Moru Moru Bottle Gourde Dosa -- மொறு மொறு சுரைக்காய் தோசை

Raw rice 1 Cup பச்சை அரிசி
Greater bottle gourd 1 cup துருவிய சுரைக்காய்
Green chillies 2 பச்சை மிளகாய்
Ginger small piece இஞ்சி சிறிய துண்டு
Salt 1 SP உப்பு
Chopped onion 1 அறிந்த வெங்காயம்
Chopped coriander leaves 5 to 6 SP அறிந்த கொத்தமல்லி தழை
Oil 2 SP எண்ணெய்
Mustard 1/4 SP கடுகு
Cumin seeds 1/4 SP ஜீரகம்
Pepper 1/4 SP மிளகு

[@sakthikitchen879]

சுரைக்காய் தோசை சூப்பர். பிரண்டை விளக்கம் அருமை.

[@swarnalatha8040]

Looking yummy. This will be my Sunday's Special.

[@manjulasaravanan6330]

அழகான வர்ணனை!
ஆரோக்கியமான தோசை!

[@thandayudhapanijayabharath9645]

Super mam nan try panran 👌

[@sureshsubramaniam1507]

Super crispy sujathaka 👌

[@SamayalwithSaritha]

சுரைக்காய் தோசை அருமை தோழி

[@TheGayakaran]

Tried it! Tasted very good. Thank you 😊

[@sathyarajesh8650]

Tasty and healthy food ma Very Nice Thank you 💐💐

[@myumythili9072]

I tried today dinner.....this dosa very yummy 😋

[@sasikalasathishkumar5885]

Soooper dosai amma😋😋😋 share more healthy tips as you said about pirandai amma

[@Vives-l8w]

Thank you sister very much

[@sweetselvi8030]

Super 👍

[@flavoursbysujatha4023]

ruclips.net/video/MkoFFv8ZevI/видео.html :
Hi friends , please follow this link for bottle gourd chutney, thank you for supporting me keep on supporting
😊🙏

[@savithrisavithri1847]

Today breakfast I would do it.
Tasty , we like it 💐thank you
Your method follows youngsters
lot of Sujatha’s come in future.

[@flavoursbysujatha4023]

Thank you pa 💖

[@Mekala370]

Onion close panni vachirukeenga.Idhu nnoraiya peruku theriyadhu.Nice recipe

[@rjvvlogs216]

Nice recipe.
Mam can we keep the prepared batter in refrigerator

[@flavoursbysujatha4023]

Yes pa.

[@Dhanvanth_Boy]

இந்த செய்முறையை என் அம்மாவுக்குக் கொடுக்க வேண்டும்!

[@vanisribalajee2907]

I tried today morning....came out extremely well n crispy

[@UshaRani-st3yf]

JSK. Maam looks interesting. Does it need fermenting? Or can be prepared immed? Thank you.

[@flavoursbysujatha4023]

Hi USHA, we can prepare dosa immediately.tq.

[@UshaRani-st3yf]

Thank you Sujataji WIll grind tonight, keep in fridge n prepare tom morning.

[@baskaranc5062]

Super amma

[@jagadeesan353]

Without fermentationa madam

[@flavoursbysujatha4023]

Yes , you can pepper in 1 hour .

[@nirmalaranid9263]

Want chutney video

[@pushpanarayan1150]

What is perande

[@flavoursbysujatha4023]

It's a creeper .

[@malathirao4560]

What's pirandai

[@flavoursbysujatha4023]

Hi pa, Pirandai means one type of creeper it's very good for health.

[@pushpanarayan1150]

Tell what they call in English

[@flavoursbysujatha4023]

Hi pa , I given the vegetable name in title , please which word doubt for you.

[@Dhanushyarun]

Surakai with skin or without skin?

[@flavoursbysujatha4023]

With out skin .

[@Dhanushyarun]

@@flavoursbysujatha4023 thankyou

[@savithanarayan6780]

If you add perandai

[@flavoursbysujatha4023]

Fry in oil and add ma.

[@nirmalaranid9263]

Ok mam

[@iniyashree1210]

Pirandai vadhakkama pota arikkadha?

[@flavoursbysujatha4023]

No ma arikkadha ,I am doing like this in all types of dosa varieties.

[@iniyashree1210]

@@flavoursbysujatha4023 thank you

[@eswariprasath2697]

Nice chutney video i want aunty

[@flavoursbysujatha4023]

Hi ma , you can see in RUclips link, open the playlist and see in side dish or chutney Tuvyal varieties.

[@nirmalaranid9263]

Pirsndai aripagadha

[@flavoursbysujatha4023]

No ma, arikadu.😊👍