извинят меня кондитеры, но тут печень сдохнет
응
뭔 대박임 저 레시피 예전부터 있던건데 빵집들 다 있음
ピーマンの種入りや最後のマヨネーズ(？)かける工程雑すぎて食べる気なくなった
👍👍👍👍👍
That looks absolutely disgusting.
Beautiful video👍thank you ❤️
Have a good day👍🦋🦋
I loved watching him fill up the dough and twist it closed
OHHH..... YUMMMY!!!!!! 😋😋😋 👍👍👍Thank you for sharing . Be safe. . 🇨🇦
와 정말 아낌없이 채워주시네요!🧡
Yummy 😋
The pimento looks like green pepper. 🫢
At the 4:56 mark that is some funny looking Pimento.
Yumy yumy 🥰
Этот хлеб на любителя
Sangat lezat 😍😋
❤❤❤❤❤
Really nice👍, it make me to be a baker😁
😋😋
😋 MY FACE
♥👍👍👍👍👍👍👍
What’s that brown powder?
It’s amazing how much more filling Asian companies put in these breads, cream puffs, doughnuts, etc. In the USA they’re stingy and expensive.
❤️❤️😍😍
Feeling means it goes inside not outside
Holaaaaa belloooossss
Да уж, начинки не жалеют, не то, что у нас - чайную ложку положат.
IT LOOKS GREAT,,,WHO LOVES BREAD? 😋😋
HAND UP LIKE😋😋 ROOHA😋😋
Hiiiiiiii😺
🤤😋
what was the second ingredient
Noite aqui no Brasil e eu querendo comer pão..😊😁
😀👌
@@mukhadin_09 nada de pão a noite😊
버터가안쓰고. 마가린쓰는 빵집이네요
큰빵집에서 빵버터를 안쓰네여
저렇게 마가린쓰면사 빵값은 ㄸㄸ ㄸ
😲😲😲😳😳😳🥺🥺
1000? I saw 10 pans, with 6 per sheet, 1000/60= 17 times in 24 hours, 34 in 12 hours...that doesn't include mixing, raising and cook times. hmmmmm?
Stop being a bean counter, LOL enjoy the DAMN video.
Да извинят меня кондитеры, но тут печень сдохнет
응
뭔 대박임 저 레시피 예전부터 있던건데 빵집들 다 있음
ピーマンの種入りや最後のマヨネーズ(？)かける工程雑すぎて食べる気なくなった
👍👍👍👍👍
That looks absolutely disgusting.
응