Dinuguan, SIMPOL!
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- Опубликовано: 25 ноя 2020
- This Filipino savory pork blood stew is not everyone’s favorite. But if you like it, you will surely love this recipe. Delicious and easy to cook, too!
INGREDIENTS:
Set A:
1 head garlic, minced
4 pieces onions, chopped
1 large piece ginger (around ½ cup), finely chopped
1 kilogram pork (kasim, pigue or liempo), cut into ½-inch cubes
1 tablespoon salt
Set B:
1 cup vinegar
1 ½ cups water
Set C:
4 cups pork blood (around 1 kilo)
4 stalks lemongrass, white part smashed (optional)
Set D
6 pieces fingers chilies, cut diagonally
Fish sauce, to taste
Ground black pepper, to taste
1 pack sinigang sa sampaloc mix
#simpol #simpolrecipe #simpolthecookbook
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Kapag may dinuguan sa hapag kainan, hindi ko na napapansin yung ibang ulam. Ganun ko ka love ang dinuguan. 😋
yep the best dinuguan ay yung may asim. Bago ako bumuli sa mga kainan tinatanung ko muna kung maasim yung luto nila bago ako bumili
Pag ikaw nag luto ang dali, gagayahin ko na nga, nanonood lang ako lagi, longganisa, at kaldereta, palang nagagaya ko
Ito ang inuulit ulit ko panuorin kc para dko malimutan ang procedure ng pagluto
Hello Sir kayo ang gusto kong gayahin everytime nga magluluto ako dahil simpol and easy then it looks tasty
This is by far the best recipe. Concise and to the point. And NO SUGAR!!!👍👏
Una kong nilalantakan sa pistahan, masarap sa kanin mainit + pede din pulutan.
Sarap nyan , mga Sabado a ko magluluto. Thank you Chef.
Just finish cooking this food...kapangpangan style dinuguan...perfect taste...sobrang sarap
Glad you like it! Thanks ERIC GALANG! More recipes to come. Happy cooking.
I add a pinch of sinigang mix to my dinuguan, I learn from this recipe to add ginger, thank you
Sinigang mix-brilliant! Will definitely try this.
Dinuguan version i like ❤❤❤
Easy lang pala magdinuguan.. 😊
Thanks Chef Tatung for the Simpol recipe 👍
Dami ko pina nood na ways of cooking dinuguan,pero eto yung gusto q kasi,the niluto at yung outcome ng itsura,at no sugar.ayaw ko kasi ng dinuguan n matamis,gusto q yung meyo maasim.
Hello chef tatong thanks again for your sharing your records it's yummy food and that is my favorite
Madugong ulam at pulutan yaan ka-simpol! :)
yes! I like dinuguan with ginger 😋
kakamiss naman ng dinuguan..nung mga bata pa kami ang mother ko bunga ng sampalok ang gamit..pag panahon na may usbong ang sampalok nilalagyan din nya..hmmm sarap!
Great idea sa usbong ng sampalok pampaasim. Thanks for the info.
Oh first time ko makanood ng dinuguan cooking eh Im 45 yrs old 😅 I can almost cook every filipino dish except this.☺
So far, sa lahat nag recipes na nakita ko sa youtube dito ako pina ka nasasarapan. Lahi ra gyud ug bisaya
Napaka simple pero masarap po
This is my recipe thanks chef. Ang sarap daw ♥️
Hv tried this just now, lunch namin. We all liked it. Very simple recipe talaga. So now di na ko bibili sa karinderia when I'm craving for dinuguan
i love chef tatubg very SIMPLE INDEED
Thank you!
Simpol lang talaga eh. Galing!
Will definitely do this. Thanks, chef!
I made this last night. Came out absolutely amazing ❤
very simpol and very easy step thank you for sharing ❤️
napaparami kain sa dinuguan
Naglaway ko! My favorite!💜❤🦊🙋♀️
Isa sa mga paborito ko. Salamat chef tatung!
masarap sinubukan ko po simple ngunit masarap tlga
Yay! Great to hear that! Thanks for watching. Happy cooking.
Sarap sarap laway to the max haha
YUNG NABILI KONG LUTONG ULAM MAALAT..SAYANG =( MAHAL PA NAMAN PANG RESTAURANT PERO MAALAT HUHUHUHU
I always add sinigang mix powder whenever I cook dinuguan. Nice to know na hndi lng pala ang gumagawa. Loving all your recipe Chef.
Glad you enjoyed it! Our pleasure! Thanks for watching.
Enjoy cooking Ka-Simpol!
Lutuin ko yng version pg uwi ko sa pinas this friday
Just cooked it, yummy!
Nice one about sinigang mix, gave extra flavour, thanks!
Glad you enjoyed it! Our pleasure! Thanks for watching.
Enjoy cooking Ka-Simpol!
Aguy simpol kaayo oi at lami pa hehe...
Simpol mukang masarap Ang dinuguan mo yummy...yummy😁
One of the most interesting ways of cooking pigs blood. And to cook it with the pork too! This looks so delicious!
It is delicious! You must try it! Happy cooking!
Nice! Thanks for demystifying this recipe for me.
Maraming salamat chef to share your talents God bless you always.
Salamat din Gerarld Revia! Sanay nagustuhan mo ang ating recipe. Enjoy cooking!
I did it just now, ang sarap! I think ma.iimpress ko yung hari ng kusina sa bahay (my father 😁)
For sure you will. Happy cooking.
Love it! Try ko yng recipe mo sa dinuguan. Thanks for sharing!
My pleasure Mikki Villa! More recipes to come. Happy cooking.
Gsto ko tlaga maka uwi to buy your book. Madali lang presentation at walang masyadong arte..kkapikon ksi sa haba sa chika ng iba at pati taste taste kasama..
Yummy! Thanks for ur good recipe!
Thank you too!
Wow Galing Nmn Sarap
simpol ra jud tinood, my favorite food , kanang dugodugo nga way sagol tinai....
Unsay dugodugo sampayna mana sa bisaya
Dito samin sa bicol hinahaluan nmin ng gata na tinutungan. Sinusunog sunog nmin ng konti yung coconut meat bago nmin pinipiga yung gata niya so parang may milky/creamy na smokey flavor siya.
This one was my favorite procedure of cooking dinuguan.. napaka simple at napaka dali.. thank you chef for sharing this kind of simple cooking!
I will follow the instructions in cooking dinuguan.
I'm cooking this one today..😋😋
Hastang Lami-a ani oi paresan og puso… 😋😋❤️
One of my favorite food
Wow magaya nga 🥰🥰
Thank you Simpol. I cooked this and it tasted soooo good. Perfect!
Yown! Happy to hear that! Glad you make it. Thanks for watching. Happy cooking.
Yum yum my favorite dish a long time ago but now medicina eto sa aking arithis haha
Im cooking dinuguan now but since no fish blood here in Amsterdam I use tofu blood no choice just craving but it's yummy pde na 😋❤️
Simpol talaga at masarap !
Natatakot akong magluto ng dinuguan. Kasi nga, nagbubuo-buo ang dugo.
Dahil sa video na ito, parang gusto kong masubukang magluto ng dinuguan. Bigla akong nag-crave. 🤤
Masarap ang dinuguan kapatid
Yun nga lang whats stopping me to cook this...katakot ung dugo 😬
salamat chef ito ang paborito q na ulamin , na di q ma gawa gawa, SALAmat Chef Tatung
You're welcome Weshart! More recipes to come.
madali lang pala lutuin .maraming salamat Chef..
Chef thankyou for the recipe. Sarap!❤❤❤
Thank you Chef Tatung for the recipe. It’s really good!
You're welcome!
This is so yummy I like this , thank you chef
thank yuo chef tatung i cook today.
Wow yan nga sundan kong recipe mo chef....
Thanks for sharing on how to make simple dinuguan 👏👏👏
My pleasure 😊
Thanks for your ❤️
that looks yummy ....thank you chef for sharing the recipe
Glad you enjoyed it! Our pleasure! Thanks for watching.
Enjoy cooking Ka-Simpol!
Sarap favorite
Sarap! Take care when making your blood boil.
kalami sa dinugoan chef lab it
Thanks 😊 gagayahin ko yan ..😍
Tried this recipe and my first dinuguan was delicious!!! Thanks chef
Gusto kong kumain ng dinuguan pero ayokong magluto nyan hahah
Out of all the videos for Dinuguan I chose this one because of the Sinagang ingredient. Adding it gave the dinuguan a flavor I immediately enjoyed! The lemon grass is another instant favorite. I won’t go back to cooking Dinuguan the regular way. Thank you for sharing!
Sounds great! Thank you so much Cmiamt! Hope you like it. More recipes to come. Happy cooking.
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Thank you for sharing your recipes of denoguan I love it😊😘
Thanks Chef, love your recipe, such a big help, cooking made easy and fun ❤❤❤
Galing.,lutuin ko nga po.,thanks
Simpol talaga TY Chef!!
I love dinuguan but don't like those made with innards. Thanks for this recipe!
Sharap!
Kalamiiii
My lola put the vinegar after the blood was added to the pork then let the vinegar boil first to avoid stench flavor then add water. Well, thats my lola's version 😀
edi kurtado un
Wowww❤
Mapapatiwalag ka sa sarap! 😉
The best ka simple
Your also the best Ka-Simpol!
Enjoy cooking!
"SIMPOL"
Kalami ani Chef gikutom kung nantan aw
Ang galing ni papah!
I will try this...
Yummy 😋 , Thanks Chef Tatung 💞 .
Welcome Mina Saluna!
Happy yanks giving chef tatung I cook your simple menu they like it .thank you for learning a lot
Antioyia
Glad you enjoyed it! Our pleasure! Thanks for watching.
Enjoy cooking Ka-Simpol!
Sarappppp
Sarap chef
lami.a anaa chef tatung uie...ubec
ang sarap
Thank you chef ☺️
Will doing ds today...😘😍
Just scrolling then nakita q to.. support to you lods
Salamat ng marami. Thanks for subbing.
..ka lami uy!!!
Looks really good!
It was! Try it.
masarapnsa dinuguan ihalo ang dugo sa gata. at lagyan ng asukal
Sarap
Papa ko taga neg.or.kami my.halong herbaburna ang bango