Palak Ki Chatni - Palakura Pachadi Andhra Style | Multipurpose Spinach Chutney for Rice, Idli & Dosa
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- Опубликовано: 25 фев 2024
- Full Recipe: hebbarskitchen.com/palakura-p...
@hebbarskitchenhindi @hebbarskitchenoriginals
Palakura Pachadi Recipe | Andhra Style Spinach Chutney with detailed photo and video recipe. An extremely simple, tasty, and multipurpose condiment made with spinach leaves and a range of spices. The recipe is typically served as an accompaniment to hot steamed rice, but it can be used across different recipes from Indian cuisine. There are many different types of ways this recipe can be done, but this recipe post follows authentic Telugu cuisine.
Palakura Pachadi Recipe | Andhra Style Spinach Chutney with step-by-step photo and video recipe. Chutney or Pachadi recipes are common condiments prepared as a side dish for various reasons across India. These are prepared with various combinations of ingredients including herbs, spices, and vegetables. One such simple and popular South Indian chutney recipe is the Palakura Pachadi recipe known for its myriad use cases.
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Palakura Pachadi can be eaten with hot steamed rice, dosa, idli and chapati.
Palakur with adding tomato is effect on kindeys or not its true
This rituals is called pind daan
Spinach 🥬has a lot of vitamins nutrients minerals potassium magnificent calcium and fiber naturally health wisely more benefits reduce the cancer & diabetic more than hemoglobin reduce the bad cholesterol & improvement the low blood pressure totally finest health benefits delicious recipe thank you for the sharing
Substitute for onion garlic pls ???
Can we mix palak and tomato
Different tasty chatni ❤
Nice recipe 😊❤
New and amazing recipe thank you for sharing mam
Hi I M Your big fan , have a request plz make Pachadi series
Very healthy and tasty receipe
Nice something new❤
Healthy recipe 👍👍
Palak ki chatni 👌👌😋😋
Yummy recipe
Chala bagundandi❤❤❤❤❤ nenu intilo try chesthanu❤❤❤
Wow
Very much yummy 👌🏻
😋👌
Wow.....