Roots of Tradition, Harvesting Chayote in Village | Nepali Village Lifestyle | BijayaLimbu

Roots of Tradition, Harvesting Chayote in Village | Nepali Village Lifestyle | BijayaLimbu
Chayote, also known as chocho, is a type of vegetable that is native to Mexico and Central America. The root of the chayote plant is edible and can be cooked and eaten like a potato. It has a mild, slightly sweet flavor and a firm texture. The root can be boiled, mashed, fried, or used in soups and stews. It is a good source of dietary fiber, vitamins, and minerals.
Hello everyone this is Bijaya Limbu From Nepal.
If you're interested in Nepali culture, then this video is for you! We'll explore the village life, customs and traditions, and see how they live their lives. This is a fascinating and unique way to learn about Nepali culture, and it will give you a glimpse into the everyday lives of the village people!
Thanks and don't forget to like and Subscribe to the channel.
The videos in this RUclips channel are for information and entertainment purposes only. We always take permission before shooting the videos of the people and the places. Thank you.

[@PNSVLOG526]

Love from nepal Okhaldhunga

[@subbateklimbu6029]

That is chayote roots and it is very testy tsetyer then yam potato my favourite

[@BijayaLimbu]

Yes, you are right

[@somnon7023]

Wow ! Your people is very hardworking, I like this👍😊
Thanks m'y dear!!!

[@Oysters176]

Funny, a few years ago there was only like 1 video on youtube on Chayote roots and it was in a different langauge. Now, there are quite a few.

[@jeratlepcha4831]

First time dhaknu payo awthi faleko tarul 😋♥️♥️♥️👌

[@govindchhetri7142]

From Darjeeling 😍 Dami Dammi maynat ko fal 😍😍

[@Temilson]

Bijalybu village
Elo 👍👍

[@Hima51]

Wow amazing place 👌

[@user-rd8me6pv5i]

Спасибо блогер!👍👍 Thank you blogger! 👍👍 😊 Бог ,им в помощь! 🙏🙏God help them!🙏🙏🙏

[@kensraivlog8039]

🙏👍

[@MirakhangLimbu-lx2lv]

Love from Sikkim

[@jaykhalingraii6984]

Dubai UAE from SOLUKHUMBU 🇳🇵

[@foodienagpurkar5554]

From nagpur maharashtra india 🇮🇳

[@carlosreyes8914]

No sabia esta parte, que las matas de tayotas al final de su vida util dan frutos en sus raices muy parecidas al ñame que son aprovechables.

[@pramilladewan2083]

When the plant starts to weather , we dig the Root.these are the edible roots.Boil or make curry, very tasty., We eat young leaves then fruits and at last roots also.

[@rangoman1815]

The tubers are tasty treat in the winter while the fruit and the tender shoots can be consumed. Chayote or iskus plant gives and gives

[@superfastkushti]

woow

[@madhusubbavlog2587]

Kati dharai hw

[@minulimbu404]

dami 👌👌👌

[@maraneves5137]

Que Deus abençoe vcs

[@domicelabury4560]

💟👍👍👍

[@rewatrai6828]

Gd job

[@superfastkushti]

बन तरुल कों पनी विडिओ बनाउनु न

[@CTmusic745]

✌️✌️✌️✌️🌍☺️☺️☺️

[@bommagar7795]

कसरी खाने हो यो? हाम्रो तर स्कुस माथि फालेको मात्र खान्छ यस्तो जरा त खाँदैन त

[@BijayaLimbu]

होर ल त्यसो भए चाडै भिडियो आउछ, स्कुसको जरा पकाएर खाएको