I also have a lot of respect for Dr Paul Mason and Dr Ben Bickman. Neither seems to be on a quest to sell you anything and their research is solid. Dr Paul Mason is the doctor to many high performance athletes including some Olympians and is carnivorous.
I’m 31, carnivore for 4 months, 5 years of chronic back pain and spams gone, feel the best physically and mentally I ever had. My dads 75, carnivore for 3 months, off of 3 blood pressure meds, IBS gone, diabetes into remission, feels the best he has since he was my age.
My 5 yr old granddaughter had the worst eczema all over her body. Creams, steroids morning and night. Two weeks ago I put her on a keto/meat heavy diet. Her skin has cleared completely. I did keto for 6 years and switched to carnivore 2 months ago, I have never felt better. Joint pain, inflammation, anxiety and fatigue all gone!
I was a vegetarian for 10-12 years and it almost ruined my health, gave me joint pain, brain fog, IBS, and gull blatter pian. I switched to a animal based ketogenic diet with low carb vegetables, felt better within a few weeks and felt great after a year. IBS gone, joint pain gone, gull blatter pain gone. I have lately switched to a carnivore diet, only eating animal based foods and feel even more fantastic better than ever and my blood work is great, I feel energized, light on my feet. Vegetarian made me feel lifeless, tried, sick, will never eat vegetarian again.
@@donleonhart274 probably because it’s drummed into people that we should be eating that way, I tried it myself, vegan, veggie for two years, got sicker, so many supplements. I have completely turned my health around so much since carnivore, I’m only 4 months in & I’ll never go back.
I am 83. Have been t2 diabetic for 25 years. Take meds for it and high blood pressure. Also 20 lbs overweight. On March 22, 2024 I adopted carnivore lifestyle. Today. May 9th (48 days) I no longer have diabetes, no high blood pressure and lost 12 lbs. No more meds. Ribeyes butter eggs and water only from now on. Bye bye SAD.
So glad there are other physicians vocal about this way of life. I’ve been carnivore for 14 years now & love that Mark had me on this podcast and has other physicians on to help inform so many people of this important information
Loved this. I’m 67, 85% whole food plant based …vegetables, salads, fruit, beans, nuts with 15% fish and chicken. So, low fat, low calorie, high carb. Constantly hungry, constantly craving, constantly standing in front of the fridge every 20 minutes for something to eat. Gas, bloating. Fighting to keep my weight in check. Having to fast several times a month to stop weight from creeping up. Went carnivore 3 weeks ago, now……I’m never hungry! Dropped 4lbs in a week. What he said about men in the 70’s is true. Everyone smoked…everyone. It was cool to smoke, Dean Martin, Sinatra, Jerry Lewis, Johnny Carson and all his guests smoked and drank on his show! These men were my parents idols. It’s just the way life was, cookouts, cigarettes, High Balls, acting like the “Rat Pack”.
You've got 40 years on me, and you still haven't figured out how to stop binging on food? Go back to your old diet, unless you want to eat yourself into an early grave.
Dr. Chaffee, has helped a lot of people that he’s not aware of. My Dad lost 70 pounds and no longer diabetic. Thanks for putting this information out there…👍
This video literally made me question everything i know about nutrition. This is so exiting, this could be a positive life changing video and i will probably rewatch this quite a few times
@@ascendtoaesthetics Kind of, im broke af, i can't buy meat but im eating as much protein and animal fat as i can while i cut carbs and oils as much as possible.
@bluextra2524 carnivore is perfect for broke people as it is the cheapest diet. buy 2lb of ground beef a day for ~$6-9 and that is all you need. get the highest fat % you can get. add good salt.
@@ascendtoaesthetics If you are really broke, you can make really cheap foods including carbs. But long term healthwise eating just ground beef and eggs is as cheap as it gets
I’ve listened to a lot of Dr Chaffee’s info and also other health gurus like Dr Tim Spector (eat the rainbow). Both sound logical BUT I’ve tried both lifestyles and am 100% convinced Carnivore is the proper human diet (over 3 years strict Carnivore).
Yup! "Test all things and hold fast to what is good." "Not everything is good for all people." - both are very wise quotes from ?somewhere? in the Bible.
The man articulates what works from his experience...also the most grass-roots all-encompassing patriotic thing you can do to "drain the big Pharma/Agri/Food Swamp" and bankrupt what doesn't. *cyber salute*
@@GoneCarnivorethat’s badass, man! Giving a human that you can actually see, your dollars. We have actually built a great relationship with our rancher. We love that family. 🙏🏼
Afriend and fellow researchers of mine did the original algorithms of the Framingham study. He told me one day, "Tom, the only thing that we learned about cholesterol was, the lower total cholesterol went below 175, the greater the risk of stroke".
I am 54 and have been 98% Carnivore for over 25 yrs! I have super health and tons of energy. I raise all of my food on my ranch. I totally suggest this way of life for optimal health!
I’ve been mostly carnivore for the last two years. I’ve added some other things back in recently just to keep me entertained, and I love my fruit but I like seeing long-term carnivores. I may cycle back on to a purely carnivorous diet soon.
@@nickfarrell429 that's awesome! Yes I do agree and also from time-to-time eat a piece of fruit. Last spring I actually had a small bowl of cucumber and olives LOL🤗 and a handful of wild blackberries I picked.👍
@@vikingmountainranchlife7447 It's people like you who encourage us "baby carnivores", while the rest of the world scares us on what meat will do to us. Thank you.
@@ewm11 aww thank you!! I am glad to help with encouragement. Yes we have totally been lied to but the proof is there. If you look at every single person who has gone carnivore their health 100% has improved in every way! I wish you all the best and thank you so much for the kind words!🤗👍🙏
Thank you guys, Thank you Dr Chaffey. You've looked over my blood work and reassured me that all is good. My doctors are still trying to get me on cholesterol lowering drugs smh. Even though my blood tests are on point. Also, I'm completely off epilepsy meds for the first time in my life - I'm 43 now. Been on these drugs since I was 5 for tonic clonic seizures. I wish my parents would have read a book and at least tried keto back then but alas, I have carnivore now - over 3 years in! Never going back to the standard diet, never going back to the bodybuilders diet. Strictly beef and butter/tallow. To be seizure free is just awesome, and to wake up everyday feeling awesome is just.... awesome!!!
Congratulations. At least you found it at 40 rather than 70! We are all continually learning, although carnivore certainly feels like the answer to everything lol.
@Brandon Alan I hear that! And sorry I'm responding so late! I wish I knew about carnivore as a child, but I'm glad I know of it now - better late than never. I do believe carnivore is the answer to everything now lol I literally recommend it to everybody!
Great episode, never get tired of more podcasts on meat based lifestyles. We clearly are meant to eat meat and the problems of today are a pretty good example that the push to remove meat from our diets is disastrous for our health and mental well being.
Couldn't agree more that we need a lot more meat and that most of the medical problems we deal with today are directly related to the food we eat, or don't eat. Thank you very much! I'm glad you liked the episode.
I see a lot of mental issues arising in the last few years alone which can probably be attributed to a meatless/fatless diet. I think this is the agenda sadly.
Dr. Chaffee 💪thanks for that comment on how the body evolved to eat meat and THEN rest. The other day after eating a big meat meal (only meat) THEN working out, gosh I was tired and didn't know why. Now I get it. It makes a lot of sense. I am 78 and just started the lion diet a week ago after only eating vegan for nearly 30 years. I am fighting osteoporosis, autoimmune issues, thyroiditis and hypertension. Eating a steak poses no digestive problems for me. The autoimmune issues (global itchy skin breakouts) almost immediately toned down even with eating bacon and cheaper cuts of pork. The first couple of nights I did have eczema-like hand breakouts, but staying on the lion diet I saw a total improvement. I am now going to the gym to work out my upper body and can see muscle gain, which is something I need rather than weight loss.💪
I expected the comments to be a total shitshow of sugar addicted bro dieters screeching about the necessity of carbohydrates but I was pleasantly surprised by y'all. This is not approved information but glad so many are having the courage to reject the establishment and its many lies, all designed to make us fat, stupid, sick, weak, anxious, depressed, and addicted. We need to bring the human race back.
Honestly, I think the establishment dug its own grave by pushing the coof narrative and dictats too strongly, too fast, and way too far. It woke a whole lot of people up, and more people now than ever are rejecting (or at least questioning) the establishment and its narratives.
I saw a recent podcast where Furhman said that anyone pushing the carnivore diet should be "jailed." He's pretty serious about his plants! Of course the empire he's built from books and suppleness surrounding his way of eating is a little threatened by the carnivore diet. I went carnivore 2 weeks ago. I couldn't gag down another piece of brocolli, which I lived on. Chronic pain in body is gone, rash on arms gone, brain fog decreasing every day, I still feel a little weak in the transition, and my leg workout yesterday sucked. Getting my salt and electrolytes and minerals. I will persevere, and a friend is doing it with me!
Best podcast about food I ve listen to so far. Here I share my story. FRUITS DIET I did the grape diet in 2013. I felt amazing lost weight and got rid of all my allergies. Then I spent the next 10 years 80% on fruits (until january 2023), sometimes 100%. Everything 100% organic. From 2018 I started to experience heavy depression which make no sense. I am a hypnotist, yoga teacher, I meditate every day, move, swim, relax. I could give a yoga class, be happy, then coming back home and suddenly I wanted to die...but really to die. Few weeks ago, I discovered I had candida albanica....my whole life I can say ! So eating sugar just triggered tha bacterias and the depression ! Somehow, fruits were good the first years because it cleansed the body from my pizza diet. CARNIVORE DIET After eating red meat again in 2023, in 15 minutes I felt better ! Mostly my blocages were psycological as "meat gives cancer". But now I am doing better and better every day. Few weeks ago I was starting to snore again so I thought it was the meat. I thought, well, carnivore does not work.....until I remembered I ate shity crapy Gluten free crackers !!! So I tried again only meat, still with low sugars fruits like strawberries. I am not snoring anymore !!! Was not the meat ! Also, I ve tried to eat chicken. Everytime I feel bad few days afterwards. Yeh, chicken even if organic eat only crap gluten cereals stuff ! Ready meat and clean porc bacon (with nothing) works fine ! Now, 30 years later, I remember my father talking about farmers friends who "were eating only fat" and he was really surprised how healthy they were. But it was kind of a joke "why those crazy farmers eating only fat dont' have cholesterols". And we went on eating our carbs and transformed food ! The "joke" makes now a lot of sense ! ABOUT ETHICAL Even if I really feel bad having to kill animals, everytime I eat meat I experience a kind of strong gratitude and humility. Something like "I am sorry friend, I ll have to eat you but i ve to. I am so sorry". It's really coming from my heart I don't control it. And you know what, I feel much better mentally than before !!! I am not this f**ing "arrogant" fruitarien jerk who thought he will save the planet with his fruits ! Something like "I know what you human have to it". Well no, I don't know at all. Even meat I don't know. But right now I feel good so..... OTHER I didn't have to drink when I was on fruits only. Now with the meat I always feel thirsty...but probably because the body is burning fat ? My dreams are CRAZY, but when I say crazy it's crazy. Very real, powerful, with a lot on insights. Like my subsconcious is healing. ALL MY LIFE I ve been nervous and got angry at any occasion when something went wrong. FIRST TIME in my life, I experience a state where I laugh if something bad happen to me. Exemple, 3 days agin I ve burnt myself with bacon oil. 2nd degree, deep. I laught and was happy...thought it was an interesing experience !Crazy ! So my conclusion: WE HAVE TO EAT MEAT....but meat only NO, depend, it's personal. Some can tolerate fruits, others carbs...but in general I think meat should be 80% from our diet, depending on the season as well. Being 80% on fruits (watermelon) during very hot season makes sense for me ! Depends where you live as well ! One more thing: eat only high quality products. That's really a key. Thanks for the podcast !
Dr Chaffee along with Dr Baker inspired me to go Carnivore 4 months ago and I feel amazing. They also inspired me to start training in jiujitsu. Not sure why they go hand in hand but maybe the primal diet promotes the urge to engage in combat sports. Whatever it is, I’m loving it! Thank you!
@@vegan-rising If you can't substantiate what you're saying, keep it shut. Yes, I was vegan for about 21 years and finally last year I switched to carnivore, and have not looked back since. So, Mr. blah blah blah, wake the f___ up!!!!!
Let’s not forget that processed foods are made from plant parts, so that is why they are not healthy. As Dr. Chaffee said plants are toxic and don’t want to be eaten, and that includes whole or processed! Carnivore diet is the way to go. Great podcast! Dr. Chaffee, Dr. Baker, and Dr. Berry are all awesome!
LMAO when you cook your steak, it's a processed food by definition. the carnivore pushers like "Dr" Baker, Liver King etc... are con artists, so good luck and make sure not to eat ANY plant-based food. that also means no herbs, spices, or supplements like Vit C. we wouldn't want you to cheat your carnivore diet and start introducing some antioxidants now.
I think Mark Bell rushed through the point on fiber. You do not need to feed bugs that you do not use in your gut. Having a diverse microbiome is not necessary if you do not have a diverse diet. When you increase the diversity you also automatically increase the bugs that digest those diverse things.
I have been viewing many videos featuring Dr Anthony Chaffee, and started Carnivore Diet a few weeks ago. I'm feeling good effects, some of which were unexpected. It is a happy and healthy way of living!
I am currently carnivore. I am on Day 8. I have been doing the Ashley Horner Pipehitter workout which is hard. A heavy challenge.... and I am not sore at all. This is crazy to me. I am a Dietician... I was taught you need glucose to restore your muscles. ... but I believe that is false. I was always sore eating berries and protein after a workout. Now I am eating steak and not sore at all. I'm mind blown.
Carnivore for 2 months lost 38lbs, no muscle loss or excessive skin. Incredible diet and so easy because I never felt hungry. It also increase mental accuity.
Carnivore helped me a lot with Crohn's. How Anthony describes it is spot on. When my surgeon put me on liquid diet for a week my Crohn's inflammation and pain basically disappeared.
Paleomedicina in Hungary has their own tweak on carnivore that they are CURING Crohn's. I repeat Curing it you can do an online consultation with them.
Great to hear man. Did you see his debate with Dr Nagra (vegan)? Nagra argued that diet should be different when in acute diverticulitis (low to no fiber) vs when you just have diverticulosis (says to eat high high fiber)….ridiculous!!
I didn’t have any issues except for hypertension. Four months into the carnivore diet and my blood pressure is now normal and stays normal all of the time. I have no brain fog and I’ve lost 30 lbs and gained so much muscle. My body feels amazing and I don’t have the need to snack anymore bc I’m always full. I don’t think I’ll ever go back to eating “an American diet”.
@@GoneCarnivore 222lbs when I first started and now I’m 192lbs. I workout at the gym maybe once to twice a week. I also practice Jiujitsu about 4 days also but I’ve done that for 6 years straight now.
@@ultimatemassive9501 I’ve been training Jiujitsu for almost 6 years and since I started carnivore my cardio has never been better and I’ve gained so much muscle from eating all of this protein.
Anthony is very considerate about any of the claims he makes in relation to the carnivore diet. The claims may sound a bit confident at times, especially if you've never heard the spiel. He's a very smart guy who has done research with a critical eye (this is what makes a scientist). He's certainly charismatic as well. Many "experts" will disagree, but none of them can call him a bullshit artist and probably wouldn't dare to debate him.
Chaffee spittin' facts! I appreciate his stance, he advocates what works best for him while acknowledging that others may be able to "get away with" eating otherwise.
Wow... Excellent podcast. These two asked some really great questions, and then just gave Anthony the floor to fully explain every point he was making in a full-spectrum nuanced way. And what a great person to just sit back and listen to/learn from. Dr. Chaffee is a straight up walking library. Well done, guys. This is how to conduct an interview.
Tried every diet and shades between and carnivore is ultimate for my health. Adding small amounts of carbs increases strength but definitely reduces health for me
My issue doing keto or carnivore in the past is I was under eating drastically and not supporting my body’s energy so I always went back. Thanks to digging into chafees work and how he hits his marks to make this sustainable has been a game changer. Brilliant man thank you for doing the research and more so trying it yourself. I’m in for life
What Anthoney was saying about a loin sleeping for 16 hours after a kill reminds me of something. In the life of the titled within castles in medievil times there was an expression, to "lay at meat". This meant after a feast or a hunt, a stag or boar would be roasted over a fire on a spit. The engourged would literally "lay at meat" while digesting the meat.
Excellent podcast! very informative, the public needs this content so they can research for themselves instead of being fed the typical mainstream info which is clearly not working.
I’ve been carnivore for only 1 month and I’m already noticing a great difference. It is definitely getting bigger and I feel powerful.💪🏼. I thought that was just me & wondered if anyone experienced that.
I cured a whole bunch of auto immune issues and mental health issues with carnivore. Another thing I noticed when I was vegetarian, and on standard Western diet and whole foods diet if I went out in sun I would burn very quickly, even with sun block. Now as a carnivore, without sunblock I tan instead of burning. So I can actually go out in the sun and get some vitamin D, as someone that lives in England which is grey most days, dark in the winter, making the most of the sun to get vitamin D I think is huge.
Started Carnivore 2 months ago, oh boy I feel so much different in a good way 😊 Funny how people say they feel great anyway but I say try it and you will feel the difference! Rump steak is quite affordable here in Uk. Make sure it comes with some nice fat 😋
There's a reason why you lads can consume some plant based foods .. you're YOUNG!! and like alcoholic beverages..your body builds up a resistance to a quantified amount of toxins and learns how to cope with it. If you're okay with making your body work to eliminating these toxins then great. But when you approach " middle age" ...you may wish you had used your body's capabilities to better use and actually live longer and enjoy it more. BTW.. YOU decide when YOUR middle age is.. mine is 80.I am 82 now as a lifelong Carnivore as you guys call us!! LoL The traditional carnivores ..coyotes and wolves that sometimes decide to switch from gophers and mice to "SHARING" our beef , dont get old for another reason !! Ì know that my body wont tolerate ANY plant substances whatsoever . I cant tolerate pepper or spices or alcohol any more than a newborn baby can. I would have to take them in small doses and build up a resistance to them. WHY WOULD i do that?? AND these things are all really expensive . I am a rancher I dont get much time off and Im NOT spending it gardening or going to town to SHOP!! I need my body energy to WORK. . and my husband and I are building a sailboat in our ranch shop.. so if we have spare time , THAT is where we'll spend it .. We also just bought a small ranch in Colombia , SA. so that takes every bit of money and time and energy just keeping up with both ranches .. You only get ONE BODY!! So SAVE IT FOR YOUR MIDDLE AND OLD AGE ..LIFE IS GOOD! Cheers, Maggie
Youve been carnivore for most of your 82 years? Do tell. How/why did you start? (since you obviously couldn't have started because you saw a bunch of people on Instagram talking about it).
Not true. Im 43 years old, I was on a strict carnivore diet for 83 days straight and in spite of some great benefits I felt like crap. I only started feeling better when I started adding in cruciferous vegetables and spices and garlic and lemon juice. Some people just do better on vegetables and some people just do better without them.
@@jacobbarfield7317 LOL!! Nope!! Long story.. but in a few words .. lived a very long way from stores..lots of game .. raised beef and chickens.. no time to garden , no time to prepare stuff OR clean up and never liked eating plants .. ( and still dont ) Yeah.. just found out I am called a Carnivore.. when I got this crazy cell phone and figured out all the things it could do. 🤣
Hi guys, I was very interested when you were asking about the 80 to 90 % carnivores. This describes me. It is exactly a year since I was diagnosed with Metabolic Syndrome. I took my health into my own hands and threw away the statin prescriptions. I am now on a meat based diet but nothing like as pure as the doc. However I have lost 66lbs (30kg), totally reversed type 2 diabetes, my LDL and HDL have both risen dramatically, meanwhile my triglycerides have dropped from high to normal. I still drink beer, wine and gin. I allow myself occasional mushrooms, olives, avocados, garlic and pickled onions. I'm not shy with the herbs and spices. So there is your answer. I'm not a pure carnivore but my own personal elimination diet has been highly successful 🙂
Strong biochemical evidence indicates that many of the benefits of fiber fermentation in the colon can be replaced by the normal physiological production of Betahydroxybutyrate by the liver during a well-formulated ketogenic diet.
About plants playing the long game: That´s only figuring plants we CAN eat. Go out in the woods and randomly pick a plant, eat it and see what happens.
am 90% carnivore ..ala paul saladino but without raw milk and honey! ..no more veggies!!!! am feeling great!!! ground beef, pork chops, prawns, cheese and steaks..meat focused diet with occasional papaya, pineapple and dates
I mean the obvious answer to slow poisoning is the example of smoking. People die after decades of smoking. But if you smoke one cigarette this probably doesn't have any influence on your life expectancy. Does one cigarette not affecting your long term health makes it OK to smoke? No. The same holds for toxins in plants.
I've been around 2nd hand smoke & eaten sugar for 69 years and I still smoke. Cutting way back though. I wouldn't totally compare smoking to the slow deleterious effects of sugar but I get your point. Both are really bad.
@@OctopusH2O YES & what about sugar & everything it's in now in so many different forms? Humans have been in a WEALTH @ THE CO$T OF HEALTH crisis for millennia..
The issues with the Tim Noakes study he mentioned is that it was only tested on runners in 5k and VOmax test. It would be interesting to do a similar study with powerlifters, Olympic weightlifter, crossfit athletes or explosive track and fields event. To see if carbs or no carbs have an effect on ATP, on explosive power, maximal strength or high intensity glycolitic workouts. And then test to see if glycogen level do deplete during that kind of work🤷♂️
Switched to a carnivore diet due to RA, high bp, gout, psoriasis. Not taking Humira, methotrexate or BP meds any longer. After 140 hr fast, my ketones were > 5 but Uric acid went through the roof at 12 which caused a gout attack. Hope I’m not the odd one out. Lost over 50 lbs, A1C down to 4.9 from 6.5
@@jameslewis5493 Do not fast... yet.... I would wait until your at your goal weight/ body comp for a few months then start with small fasts if you want to. The gout attach is not surprising at all and is typically a sign of oxalate dumping, which was probably heightened by the extended fast. Great job overall and stick to it.
During the lockdowns a woman appeared on the news in a devastated way crying about how the lockdowns had caused her husband not to be able to get the care he needed when suffering with either gall or kidney stones, she said he was crying in agony constantly and unable to get the emergency medical care he needed & ended up dying in incredible pain. That was the result of consuming a “normal” diet. Plants successfully killed him. She was talking about how their life’s journey together had been cut too short, and how he told her he doesn’t want to die. He was in his early fifties with their entire life together. The plants were playing for the long game but they still caused him to die way too early.
I really wish they asked him about eggs and nuts...mainly eggs. I'm assuming it's a no go, but since its just fat and protein I would have loved to hear the argument against eggs for carnivore. Sick episode.
Thank you Dr Chaffee for the gift of sharing your knowledge. Once more. My 5th year ultra low carb, I’m . 61 with no meds, no illness, excellent blood pressure, mood improvements, with strength and feel well! No colds no need for antibiotics in 12 years, Simplicity of eating this way is a bonus! ,
They basically talk about a carnivore “food coma” around the 40 minute mark. But what’s odd is that I haven’t ever noticed that. It’s only eating carbs that makes me feel heavy and tired after eating. I feel light and ready to go after eating a pure carnivore meal. So I had just assumed that was the norm . Is it really not?
What an amazing podcast !!!!!!…. Truths all truths.!!!…music to my ears … thank you Dr Chaffe !… you and dr Shawn Baker are the true pioneers…I’m a 56 year old 5 years Carnivore and the closer I get to meat and water the most amazing I feel 🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼I always go to you and Baker for advice and most of all example no bullshit with you guys !!!!…. Meat and nothing else !!!!!… I love it and I love it !!!!…❤️❤️❤️❤️❤️❤️
gas, bloating, brain fog, low energy, acne, are all gone. and best of all my ECZEMA is in remision!!!! it feels so good not to wake up bleeding all over from scratching uncontrollably at night. meat, kefir, fruit, and maple syrup! might try carnivore some time!
I think it depends on what type of spices also, now a days they add a bunch of stuff to them, then just the actual spice itself, I also agree about the coffee, i notice its not the caffeine, but something in the coffee that causes me issues as well
I've been doing carnivore for just over 2 weeks and doing really well . Inflammation improving daily I had a pre seasoned lamb roast and I figured I'd see if there would be any negative effects. The next day my pain in my legs jumped significantly. My great great grandmother was 100% Cherokee so it was interesting to hear this testimony of the native American just after I am experiencing the results of seasoning. Coincidence?
Tried running a marathon on a carnivore diet; didn’t go well. Also read up on the Massai tribe and learned that they don’t move fast at all. They always walk slow but never stop until it’s time to go to sleep.
Yeah they looked at studies with the maasai back in the 1980s and found that even though they looked like they were in Olympic shape they only moved about 1.6 times as much as the average American. Which just goes to show you how much of an impact the diet makes. If you are going to run a marathon or any sort of big athletic endeavor you need to make sure that you are fully fat adapted. This can take two to three weeks, and any amount of carbohydrates or artificial sweeteners can disrupt this. Even if drinking a lot of milk. So I would encourage you to try it again but give it at least three weeks before you really get going
Can you please provide more context into HOW you went about this, your comment seems a bit misleading if someone reads it and doesn't have much background/understanding of human physiology. How long were you carnivore for prior and what are you classifying diet wise to be "carnivore"? Was your training contextually appropriate and competent? What are your movement mechanics like etc? I personally ran a half marathon myself (have been fully carnivore for over 5 years now for crohn's disease) and had excellent results as far as my energy and work capacity were concerned.
Lets see another deBATE...! LOVE watching those. Everyone needs to get on the same page. I hate all this opposing truth when it comes to vegan vs carnivore vs keto nutrition.
But that’s what makes the universe unique. It’s not a one size fit all type thing when it comes to nutrition, let alone life ,as we evolve we learn more and more….
Yep. If someone is happy eating vegan who am I to complain about it. It's their own business. The difference is carnivores aren't trying to legislate how people eat. The globalists are pushing veganism hard and it ain't to make strong, intelligent slaves.
What debate would you like to see? There is not a single vegan who will debate, using logic and facts. The bottom line is that there are no human nutritional studies that exist to inform on outcomes of certain diets, for either side of this debate. However, there is science to prove that plants are in-fact trying to kill us, that humans ate predominately only meat for millions of years, and that our physiology is perfectly adapted to consuming only animals and not plants. Plants could be used as a survival food to the detriment of health.
@@kapower06 I guess we agree - why are you bringing up vegans in this? I eat predominantly meat as well as some other things and that seems to line up perfectly with what people eat who are the best examples of health and longevity that we know of on the planet. These people eat vegetables. Why can they have the best health and longevity if the plants are “trying to kill us”?
💚 Great, informative, insightful interview. The more I listen to Dr. Chaffee, the more the information sinks in. I'm experimenting with different aspects of a ketovore/carnivore diet. Started eating more butter lately, but it's too much fat-get loose stools each time. Generally I have fewer bms and less quantity. I love knowing so much more of the deeply nutritious meat is being absorbed in my small intestine! I still have to use too much toilet paper, as the bms are somewhat soft..not a clean break 😅 💚
The only that would make this episode better would have been planting Dr. Greger between all three of these monsters to compare the plant-based physique to the meat eaters’. 😂
Laughing 😂 Gregor is a beast just like Neil Barnard and Mc Dougall 😆 I have yet to see a vegan who doesn’t supplement with protein powder who is Jacked
Plant based sucks ! I did it for 10+years almost ruined my health, didn't get my health back untill I went animal based foods. Every long team vegetarian I know had some kind of health problem. And look terrible.
Anthony Chaffee is one of the best role models out there; class act all the way.
Thank you very much, that's really kind of you to say!
@@anthonychaffeemd 👍
If you look at any of his shirtless pics, he has extreme gynecomastia. He is a steroid abuser for sure.
AMEN!!
I also have a lot of respect for Dr Paul Mason and Dr Ben Bickman. Neither seems to be on a quest to sell you anything and their research is solid. Dr Paul Mason is the doctor to many high performance athletes including some Olympians and is carnivorous.
I’m 31, carnivore for 4 months, 5 years of chronic back pain and spams gone, feel the best physically and mentally I ever had. My dads 75, carnivore for 3 months, off of 3 blood pressure meds, IBS gone, diabetes into remission, feels the best he has since he was my age.
It works! Try it bruh!
That’s great. Glad to hear you guys have found health and relief!
Love to hear this stuff. Gotta convince my dad to go carnivore
That's awesome man! Really happy for you and your dad!
Why do you think the back pain had to do with carnivore?
My 5 yr old granddaughter had the worst eczema all over her body. Creams, steroids morning and night. Two weeks ago I put her on a keto/meat heavy diet. Her skin has cleared completely. I did keto for 6 years and switched to carnivore 2 months ago, I have never felt better. Joint pain, inflammation, anxiety and fatigue all gone!
@tross777: keep up the great work on you and your granddottir! That is beautiful!
🙏🏽💪🏽👍🏾
Grrrrreat granny
Well I'm loosing my hair and my skin looks like that of an egyptian mummy.! WHY!😖😤
I was a vegetarian for 10-12 years and it almost ruined my health, gave me joint pain, brain fog, IBS, and gull blatter pian. I switched to a animal based ketogenic diet with low carb vegetables, felt better within a few weeks and felt great after a year. IBS gone, joint pain gone, gull blatter pain gone. I have lately switched to a carnivore diet, only eating animal based foods and feel even more fantastic better than ever and my blood work is great, I feel energized, light on my feet. Vegetarian made me feel lifeless, tried, sick, will never eat vegetarian again.
Why on earth would ANYONE stay that long with so much pain---- something ain't adding up mate?????
Okay, failure.
@@donleonhart274 perhaps it’s all the brainwashing and indoctrination that’s pushed onto us
@@donleonhart274 probably because it’s drummed into people that we should be eating that way, I tried it myself, vegan, veggie for two years, got sicker, so many supplements. I have completely turned my health around so much since carnivore, I’m only 4 months in & I’ll never go back.
@@gemspiritmessages2754what about giving up spiritual beliefs just to eat meat? I believe it lowers consciousness
Northern Plains Indians survived primarily on Bison. They were the tallest, and some of the longest lived people of their time.
Chief Black Dog was 7 foot tall 300lbs with one eye. Imagine that barreling at you across the plains 👀
We must protect this man.
I am 83. Have been t2 diabetic for 25 years. Take meds for it and high blood pressure. Also 20 lbs overweight. On March 22, 2024 I adopted carnivore lifestyle. Today. May 9th (48 days) I no longer have diabetes, no high blood pressure and lost 12 lbs. No more meds. Ribeyes butter eggs and water only from now on. Bye bye SAD.
🧠💥💯💪🏽👍🏾
So glad there are other physicians vocal about this way of life.
I’ve been carnivore for 14 years now & love that Mark had me on this podcast and has other physicians on to help inform so many people of this important information
Loved this. I’m 67, 85% whole food plant based …vegetables, salads, fruit, beans, nuts with 15% fish and chicken. So, low fat, low calorie, high carb. Constantly hungry, constantly craving, constantly standing in front of the fridge every 20 minutes for something to eat. Gas, bloating. Fighting to keep my weight in check. Having to fast several times a month to stop weight from creeping up. Went carnivore 3 weeks ago, now……I’m never hungry! Dropped 4lbs in a week. What he said about men in the 70’s is true. Everyone smoked…everyone. It was cool to smoke, Dean Martin, Sinatra, Jerry Lewis, Johnny Carson and all his guests smoked and drank on his show! These men were my parents idols. It’s just the way life was, cookouts, cigarettes, High Balls, acting like the “Rat Pack”.
You've got 40 years on me, and you still haven't figured out how to stop binging on food? Go back to your old diet, unless you want to eat yourself into an early grave.
I'm 69 so I hear ya!!
Check it out...Barbara Eden is 91 & on a carnivorish diet & she's very active!!
do you not eat grains?
Because you didn't eat starch. You're not a carnivore... You're a starchivore
@@billdublewhopper3064 he clearly said he is a carnivore and never said he is eating starch ? The f did you understand?
Dr. Chaffee, has helped a lot of people that he’s not aware of. My Dad lost 70 pounds and no longer diabetic. Thanks for putting this information out there…👍
This video literally made me question everything i know about nutrition. This is so exiting, this could be a positive life changing video and i will probably rewatch this quite a few times
start a ketogenic carnivorous diet?
@@ascendtoaesthetics Kind of, im broke af, i can't buy meat but im eating as much protein and animal fat as i can while i cut carbs and oils as much as possible.
@bluextra2524 carnivore is perfect for broke people as it is the cheapest diet. buy 2lb of ground beef a day for ~$6-9 and that is all you need. get the highest fat % you can get. add good salt.
@@ascendtoaesthetics If you are really broke, you can make really cheap foods including carbs. But long term healthwise eating just ground beef and eggs is as cheap as it gets
@@Bluextra.ground beef, tons of eggs and watch for Amy fatty meat on sale. Like Chuck roast
I’ve listened to a lot of Dr Chaffee’s info and also other health gurus like Dr Tim Spector (eat the rainbow). Both sound logical BUT I’ve tried both lifestyles and am 100% convinced Carnivore is the proper human diet (over 3 years strict Carnivore).
Me too❤😂
Yup! "Test all things and hold fast to what is good." "Not everything is good for all people." - both are very wise quotes from ?somewhere? in the Bible.
The man articulates what works from his experience...also the most grass-roots all-encompassing patriotic thing you can do to "drain the big Pharma/Agri/Food Swamp" and bankrupt what doesn't. *cyber salute*
Strange how corporations are badmouthing non-products.
Non processed = no profit hoof to plate. = Bad
🫡 Agreed.
I just bought a whole grassfed cow from a local rancher. 🇺🇲
@@GoneCarnivore send me some
@@GoneCarnivorethat’s badass, man! Giving a human that you can actually see, your dollars.
We have actually built a great relationship with our rancher. We love that family. 🙏🏼
Thanks Dr Chaffee for helping me make the decision to go carnivore after several years of keto. 13 months carnivore. Feel great
Yup. Keto since early 2014, then ketovore, then about 2-3 years ago carnivore. 56 years old and feeling better than I did in my 20s.
That's fantastic! Always great to hear these stories.
@@anthonychaffeemd
Once again, man, Awesome Work you're doing for the people, and even the non-human ones. Thank you!!
Afriend and fellow researchers of mine did the original algorithms of the Framingham study. He told me one day, "Tom, the only thing that we learned about cholesterol was, the lower total cholesterol went below 175, the greater the risk of stroke".
@@tomparis5052 that is really interesting
I am 54 and have been 98% Carnivore for over 25 yrs! I have super health and tons of energy. I raise all of my food on my ranch. I totally suggest this way of life for optimal health!
I’ve been mostly carnivore for the last two years. I’ve added some other things back in recently just to keep me entertained, and I love my fruit but I like seeing long-term carnivores. I may cycle back on to a purely carnivorous diet soon.
@@nickfarrell429 that's awesome! Yes I do agree and also from time-to-time eat a piece of fruit. Last spring I actually had a small bowl of cucumber and olives LOL🤗 and a handful of wild blackberries I picked.👍
@@vikingmountainranchlife7447 It's people like you who encourage us "baby carnivores", while the rest of the world scares us on what meat will do to us. Thank you.
@@ewm11 aww thank you!! I am glad to help with encouragement. Yes we have totally been lied to but the proof is there. If you look at every single person who has gone carnivore their health 100% has improved in every way! I wish you all the best and thank you so much for the kind words!🤗👍🙏
@@vikingmountainranchlife7447 You're welcome! Yes we have, and I hope we are ready to unlearn it all 😊! Thank you and all the best too!
Results do not lie.
Carni for life.
Thank you guys, Thank you Dr Chaffey. You've looked over my blood work and reassured me that all is good. My doctors are still trying to get me on cholesterol lowering drugs smh. Even though my blood tests are on point. Also, I'm completely off epilepsy meds for the first time in my life - I'm 43 now. Been on these drugs since I was 5 for tonic clonic seizures. I wish my parents would have read a book and at least tried keto back then but alas, I have carnivore now - over 3 years in! Never going back to the standard diet, never going back to the bodybuilders diet. Strictly beef and butter/tallow. To be seizure free is just awesome, and to wake up everyday feeling awesome is just.... awesome!!!
Congratulations. At least you found it at 40 rather than 70! We are all continually learning, although carnivore certainly feels like the answer to everything lol.
This comment made me so happy for you. Congratulations 🎉🎉
Have you been eating only meat and butter/tallow for three years?
@Brandon Alan I hear that! And sorry I'm responding so late! I wish I knew about carnivore as a child, but I'm glad I know of it now - better late than never. I do believe carnivore is the answer to everything now lol I literally recommend it to everybody!
@@brandonalan6115 and here's to learning more and unlocking the human body 🥩🥩
Great episode, never get tired of more podcasts on meat based lifestyles. We clearly are meant to eat meat and the problems of today are a pretty good example that the push to remove meat from our diets is disastrous for our health and mental well being.
Couldn't agree more that we need a lot more meat and that most of the medical problems we deal with today are directly related to the food we eat, or don't eat. Thank you very much! I'm glad you liked the episode.
I see a lot of mental issues arising in the last few years alone which can probably be attributed to a meatless/fatless diet. I think this is the agenda sadly.
@@No_Frills_Carnivore It definitely didn't help I don't think
#carnivoreforlife I’m so glad I started eating 100% carnivore 14 years ago! I’m doing my best to help educate as many as I can on the benefits
Yes
Carnivore 2 years.
My kids 5,13,15 90% carnivore.
Partner carnivore.
WE WILL NEVER GO BACK!!!
we are fit, healthy, feeling like gods!!!
Dr. Chaffee 💪thanks for that comment on how the body evolved to eat meat and THEN rest. The other day after eating a big meat meal (only meat) THEN working out, gosh I was tired and didn't know why. Now I get it. It makes a lot of sense. I am 78 and just started the lion diet a week ago after only eating vegan for nearly 30 years. I am fighting osteoporosis, autoimmune issues, thyroiditis and hypertension. Eating a steak poses no digestive problems for me. The autoimmune issues (global itchy skin breakouts) almost immediately toned down even with eating bacon and cheaper cuts of pork. The first couple of nights I did have eczema-like hand breakouts, but staying on the lion diet I saw a total improvement. I am now going to the gym to work out my upper body and can see muscle gain, which is something I need rather than weight loss.💪
Chafee is the man.
Thank you sir!
He stood his ground on hormesis...jaw drop ✌️😁👍
I expected the comments to be a total shitshow of sugar addicted bro dieters screeching about the necessity of carbohydrates but I was pleasantly surprised by y'all. This is not approved information but glad so many are having the courage to reject the establishment and its many lies, all designed to make us fat, stupid, sick, weak, anxious, depressed, and addicted. We need to bring the human race back.
yes! x
I expected this too! Pleasantly surprised
Honestly, I think the establishment dug its own grave by pushing the coof narrative and dictats too strongly, too fast, and way too far. It woke a whole lot of people up, and more people now than ever are rejecting (or at least questioning) the establishment and its narratives.
I saw a recent podcast where Furhman said that anyone pushing the carnivore diet should be "jailed." He's pretty serious about his plants! Of course the empire he's built from books and suppleness surrounding his way of eating is a little threatened by the carnivore diet. I went carnivore 2 weeks ago. I couldn't gag down another piece of brocolli, which I lived on. Chronic pain in body is gone, rash on arms gone, brain fog decreasing every day, I still feel a little weak in the transition, and my leg workout yesterday sucked. Getting my salt and electrolytes and minerals. I will persevere, and a friend is doing it with me!
Best podcast about food I ve listen to so far. Here I share my story.
FRUITS DIET
I did the grape diet in 2013. I felt amazing lost weight and got rid of all my allergies. Then I spent the next 10 years 80% on fruits (until january 2023), sometimes 100%. Everything 100% organic.
From 2018 I started to experience heavy depression which make no sense. I am a hypnotist, yoga teacher, I meditate every day, move, swim, relax. I could give a yoga class, be happy, then coming back home and suddenly I wanted to die...but really to die.
Few weeks ago, I discovered I had candida albanica....my whole life I can say ! So eating sugar just triggered tha bacterias and the depression ! Somehow, fruits were good the first years because it cleansed the body from my pizza diet.
CARNIVORE DIET
After eating red meat again in 2023, in 15 minutes I felt better ! Mostly my blocages were psycological as "meat gives cancer". But now I am doing better and better every day.
Few weeks ago I was starting to snore again so I thought it was the meat. I thought, well, carnivore does not work.....until I remembered I ate shity crapy Gluten free crackers !!! So I tried again only meat, still with low sugars fruits like strawberries. I am not snoring anymore !!! Was not the meat !
Also, I ve tried to eat chicken. Everytime I feel bad few days afterwards. Yeh, chicken even if organic eat only crap gluten cereals stuff !
Ready meat and clean porc bacon (with nothing) works fine ! Now, 30 years later, I remember my father talking about farmers friends who "were eating only fat" and he was really surprised how healthy they were. But it was kind of a joke "why those crazy farmers eating only fat dont' have cholesterols". And we went on eating our carbs and transformed food !
The "joke" makes now a lot of sense !
ABOUT ETHICAL
Even if I really feel bad having to kill animals, everytime I eat meat I experience a kind of strong gratitude and humility. Something like "I am sorry friend, I ll have to eat you but i ve to. I am so sorry". It's really coming from my heart I don't control it. And you know what, I feel much better mentally than before !!! I am not this f**ing "arrogant" fruitarien jerk who thought he will save the planet with his fruits ! Something like "I know what you human have to it". Well no, I don't know at all. Even meat I don't know. But right now I feel good so.....
OTHER
I didn't have to drink when I was on fruits only. Now with the meat I always feel thirsty...but probably because the body is burning fat ?
My dreams are CRAZY, but when I say crazy it's crazy. Very real, powerful, with a lot on insights. Like my subsconcious is healing.
ALL MY LIFE I ve been nervous and got angry at any occasion when something went wrong. FIRST TIME in my life, I experience a state where I laugh if something bad happen to me. Exemple, 3 days agin I ve burnt myself with bacon oil. 2nd degree, deep. I laught and was happy...thought it was an interesing experience !Crazy !
So my conclusion: WE HAVE TO EAT MEAT....but meat only NO, depend, it's personal. Some can tolerate fruits, others carbs...but in general I think meat should be 80% from our diet, depending on the season as well. Being 80% on fruits (watermelon) during very hot season makes sense for me ! Depends where you live as well !
One more thing: eat only high quality products. That's really a key.
Thanks for the podcast !
Dr Chaffee along with Dr Baker inspired me to go Carnivore 4 months ago and I feel amazing. They also inspired me to start training in jiujitsu. Not sure why they go hand in hand but maybe the primal diet promotes the urge to engage in combat sports. Whatever it is, I’m loving it! Thank you!
Baker is a con artist
@@vegan-rising Tell me how? Would love to know.
@@AdamS789 because the carnivore diet is an absolute load of sh*te.
@@vegan-rising If you can't substantiate what you're saying, keep it shut. Yes, I was vegan for about 21 years and finally last year I switched to carnivore, and have not looked back since. So, Mr. blah blah blah, wake the f___ up!!!!!
@@AdamS789 because his anorexic doctor gods said so
Let’s not forget that processed foods are made from plant parts, so that is why they are not healthy. As Dr. Chaffee said plants are toxic and don’t want to be eaten, and that includes whole or processed! Carnivore diet is the way to go. Great podcast! Dr. Chaffee, Dr. Baker, and Dr. Berry are all awesome!
Indeed, blueberries and broccoli are extremely unhealthy foods. You're clearly a very smart person who is capable of reading basic research papers.
LMAO when you cook your steak, it's a processed food by definition.
the carnivore pushers like "Dr" Baker, Liver King etc... are con artists, so good luck and make sure not to eat ANY plant-based food. that also means no herbs, spices, or supplements like Vit C. we wouldn't want you to cheat your carnivore diet and start introducing some antioxidants now.
@@mmhmm9271 I guess you didn’t listen to the podcast. Don’t worry, the legit carnivore studies will be out soon enough.
@@ryanvittner7490 at this point, I don't think you should be wanting any more studies to take place. They're far too damning.
@@mmhmm9271 Please explain
I think Mark Bell rushed through the point on fiber. You do not need to feed bugs that you do not use in your gut. Having a diverse microbiome is not necessary if you do not have a diverse diet.
When you increase the diversity you also automatically increase the bugs that digest those diverse things.
It took me a week to feel good after cutting out carbs, cold turkey. One MUST add salt and potassium during this transition.
One must transition slowly in order to avoid any short term inconvenience
You should try warm turkey. It’s even better when you heat it up!
@@genz2380 name fits. Nice troll. 👍
I have been viewing many videos featuring Dr Anthony Chaffee, and started Carnivore Diet a few weeks ago. I'm feeling good effects, some of which were unexpected. It is a happy and healthy way of living!
I am currently carnivore. I am on Day 8. I have been doing the Ashley Horner Pipehitter workout which is hard. A heavy challenge.... and I am not sore at all. This is crazy to me. I am a Dietician... I was taught you need glucose to restore your muscles. ... but I believe that is false. I was always sore eating berries and protein after a workout. Now I am eating steak and not sore at all. I'm mind blown.
Not a carnivore, but got the same symptoms, meaning no symptoms, after eating meat and eggs after crazy efforts
Carnivore for 2 months lost 38lbs, no muscle loss or excessive skin. Incredible diet and so easy because I never felt hungry. It also increase mental accuity.
We need the Dr. Chaffee with Andrew Huberman podcast
Awesome interview! Dr Chaffee is truly an icon in the carnivore space, and his efforts are saving and improving countless lives!
Carnivore helped me a lot with Crohn's. How Anthony describes it is spot on. When my surgeon put me on liquid diet for a week my Crohn's inflammation and pain basically disappeared.
That's great Mike I'm really happy to hear that!
Paleomedicina in Hungary has their own tweak on carnivore that they are CURING Crohn's. I repeat Curing it you can do an online consultation with them.
Great to hear man. Did you see his debate with Dr Nagra (vegan)? Nagra argued that diet should be different when in acute diverticulitis (low to no fiber) vs when you just have diverticulosis (says to eat high high fiber)….ridiculous!!
Carnivore for 3 months, 11KG of belly gone. Lost 17KG in total over the past year. Strength is high, feel amazing. Love this way of living
I didn’t have any issues except for hypertension. Four months into the carnivore diet and my blood pressure is now normal and stays normal all of the time. I have no brain fog and I’ve lost 30 lbs and gained so much muscle. My body feels amazing and I don’t have the need to snack anymore bc I’m always full. I don’t think I’ll ever go back to eating “an American diet”.
How much did you weigh when you started? Are you working out?
@@GoneCarnivore 222lbs when I first started and now I’m 192lbs. I workout at the gym maybe once to twice a week. I also practice Jiujitsu about 4 days also but I’ve done that for 6 years straight now.
That's great to hear. My blood pressure has slowly crept up to pre-hypertension levels over the years. How has your athletic performance been?
@@ultimatemassive9501 I’ve been training Jiujitsu for almost 6 years and since I started carnivore my cardio has never been better and I’ve gained so much muscle from eating all of this protein.
Anthony Chaffee is a great carnivore doctor. Solid info and presentation. Thanks for having him Mark Bell! Respect!
Anthony is very considerate about any of the claims he makes in relation to the carnivore diet. The claims may sound a bit confident at times, especially if you've never heard the spiel. He's a very smart guy who has done research with a critical eye (this is what makes a scientist). He's certainly charismatic as well. Many "experts" will disagree, but none of them can call him a bullshit artist and probably wouldn't dare to debate him.
This is fantastic. Kudos for having Dr. Chaffee on.
Chaffee spittin' facts!
I appreciate his stance, he advocates what works best for him while acknowledging that others may be able to "get away with" eating otherwise.
The human body is amazing with how it can get away with us abusing it for decades.
Thank you very much Chris, I appreciate it!
He has never destroyed his metabolism by being plant based for decades like some of us. So
Dr. Chaffee is simply the best!!
Great guest & podcast gents.
Wow... Excellent podcast. These two asked some really great questions, and then just gave Anthony the floor to fully explain every point he was making in a full-spectrum nuanced way. And what a great person to just sit back and listen to/learn from. Dr. Chaffee is a straight up walking library. Well done, guys. This is how to conduct an interview.
Incredible episode! Antony is super knowledgeable and loved how they just let him speak 🙌
Tried every diet and shades between and carnivore is ultimate for my health. Adding small amounts of carbs increases strength but definitely reduces health for me
Great interview guys! I'm amazed how Dr Chaffee had answers for everything asked. Quite the walking encyclopedia of nutrition.
My issue doing keto or carnivore in the past is I was under eating drastically and not supporting my body’s energy so I always went back. Thanks to digging into chafees work and how he hits his marks to make this sustainable has been a game changer. Brilliant man thank you for doing the research and more so trying it yourself. I’m in for life
What Anthoney was saying about a loin sleeping for 16 hours after a kill reminds me of something. In the life of the titled within castles in medievil times there was an expression, to "lay at meat". This meant after a feast or a hunt, a stag or boar would be roasted over a fire on a spit. The engourged would literally "lay at meat" while digesting the meat.
Interesting! I hadn't heard that before!
Excellent podcast! very informative, the public needs this content so they can research for themselves instead of being fed the typical mainstream info which is clearly not working.
Gents, I went carnivore and gained 3 inches where it matters most. 😉🙏💯
I’ve been carnivore for only 1 month and I’m already noticing a great difference. It is definitely getting bigger and I feel powerful.💪🏼. I thought that was just me & wondered if anyone experienced that.
Love this! Keep up the great work gents.
I cured a whole bunch of auto immune issues and mental health issues with carnivore. Another thing I noticed when I was vegetarian, and on standard Western diet and whole foods diet if I went out in sun I would burn very quickly, even with sun block. Now as a carnivore, without sunblock I tan instead of burning. So I can actually go out in the sun and get some vitamin D, as someone that lives in England which is grey most days, dark in the winter, making the most of the sun to get vitamin D I think is huge.
Started Carnivore 2 months ago, oh boy I feel so much different in a good way 😊
Funny how people say they feel great anyway but I say try it and you will feel the difference!
Rump steak is quite affordable here in Uk. Make sure it comes with some nice fat 😋
Wow! Great Convo! Thank you!!! 👍👍👍
I Revised type 2 diabetes on carnivore, when nothing else worked. I’m off 7 different meds. I wished I knew about carnivore 30 plus years ago.
Anthony chaffee!!! Hell yeah🙌 🥩💪
Absolutely love Dr. Chaffee, looks like he's in his mid 30s, Carnivore all the way!
2.3 months carnivore had a 3some, married Meghan fox and won the lottery
Slowly add back fruit and honey and you’ll actually marry Margot Robbie and become the CEO of Amazon
Me to my life’s amazing now all from eating meat
😂😂😂
There's a reason why you lads can consume some plant based foods .. you're YOUNG!! and like alcoholic beverages..your body builds up a resistance to a quantified amount of toxins and learns how to cope with it. If you're okay with making your body work to eliminating these toxins then great. But when you approach " middle age" ...you may wish you had used your body's capabilities to better use and actually live longer and enjoy it more. BTW.. YOU decide when YOUR middle age is.. mine is 80.I am 82 now as a lifelong Carnivore as you guys call us!! LoL The traditional carnivores ..coyotes and wolves that sometimes decide to switch from gophers and mice to "SHARING" our beef , dont get old for another reason !!
Ì know that my body wont tolerate ANY plant substances whatsoever . I cant tolerate pepper or spices or alcohol any more than a newborn baby can. I would have to take them in small doses and build up a resistance to them. WHY WOULD i do that?? AND these things are all really expensive . I am a rancher I dont get much time off and Im NOT spending it gardening or going to town to SHOP!! I need my body energy to WORK. . and my husband and I are building a sailboat in our ranch shop.. so if we have spare time , THAT is where we'll spend it .. We also just bought a small ranch in Colombia , SA. so that takes every bit of money and time and energy just keeping up with both ranches .. You only get ONE BODY!! So SAVE IT FOR YOUR MIDDLE AND OLD AGE ..LIFE IS GOOD!
Cheers, Maggie
Thanks for sharing this. All the best 💕
Youve been carnivore for most of your 82 years? Do tell. How/why did you start? (since you obviously couldn't have started because you saw a bunch of people on Instagram talking about it).
@@jacobbarfield7317 I actually interviewed her for my channel Anthony Chaffee MD and will release in the next couple weeks!
Not true. Im 43 years old, I was on a strict carnivore diet for 83 days straight and in spite of some great benefits I felt like crap. I only started feeling better when I started adding in cruciferous vegetables and spices and garlic and lemon juice. Some people just do better on vegetables and some people just do better without them.
@@jacobbarfield7317 LOL!! Nope!! Long story.. but in a few words .. lived a very long way from stores..lots of game .. raised beef and chickens.. no time to garden , no time to prepare stuff OR clean up and never liked eating plants .. ( and still dont ) Yeah.. just found out I am called a Carnivore.. when I got this crazy cell phone and figured out all the things it could do. 🤣
Just spat out the broccoli I was eating.
🙏
Hi guys, I was very interested when you were asking about the 80 to 90 % carnivores. This describes me. It is exactly a year since I was diagnosed with Metabolic Syndrome. I took my health into my own hands and threw away the statin prescriptions. I am now on a meat based diet but nothing like as pure as the doc. However I have lost 66lbs (30kg), totally reversed type 2 diabetes, my LDL and HDL have both risen dramatically, meanwhile my triglycerides have dropped from high to normal. I still drink beer, wine and gin. I allow myself occasional mushrooms, olives, avocados, garlic and pickled onions. I'm not shy with the herbs and spices. So there is your answer. I'm not a pure carnivore but my own personal elimination diet has been highly successful 🙂
Strong biochemical evidence indicates that many of the benefits of fiber fermentation in the colon can be replaced by the normal physiological production of Betahydroxybutyrate by the liver during a well-formulated ketogenic diet.
Carnivore bodybuilder here. It works.
Chaffe is pure class!
Carnivore is the way!
👍👊💪
Shout out to the Giga Chad Anthony Chaffee 🔥🔥🔥
Thank you sir!
Chaffee is the efffin man brah. Straight up
Crohn’s sucks and carnivore is the only thing that improves mine.
That's great!
About plants playing the long game: That´s only figuring plants we CAN eat. Go out in the woods and randomly pick a plant, eat it and see what happens.
100%
That was a great pod, thank you Dr Chaffee
am 90% carnivore ..ala paul saladino but without raw milk and honey! ..no more veggies!!!! am feeling great!!! ground beef, pork chops, prawns, cheese and steaks..meat focused diet with occasional papaya, pineapple and dates
Love this podcast and all three of you guys
Plants today are ridden with pesticides too
Yes they all are and you can’t just wash it off. Lol 😂
I mean the obvious answer to slow poisoning is the example of smoking. People die after decades of smoking. But if you smoke one cigarette this probably doesn't have any influence on your life expectancy. Does one cigarette not affecting your long term health makes it OK to smoke? No. The same holds for toxins in plants.
Great example
I've been around 2nd hand smoke & eaten sugar for 69 years and I still smoke.
Cutting way back though.
I wouldn't totally compare smoking to the slow deleterious effects of sugar but I get your point.
Both are really bad.
@@EarmuffHugger well you also gotta count that back in your days tobacco was cleaner and cigarettes too
@@OctopusH2O YES & what about sugar & everything it's in now in so many different forms?
Humans have been in a WEALTH @ THE CO$T OF HEALTH crisis for millennia..
The issues with the Tim Noakes study he mentioned is that it was only tested on runners in 5k and VOmax test. It would be interesting to do a similar study with powerlifters, Olympic weightlifter, crossfit athletes or explosive track and fields event. To see if carbs or no carbs have an effect on ATP, on explosive power, maximal strength or high intensity glycolitic workouts. And then test to see if glycogen level do deplete during that kind of work🤷♂️
glycogen production is a demand driven process a la gluconeogenesis.
Switched to a carnivore diet due to RA, high bp, gout, psoriasis. Not taking Humira, methotrexate or BP meds any longer. After 140 hr fast, my ketones were > 5 but Uric acid went through the roof at 12 which caused a gout attack. Hope I’m not the odd one out. Lost over 50 lbs, A1C down to 4.9 from 6.5
Im killing it on carnivore!!!
@@jameslewis5493 Do not fast... yet.... I would wait until your at your goal weight/ body comp for a few months then start with small fasts if you want to. The gout attach is not surprising at all and is typically a sign of oxalate dumping, which was probably heightened by the extended fast. Great job overall and stick to it.
where can i find this list of carcinogens in plants? i want to show this to my vegan friends.
Oxcylates, lectins, solamine...just look up antinutrients.
It's a long list.
Show them the video “plants are trying to kill you” by anthony chaffee
Be prepared for resistance some are delusional and get personal in their madness.
Sally knnorton
@@MichaTheLightit's a cult, let them hit the wall at full speed, attempt rescue the survivors
During the lockdowns a woman appeared on the news in a devastated way crying about how the lockdowns had caused her husband not to be able to get the care he needed when suffering with either gall or kidney stones, she said he was crying in agony constantly and unable to get the emergency medical care he needed & ended up dying in incredible pain. That was the result of consuming a “normal” diet. Plants successfully killed him. She was talking about how their life’s journey together had been cut too short, and how he told her he doesn’t want to die. He was in his early fifties with their entire life together. The plants were playing for the long game but they still caused him to die way too early.
Do you know what he was eating ...???
I really wish they asked him about eggs and nuts...mainly eggs. I'm assuming it's a no go, but since its just fat and protein I would have loved to hear the argument against eggs for carnivore. Sick episode.
Dr. C loves eggs
Eggs are ok
eggs are great, eat them if you like.
Give the seeds & nuts to the birds & squrrels respectively. ✌️😁👍
I eat 5 raw yolks a day. No issues at all. If I cook the yolk I get indigestion. Raw no problem. My wife uses the whites.
🧠💥💯💪🏽👍🏾 great questions n great answers, thanks 4 sharing
This guy is a genius
Thank you Dr Chaffee for the gift of sharing your knowledge. Once more.
My 5th year ultra low carb,
I’m . 61 with no meds, no illness, excellent blood pressure, mood improvements, with strength and feel well! No colds no need for antibiotics in 12 years, Simplicity of eating this way is a bonus!
,
I’ve always hated Brussels sprouts 🤮 mushrooms however, god I love mushrooms, the one thing I miss on carnivore 😢
You can have a few mushrooms ❤
Dr. C in da house! 💪🥩🍗🥓
They basically talk about a carnivore “food coma” around the 40 minute mark. But what’s odd is that I haven’t ever noticed that. It’s only eating carbs that makes me feel heavy and tired after eating. I feel light and ready to go after eating a pure carnivore meal. So I had just assumed that was the norm . Is it really not?
Cats and dogs eat grass.
When they need to throw up.
Is that hormetic.
Now I know why I puke sometimes.
Great episode!
What an amazing podcast !!!!!!…. Truths all truths.!!!…music to my ears … thank you Dr Chaffe !… you and dr Shawn Baker are the true pioneers…I’m a 56 year old 5 years Carnivore and the closer I get to meat and water the most amazing I feel 🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼I always go to you and Baker for advice and most of all example no bullshit with you guys !!!!…. Meat and nothing else !!!!!… I love it and I love it !!!!…❤️❤️❤️❤️❤️❤️
Why don't you stop paying for innocent animals to be tortured and stabbed in the throat, Maggie?
gas, bloating, brain fog, low energy, acne, are all gone. and best of all my ECZEMA is in remision!!!! it feels so good not to wake up bleeding all over from scratching uncontrollably at night. meat, kefir, fruit, and maple syrup! might try carnivore some time!
That is so awesome that bruce lee was his inspiration. So epic
Wait, did he say that bruce lee was on all meat ??
I think it depends on what type of spices also, now a days they add a bunch of stuff to them, then just the actual spice itself, I also agree about the coffee, i notice its not the caffeine, but something in the coffee that causes me issues as well
I've been doing carnivore for just over 2 weeks and doing really well . Inflammation improving daily
I had a pre seasoned lamb roast and I figured I'd see if there would be any negative effects. The next day my pain in my legs jumped significantly. My great great grandmother was 100% Cherokee so it was interesting to hear this testimony of the native American just after I am experiencing the results of seasoning. Coincidence?
Tried running a marathon on a carnivore diet; didn’t go well. Also read up on the Massai tribe and learned that they don’t move fast at all. They always walk slow but never stop until it’s time to go to sleep.
Yeah they looked at studies with the maasai back in the 1980s and found that even though they looked like they were in Olympic shape they only moved about 1.6 times as much as the average American. Which just goes to show you how much of an impact the diet makes. If you are going to run a marathon or any sort of big athletic endeavor you need to make sure that you are fully fat adapted. This can take two to three weeks, and any amount of carbohydrates or artificial sweeteners can disrupt this. Even if drinking a lot of milk. So I would encourage you to try it again but give it at least three weeks before you really get going
Did you run one on a high carb diet as well to compare? Did you train properly for it?
Can you please provide more context into HOW you went about this, your comment seems a bit misleading if someone reads it and doesn't have much background/understanding of human physiology. How long were you carnivore for prior and what are you classifying diet wise to be "carnivore"? Was your training contextually appropriate and competent? What are your movement mechanics like etc? I personally ran a half marathon myself (have been fully carnivore for over 5 years now for crohn's disease) and had excellent results as far as my energy and work capacity were concerned.
It takes minimum year for body to fully profit from carnivore.
@@patrycja2696 I dont know that I would agree with that at all. Where do you get that information from?
Lets see another deBATE...! LOVE watching those.
Everyone needs to get on the same page. I hate all this opposing truth when it comes to vegan vs carnivore vs keto nutrition.
But that’s what makes the universe unique. It’s not a one size fit all type thing when it comes to nutrition, let alone life ,as we evolve we learn more and more….
Agreed! We need to get the opposing sides on together. Not one after the other.
Yep. If someone is happy eating vegan who am I to complain about it. It's their own business.
The difference is carnivores aren't trying to legislate how people eat. The globalists are pushing veganism hard and it ain't to make strong, intelligent slaves.
What debate would you like to see? There is not a single vegan who will debate, using logic and facts. The bottom line is that there are no human nutritional studies that exist to inform on outcomes of certain diets, for either side of this debate. However, there is science to prove that plants are in-fact trying to kill us, that humans ate predominately only meat for millions of years, and that our physiology is perfectly adapted to consuming only animals and not plants. Plants could be used as a survival food to the detriment of health.
@@kapower06 I guess we agree - why are you bringing up vegans in this?
I eat predominantly meat as well as some other things and that seems to line up perfectly with what people eat who are the best examples of health and longevity that we know of on the planet. These people eat vegetables. Why can they have the best health and longevity if the plants are “trying to kill us”?
Been waiting for this!
Best podcast yet.
💚 Great, informative, insightful interview. The more I listen to Dr. Chaffee, the more the information sinks in. I'm experimenting with different aspects of a ketovore/carnivore diet. Started eating more butter lately, but it's too much fat-get loose stools each time. Generally I have fewer bms and less quantity. I love knowing so much more of the deeply nutritious meat is being absorbed in my small intestine! I still have to use too much toilet paper, as the bms are somewhat soft..not a clean break 😅 💚
Really best video on nutrition. I insist :). Still did not finish it. Thank you !
The only that would make this episode better would have been planting Dr. Greger between all three of these monsters to compare the plant-based physique to the meat eaters’. 😂
Laughing 😂 Gregor is a beast just like Neil Barnard and Mc Dougall 😆 I have yet to see a vegan who doesn’t supplement with protein powder who is Jacked
They asked Dr Graham to perform exercises. He's plant based so long... Look up how he did and how he looks like... Lol lol
Plant based sucks ! I did it for 10+years almost ruined my health, didn't get my health back untill I went animal based foods. Every long team vegetarian I know had some kind of health problem. And look terrible.
I think grains and gluten had a significant impact as well
I don't think gluten is a thing but the chemicals that got into grains (pesticides, insecticides etc)
I loved 🥰 Bruce Lee movies as a kid 🧒