"The magic of homemade cream cheese cupcakes - soft cream cheese cake and an unforgettable taste!"

In this video, you will learn how to make cream cheese cupcakes that will surprise everyone with their wonderful taste and soft and light texture. These cupcakes are a combination of delicate sweetness and delicious cream cheese that are perfect for any occasion, from parties And parties are perfect for a home party. In this tutorial, you'll learn step-by-step how to prepare, bake and decorate cupcakes, along with key tips for a professional result. This simple recipe will help you with basic ingredients Make great and quality cupcakes at home. Be sure to stay with us until the end.
This cake is baked at 180 degrees for 25 to 30 minutes.
Ingredients: 2 eggs
Brown: 170 grams.
Yogurt: 200 grams.
Flour: 200 grams.
Cocoa powder: 20 grams. Baking powder: 1 tablespoon. Oil: 100 grams. Cream cheese:
cream cheese: as much as you like. Sugar: 2 tablespoons. If you liked our video, share it with your friends and acquaintances and follow our channel, thank you for your support.
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