Chinese Restaurant Recipes | Crispy Tofu | Hot & Sour Potato | King Oyster Mushrooms at Vegan Planet
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- Опубликовано: 27 июл 2024
- Chinese Head Chef kindly reveals some of his recipe "secrets" for 4 of his Chinese restaurant recipes:
1). Salt & Pepper Deep Fried Tofu
2). King Oyster Mushrooms with Cumin & Chilli
3). Hot & Sour Shredded Potato
4). Sauted Spicy Vegan Chicken with Sichuan Peppercorns
SALT AND PEPPER DEEP FRIED TOFU:
* Tofu Cubes fried
* Sugar
* Corn Flour
* Rapeseed Oil
* Sliced Red & White Onion
* Red & Green Chilli
* Crispy Onion
* Sugar
* Salt
KING OYSTER MUSHROOMS WITH CUMIN & CHILLI RECIPE:
* Oil
* King Oyster Mushrooms (cut into long, thin sticks and blanched)
* Carrot (blanched)
* Water
* Sliced Red & White Onion
* Red & Green Chilli
* Sugar
* Salt
* Sichuan Chilli Powder
* Soy Sauce
* Green Coriander
HOT & SOUR SHREDDED POTATO:
* Oil
* Red & Green Chilli
* Marinated Garlic
* Potato (cut into Matchsticks)
* Sugar
* Salt
* Chinese Black Vinegar
SAUTED SPICY VEGAN CHICKEN WITH SICHUAN PEPPERCORNS:
* Oil
* Dried Red Sichuan Peppercorn Chillies
* Fried Vegan Soya Chicken (Soya Chaap)
* Sugar
* Salt
* Peanuts
* Cumin Seeds ?
* Sichuan Chilli Powder
* Spring Onions
Some Chinese recipe books & kitchen equipment that you may perhaps like:
* Vegetarian Wok Meal Prep Recipes: How To Prepare Quick & Tasty Veggie Meals Asian Style: amzn.to/3d9SK1D
* The Veggie Chinese Takeaway Cookbook over 70 Vegan & Vegetarian Takeaway Classics: amzn.to/3tUNCEK
* Mandoline Food Slicer with Waffle Fry Cutter Crinkle Cut Potato Chip: amzn.to/3K0GgJk
🛒 Our Amazon Storefront Shop: www.amazon.co.uk/shop/travels... 🛒
(Disclosure: The above links on this page are affiliate links to Amazon, meaning that if you decide to make a purchase, at no extra cost to you, I will earn a small commission).
"Vegan Planet" is a vegan restaurant in Camden Town, specialising in serving pure vegetarian food from the Sichuan region of China.
As you watch this video you will see that we are in the presence of a Chinese Master Chef, a chef who cooks confidently, and everything in his section is kept neat, tidy & clean.
The recipes seen are all popular wok stir-fry "Street Food" style Chinese dishes and it's facinating to see how Indo-Chinese & Chinese Cuisine is so similar.
Gujarati Indians spell it as Schezwan, Chinese spell it as Sichuan.
Note that; in Chinese restaurants the dishes are cooked on a very high heat which delivers a slight smokiness to the cooked food and gives that distinctive restaurant flavour and character to a dish.
A special thank you to Hui, Head Chef, Yin, Cris who all welcomed me and graciously allowed me such a privileged glimpse into their kitchen to do the videoing.
Vegan Planet is located within a few minutes away from the "World famous Camden Market" Vegan Planet's address is: 11 Parkway, Camden Town, London NW1 7PG
If you have any questions you can call them on: 020 7482 0656
or you can message them via their social media pages:
Insta: @veganplanetcamden
Favebook: @Vegan Planet
VIDEO CHAPTERS:
00:00 - Coming Up / Video Highlights
01:14 - Ordering from the menu
01:42 - Naming ingredients
02:04 - Salt & Pepper Deep Fried Tofu
04:13 - Expertly Cutting the Vegetables
05:41 - King Oyster Mushrooms with Cumin & Chilli Recipe
09:10 - Hot & Sour Shredded Potato Recipe
10:16 - Sauted Spicy Veg Chicken with Sichuan Peppercorns
11:26 - All 4 cooked dishes on the table
11:53 - Tasting Testing all the Food
NAMED INGREDIENT:
* Sichuan Chilli Powder
* Crispy Onion
* Sesame Oil
* Chinese Vinegar
* Marinated Garlic
* Tofu Cubes
* Vegan Chicken (made from Soya Beans)
* Fresh Chilli
* Oyster King Mushroom and Carrot
* Thinly Sliced Potato
* Sugar
* Salt
* Corn Flour (to coat the Tofu)
(08/03/23 + 11/07/23) 
Развлечения
It was wonderful to watch the chef playing on three burners with ease and hia tossing skills🎉🎉🎉
👍🏼🙏🏽
Loved the sound of sliced potatoes 🥔, an awesome find 👌
Thank you for watching, glad you enjoyed 👍🏼
Good chef
No need of appetizer medicines.....u r channel is enough 👍👍
👍🏼🙏🏽💚
initial intro cut editing is on another level...🙏
Thank you so much 👍🏼🙏🏽
Wow very nice ricipe chef ji miss you
👍🏼
Yummy
👍🏼🙏🏽💚
Wow bro, would love to see these recipes on a blog one day!
Maybe a blog, one day bro...
DELICIOUS FOOD 😋 😋 😋 😋
👍🏼🙏🏽💚
An excellent video as you have us accustomed!
I love seeing the level of professionalism of the cook, even when he closes the gas key with his knee!
I will try to imitate the mushroom and carrot recipe.
As always, thank you for watching.
I'm glad that you also appreciate the skills of the chef.
(I want to do a return visit, when the restaurant kitchen is busy...
...but it probably won't be for a couple of months)
Good luck with the recipe 👍🏼
That potato looked like short noodles 😋
Thank you for watching 👍🏼
I thought the same too... 🙏🏽💚
Saludos desde Puerto Rico 🇵🇷 ❤ delicious food.
Gracias por ver, saludos desde Londres 👍🏼🙏🏽💚
Strange no MSG, maybe it was mixed with salt as 'Khoan Vong' does
Looks absolutely delicious 😋 chef's skill is great as well, i wonder how they got that texture on those carrots 🤔
Thank you for watching, yes the chef is very skilled.
They use a mandolin to get the crinkle texture, I've put a link (in the description below the video) for the type of mandolin used. 👍🏼
@@mr07623445678 ahhh thank you for telling us, I'm watching your unseen videos since morning and i can't stop myself. Your videos are always calming soothing asmr kinda, no blah blah just straight to the delicious food, keep up the good work ❤️
Sorry, I missed seeing your comment.
As always, thank you for (binge) watching.
Your kind words genuinely gladden my heart and really does make my creative efforts worthwhile 🙏🏽💚
We are overdue another falafel video please 🙏 😊
Thank you, overdue indeed.
Will try to catch a falafel place as soon as it's possible... 👍🏼🙏🏽💚
Looks delicious bro 😊
Thank you 😋
Those prices are crazy high - especially given it’s vegan with basic ingredients.
That vegan chicken dish was £14.80!!! Yikes. 😳🤦🏻♂️
Home cooking is the way forward in our current climate! 👍🏻
High prices but do bear in mind that they are located in Camden Town; where the shop rents are as high as the West End + cost of raw ingredients has increased in recent times.
Why you don't make video on Indian restaurants in Leicester City
I've done lots of Leicester restaurant videos, these videos you can watch in my Leicester playlist
Why don't you ? Haven't your parents teach you any manners? Fudu
Rapeseed oil and running water!?
I never understood why there is so much water on and around the gas stoves in Chinese restaurant kitchens , really strange never seen this topic even remotely explained
It's called wasted based kitchen
😢
🙏🏽