शादियों पार्टियों वाली ये परवल की सब्जी बच्चे बड़े सबको बहुत पसंद आयेगी। Parwal Korma। Parwal sabji

शादियों पार्टियों वाली ये परवल की सब्जी बच्चे बड़े सबको बहुत पसंद आयेगी। Parwal Korma। Parwal sabji
‪@ShyamRasoi‬
#shyamrasoi #parwalkisabji #parwalrecipe #parwalmasala #parwalkorma
Things I USE IN MY VIDEO:
Steel Kadhai- amzn.to/3ddpl9o
Backdrop- amzn.to/3BD9Elm
Ringlight- amzn.to/3RWvSnC
Tripod - amzn.to/3Lcd0i7
Camera- amzn.to/3eB6YeK
Dubbing mic- amzn.to/3BcY8vs
Non- Stick Tava - amzn.to/3xtdBq6
LG Microwave Oven- amzn.to/3qOQQJm
Spectula- amzn.to/3df6Stf
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Ingredients list -
300 gm Parwal
2-3 Pinch Salt
2 Pinch Turmeric Powder
2 Tomatoes
1 inch Ginger
1 Green Chilli
5-6 Garlic Cloves
1 tsp Watermelon seeds
10-12 Cashew nuts
1 tsp Poppy seeds
3 tbsp oil
1 tsp Cumin seeds
1 Bay leaf
2 Cardamoms
2 Cloves
1 inch cinnamon stick
1 Chopped Onion
1/2 tsp Turmeric Powder
1 tsp Coriander powder
1 tsp Red Chilli powder
1 tsp Kasuri methi
1/4 tsp Garam Masala
Coriander leaves
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[@kirtinkashyapvlogsandlifes6145]

Mera beta 12yrs ka hai.kabhi parbal nahi khata tha.apka recipe try kia bohut acha laga.I think 4/5 ber toh bana suki main❤

[@ShyamRasoi]

Wow great 👍

[@NareshSingh-bd1tg]

Super Tasty Super Looking Parwal Ki Sabji Recipe 👌👌👌

[@ShyamRasoi]

Thank you 😊

[@Maniac123-n]

Bahut hi testi sabji

[@ShyamRasoi]

Thank you 😊

[@snehalg8948]

I tried today, bohot mast bani thi..Excellent recipe. Thanks alot.. My Lord krishna was happy eating delicious sabzi and paratha🎉❤

[@ShyamRasoi]

Thanks a lot 😊

[@saanvishivkhetan5993]

Very tasty and yummy recipe 😋 😍 👌 tasted and loved it 😋 😍 👌 it's really nice and tasty parval korma very very tasty and yummy delicious recipe 😋 😀 😊 😍

[@ShyamRasoi]

Thanks a lot

[@vikassoundsystempatulkipho4886]

Nice 👌 hai

[@ShyamRasoi]

Thank you 😊

[@utkarshgawai5069]

Bahut hi shaandaarr.. ❤😋🤤👌

[@ShyamRasoi]

Thank you

[@devikanakra-re5kv]

Very tasty and well explained. Healthy vegetable.

[@ShyamRasoi]

Thank you

[@satyandrashrivastava8130]

​@@ShyamRasoiq

[@nainitalvlogrekha111]

Wow बहुत सुन्दर रेसिपी 👌👌👌👌👌👌😋😋

[@ShyamRasoi]

Thank you 🙏

[@jenidj-ro9wo]

Osm Thanku ❤

[@gayatribanerjee5059]

Bahat achha sabji bana Shyamji so Thank u and take care

[@ShyamRasoi]

Thank you so much 🙏

[@khusisoreng253]

Very nice recipe bahut testy 👌👌👌👌

[@ShyamRasoi]

Thank you 😊

[@surindermago7186]

पलवल की सब्ज़ी बहुत अच्छी लगी 🌹

[@ShyamRasoi]

Thank you

[@kantasikwal1243]

​@@ShyamRasoi ❤

[@harisankarpandey9583]

Wah Wah Super Good madam Ji 👌👌👌❤️❤️

[@ShyamRasoi]

Thanks a lot

[@SARTHAK_SINGH95]

6:32 Bahut hi sundar❤!

[@KeellaAnuradha]

I tried today excellent recipe

[@ShyamRasoi]

Thank you so much 🙂

[@amratbhaichaudhari5963]

Bahut hi badhiya recepe 👌🏽👌🏽👌🏽

[@ShyamRasoi]

Thank you 😊

[@RakhiKumari-f2q3v]

Sach me very testy sabzi h Maine try Kiya h 👌👌😋😋😋

[@ShyamRasoi]

Thank you 😊

[@ashwinijadhav6232]

Very easy n tasty recipe.. thank you for sharing this recipe ❤

[@ShyamRasoi]

Thanks for liking

[@RajeshSinghRajput123]

Sabji delhti hi muh mei paani aa gaya,, bahut hi tasty hoga

[@ShyamRasoi]

Thank you 😊

[@sumusfoodgallery5423]

Looks delicious😋 👍

[@ShyamRasoi]

Thank you 😊

[@tulsideshmukh5951]

Bhut sundar❤❤

[@ShyamRasoi]

Thank you 😊

[@seemabhalerao5841]

मैने बनाई थी बहुत टेस्टी बनी थी सबको बहुत पसंद आई 😊

[@ShyamRasoi]

Thank you 😊

[@cookwithrachna]

Very tasty😋😋👍👍

[@ShyamRasoi]

Thanks a lot

[@shalinigupta1079]

आज मैंने यह सब्जी बनाई। कम मसालों के साथ भी स्वाद बहुत अच्छा लगा

[@ShyamRasoi]

Thank you so much for your feedback 😊

[@kishorpatel6802]

@@ShyamRasoi kubsaras

[@SurjeetSingh-vb1qj]

Wow looking so delicious ma'am superb recipe thank you

[@ShyamRasoi]

Thank you too

[@rampurrampur7847]

Radhe Radhe

[@ShyamRasoi]

Radhe radhe

[@ShantanaBhowmik]

Very nice ❤❤❤❤

[@ShyamRasoi]

Thank you 😊

[@ShantanaBhowmik]

@@ShyamRasoi well come l support you ❤️ and you support me

[@rashmikhazanarecipemishra7062]

Bahut tasty parval ki sabzi🔔👍🎁🤝

[@ShyamRasoi]

Thank you 🤗

[@ravindrank2439]

Very fine recipe, it is mouth watering. Thank you very much sir. God bless you.

[@ShyamRasoi]

You are most welcome

[@shivangitiwari8542]

Maine banayi thi ..... very tasty❤

[@ShyamRasoi]

Thank you 😊

[@subhashshah4539]

Super testy subji recipe 👏👏

[@ShyamRasoi]

Thank you 😊

[@Took-Took15]

Very yummy, 😋
Me bhi bnaugi Aaj to .

[@ShyamRasoi]

Thank you

[@pooja70291.]

Yummy😚😚

[@ShyamRasoi]

Thank you 😊

[@meenumittal3313]

mouth watering recipe. Mujhe Parwal bilkul Pasand Nahin the but after wathcing ur video parwal has become my favourite.

[@ShyamRasoi]

Thank you

[@ChandniKarmakar634]

Hi mam kaise ho aap. Aap ka ye recipe bahut hi shandaar lag raha hai.❤ I love it.🫰

[@ShyamRasoi]

Thank you

[@ChandniKarmakar634]

You welcome 🤗

[@anjaligupta762]

I also try , bohat tasty bana tha❤

[@ShyamRasoi]

Thank you 😊

[@jyotiagrawal11]

Bilkul market jaisi waw❤

[@sharumeghwal7077]

Jordar sa maja aa gya....

[@ShyamRasoi]

Thank you 😊

[@krishnashukla2327]

Superb

[@undaviyashraddha2229]

I try it , very very tasty sabji, thank you

[@ShyamRasoi]

Thanks for liking

[@shabnamrais9385]

I made it.. was very tasty.. indeed a very good recipe

[@ShyamRasoi]

Thank you so much for your feedback 😊😊

[@rajeshwarir4438]

@@ShyamRasoi super👌👌

[@gayatriagrawal416]

0⁰0⁹😅​@@ShyamRasoi

[@Hanuman1970]

kharbooza ka beez ko magaj kahte hai

[@anilagrawal9716]

Parwal ki sabji ka Tarika achcha Laga banane ka masalemedium hai

[@rasoixpress]

Maine aapke videos dekhe bahut Useful hai shahi parval joradaar hai subscrib toh banata hai👍👌thanku

[@ShyamRasoi]

Thank you so much 🙏👍

[@sangitachoudhary5999]

Yummy 👌👌😊

[@ShyamRasoi]

Thank you 😊

[@Mrs.ManasiK]

Very nice recipe

[@ShyamRasoi]

Thanks a lot

[@aradhyaanjumbanchhor6402]

Hello mam.apka ye video dekhke mene sabji banaya bahut hi swadist bana tha husband ji bahut hi tarif kiye... thank you so much..😊

[@ShyamRasoi]

Thank you so much for your feedback 😊

[@anjurathore5548]

Hello mam. Mene aapki recipe try ki aur wo bohot hi acchi bni. Mere papa ko bohot zyada pasand aayi. Thanks 4 ur delicious recipe. ❤️

[@ShyamRasoi]

Thank you for your lovely feedback 😘

[@chandrahasparkar756]

आज शाम को मैं भी बनाउगी परवल की सब्जी पहले कभी नहीं बनाई

[@Divyabharatshakti44]

Apka bolne ka style BAHUT acha he so sweet 🙂🇮🇳

[@ShyamRasoi]

Thank you so much 😊

[@SherineAntonyGOA1]

Yummy so yummy

[@ShyamRasoi]

Thank you 😋

[@deshdeepak4494]

Very nice recipe 👌 😋 👍 😍 😉 🎉

[@ShyamRasoi]

Thank you 😊

[@aadrikasingh5460]

Very nice recipe 😋🤤😋

[@ShyamRasoi]

Thanks a lot

[@anjubansal6406]

बहुत बहुत धन्यवाद

[@sivalavenkatasuresh7273]

Very nice parwal recipe. I will must try and let you know sister

[@ShyamRasoi]

Thanks a lot

[@AartiUpadhayay-cm3fk]

Super mam

[@ShyamRasoi]

Thank you

[@rajkumarkishan3190]

Very nice 👌

[@ShyamRasoi]

Thank you 😊

[@pujasigchi9710]

Mam kanju aur melonseeds se bana sakte h kiya

[@ShyamRasoi]

Ha dono se bhi bana sakte h

[@MayaSharma-d6h]

Very testy didi

[@ShyamRasoi]

Thanks a lot

[@RekhaSingh-mi4fn]

Testy testy

[@shilasingh7359]

Wow nice

[@ShyamRasoi]

Thank you

[@devrajsingh8785]

Super 👍

[@ShyamRasoi]

Thank you 👍

[@GharSansarVimalBhavsar]

Nice 👍

[@ShyamRasoi]

Thanks ✌

[@susilaraghuraman556]

I will try

[@ShyamRasoi]

Sure 😊

[@arpibordoloi3750]

Very good

[@ShyamRasoi]

Thanks

[@RajashreeBehera-r3w]

Yummy 😋

[@ShyamRasoi]

Bahut tasty hai na!

[@AnkitJaiswal8619]

😋😋😋😋
From: Lakhimpur-Kheri, U.P

[@ShyamRasoi]

Thank you 😊

[@sandhyavishwakarma1338]

👌👌

[@arunimasingh4942]

Very yummy

[@ShyamRasoi]

Thanks a lot

[@inspirational_D]

Super 👏😍😍😍

[@ShyamRasoi]

Thank you

[@Chakra-lm3bg]

Nice Thanks

[@ShyamRasoi]

Thank you too!

[@khushiyankitchen]

🎉 Wow

[@ShyamRasoi]

Thank you

[@vandanasingh184]

Nice

[@ShyamRasoi]

Thank you 😊

[@pandit9692]

😋👌👍

[@ShyamRasoi]

Thank you 🤗

[@susilaraghuraman556]

Today I am preparing

[@susilaraghuraman556]

It came very tasty😋

[@mahmooad8798]

ممتازة الطريقه شكرا لك ❤🎉

[@ShyamRasoi]

Thank you 😊 too

[@pritimardi1299]

@@ShyamRasoi w w

[@sangeetdhara535]

Very tasty 🎉🎉

[@ShyamRasoi]

Thanks a lot

[@vyomsingh4607]

Very 👍

[@ShyamRasoi]

Thank you

[@kamalapriyasavitala7556]

ग्रेवी में एक स्पून फल्ली भी पीसने से सब्जी का टेस्ट और अच्छा रहेगा

[@shrutikarkera6479]

Fresh cream use kar sakte hai

[@poonamhembram8169]

❤

[@shoibansari9007]

❤❤❤❤❤❤

[@sarojmundra5684]

Hari mung ki sabji new res

[@KITCHENLIFEOFNAMITA]

Very tasty recipe my new friends 🎁🔔💯

[@ShyamRasoi]

Thanks and welcome

[@danishfaruque22]

This locking so Delesias

[@danishfaruque22]

Maine ye banaya bhut acha banna mere ghar me sb ko bhut pasnd aaya😊❤

[@ShyamRasoi]

Thank you

[@saralagautam860]

Very tasty n delicious recipe.... thanks ma'am for sharing it....🙏🏻

[@ShyamRasoi]

Thanks for liking

[@rampurrampur7847]

Mujhe bhi pasand nhi hai par apki video dekhi toh mujhe achhe lage

[@ShyamRasoi]

Thank you

[@meeraravishankar9309]

Super dish. Is ivy gourd and parwel same vegetable?!?

[@informationcurator2158]

No...Ivy gourd is smaller in size than parwal..parwal is called pointed-gourd in english..Ivy-gourd sabzi is called Tinde ki sabzi Or Tendli in Hindi, Tondli in marathi and Tindolaa in gujarati...both are from the gourd family but they are two different vegetables..not the same..

[@pujasigchi9710]

Mam poppy seeds lena jarring h kiya

[@ShyamRasoi]

Nahi dear only Cashew nuts se bana sakte ho

[@KhanbabaSiddiqui]

Ma'am agar kaju na ho to

[@ShyamRasoi]

मूंगफली को भूनकर छिलके हटाकर यूज कर सकते हैं

[@KhanbabaSiddiqui]

@@ShyamRasoi ok thank you ma'am

[@mahmooad8798]

اذا ممكن الترجمة للعربية

[@chinmaygamerpro4836]

Use peanuts if you don't have cashews😊

[@ShyamRasoi]

Yes 👍

[@ritukumari3656]

Caste aur awasiye certificate mera March 2022 ka bana hua h wo wala upload kar sakte h kya?

[@mahiyadav5586]

Aunty hostel me itna material kaha milega 😊😊

[@SaharshnarayanSingh]

Mam, कितनी देर खस खस और काजू को भिगो के रखना है।

[@ShyamRasoi]

Garam pani me 15 min bahut hoga

[@SaharshnarayanSingh]

@@ShyamRasoi Thank you mam. I made it today and it was awesome. Loved your recipe.

[@radhakrishna-py6bw]

Hmm onion garlic nhi khate

[@ShyamRasoi]

Aap skip ker dijiye

[@radhakrishna-py6bw]

@@ShyamRasoi ji

[@Ranisharma-e2j]

Hello ma'am Kya kaju ki jagah badam use kr sakte hai

[@ShyamRasoi]

Ha bilkul, badam garam Pani me 15-30 min soak kerke peel kerke lijiye

[@Ranisharma-e2j]

Thankyou

[@abhivlogs9258]

Kha ke btuga ji

[@gloriaoraon4433]

Thank you for this recipe mujhe parwl bhut achi lagti h but kbhi bhi achi nai banti h ab main ye try karungi 😂

[@ShyamRasoi]

Most welcome 🤗

[@nikkismartness80tude99]

Iska beej ni nikalna h kya

[@ShyamRasoi]

Yadi beez yellow ya hard ho tabhi nikalna h