Raul Manzano and Margarita Fores visit one of Spain's avant-garde cities, Bilbao | EIC On The Move

On this episode, Raul Manzano revisits the spectacular city of Bilbao. A bustling city full of integrity, Bilbao caters to the industrial mindset as well as the lovers of art in the highest regard.
Together with 2016 Best Female Chef, Margarita Fores, Raul will visit some great art centers such as the Guggenheim Museum, the Azkuna Centroa, the Bilbao Fine arts Museum, and take a dive into the delectable dishes of Michelin starred restaurant, Nerua with Chef Josean Alija.
Don’t miss out on this episode as EIC on the Move takes on Bilbao, Spain.
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[@francy2127]

Tandem of gurus… margarita is very low key but has the highest degree of culinary skills.. cebo is one of the few restaurants with quality menu🥰🥰🌹👏👏👏👏Raul you too is bringing the best high class destinations… just need mucho dineros 😊

[@johnlim7720]

The food at Nerua simple looks stunning. Unfortunately I just can't totally enjoy tasting menus coz the serving is always so little and I'm always still hungry after the meal.

[@Carolf1213]

Let’s go!