I’ve been trying to find a kolache recipe that actually looks like the ones in Houston! All I could find is essentially pigs in a blanket. I love the ‘strip’ aesthetic you have here. Can’t wait to make these to remind me of a Saturday morning breakfast in Houston!!
Thank you so much! I live in TX and sell breakfast items for extra $. I make bagels and donuts and was looking for a kolache recipe. These are top tier 👌
Hi Robin Stone I learned how to make this bread shape by watching your video. It looks very soft and delicious. It ’s even better to put sausage inside👍
There's a lot of people that don't use grams and I'm one of them I would appreciate it if you would include it in cup measurements although you do have an awesome video I have subscribed
Using grams in baking yields much more accurate results. One cup of flour will be a different amount of grams every single time, which means your results will vary every single time.
Great instructional video! Trying this at home this weekend. Question, if you use different (cooked) fillings and/or add cheese, or even wrap them differently I'm guess its all the same cook times and everything? Thanks! I picked this vid because of how soft and fluffy you made yours look. :)
Literally the best klobosnek recipe on youtube they arent only attractive looking they also have a fantastic taste!
I’ve been trying to find a kolache recipe that actually looks like the ones in Houston! All I could find is essentially pigs in a blanket. I love the ‘strip’ aesthetic you have here. Can’t wait to make these to remind me of a Saturday morning breakfast in Houston!!
So you actually need 2 eggs if I'm understanding this correctly. One for the dough and the other to do the egg wash
Your Kolache looks so fancy! I will try it this weekend. Thanks for the recipe!
I loved your recipe. very well explained. and in a short time. I regularly like to watch videos that are too short
Thank you 😀
Thank you so much! I live in TX and sell breakfast items for extra $. I make bagels and donuts and was looking for a kolache recipe. These are top tier 👌
Enjoy! Best wishes for your breakfast business!
Sausage bread roll looks yummy and very beautiful nice presentation
The bread is alive. It's delicious. I watched the video well.
Thanks very much for watching! ❤️
WOW......AMAZING recipe
I never heard about this before.. best recipe you are a professional chef
Thank you so much! Stay connected new friend ❤️
Is there a particular sausage that you recommend? I fell in love with these in Austin but I don't know what sausage is best or even similar.
I like the jalapeno cheese smoked sausage sold by HEB!
Those look like I could eat all six and probably more. My goodness!
awesome recipe
Thank you!
Excellent and tasty Sausage Bread Roll
Nice, thanks for the recipe I'll be sure to try it out soon
Those sausage bread rolls look so indulging. Loved how elegantly you've made them 😍😍
Thank you so much!
Hi Robin Stone
I learned how to make this bread shape by watching your video.
It looks very soft and delicious.
It ’s even better to put sausage inside👍
Thank you :) Have a good weekend!
Looks delicious food
Thank you 🥰
beautifil recipe
Beautiful chanel my friend , the recipe looks delicious 🔔 forever and happy 2021 , see you soon 🤗
Happy 2021!
wow. this looks so good. well explained! thanks :D
There's a lot of people that don't use grams and I'm one of them I would appreciate it if you would include it in cup measurements although you do have an awesome video I have subscribed
Thanks for your suggestion!
Using grams in baking yields much more accurate results. One cup of flour will be a different amount of grams every single time, which means your results will vary every single time.
This was just begging for a sprinkle of poppy seeds, sesame seeds and flaky salt, after the egg wash. Can’t wait to try it out! 😀👍
Sounds yummy! I'll try that too
Love your recipe and can't wait to try it. Wondering... is there a way to make these in advance, like the day before you need them?
Do we have to cut the dough? I would like to add cheese
Great instructional video! Trying this at home this weekend. Question, if you use different (cooked) fillings and/or add cheese, or even wrap them differently I'm guess its all the same cook times and everything? Thanks! I picked this vid because of how soft and fluffy you made yours look. :)
I think so! I made it into a bear's paw shape and it was equally soft and fluffy :-)
Woow excellent👍 ❤
Is this kolache more or the sweet side or salty side?
Just a little bit sweet
Soopper congrats
thebest looking I seen here many of the others look all burnt.
Amasing I full watched and already join dear 👌👌👌👌welcome and fullwAtch dear💐💐💐
Thank you ☺️