Incredibly beautiful lean pancakes on the water! Fabulous Moroccan pancakes without eggs

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  • Опубликовано: 31 янв 2021
  • Very unusual Lenten Moroccan pancakes "Bagrir", which will surely surprise you with their pattern - it looks like the surface of the moon, with its craters and volcanoes :) Moroccan pancakes are poured into a cold frying pan and fried on one side only. Moroccan pancakes made from foamy dough allow you to create many holes on the surface of the pancake, therefore such pancakes are also called Moroccan pancakes 1000 and 1 hole. Moroccan pancakes recipe is not complicated and interesting. Moroccan pancakes without eggs are being prepared. Moroccan bagrir pancakes taste like lavash and give out the aroma of fresh bread during the frying process. Bagrir pancakes are delicious with honey. These lean pancakes are perfect for people who are fasting. These pancakes without eggs, pancakes without milk, and such pancakes are prepared from semolina. According to the recipe in the video, pancakes are prepared in water. Another name for pancakes is bakhrir. Recipes on the Food with Pavlik culinary channel. An excellent recipe for making fabulous pancakes. Learn how to make pancakes such unusual pancakes. The pancake recipe is designed for about 10 -12 pieces. Yeast pancakes with many holes. Yeast pancakes with fluffy batter. Lean pancakes on semolina.
    Lenten Maracan pancakes "Bagrir"
    Ingredients:
    ⦁ 360 gr. decoys
    ⦁ 1 tsp salt
    ⦁ 1 tbsp. sugar (optional)
    ⦁ 1 tbsp. flour
    ⦁ 1 tsp. dry yeast
    ⦁ 3 gr. vanillin
    ⦁ 700 ml. warm water with a temperature of about 40 ° C
    ⦁ 12 gr. baking powder
    ⦁ 1 tsp. apple cider vinegar

Комментарии • 10

  • @veroandvero
    @veroandvero 3 года назад +2

    Эффектные блинчики! Попробую!

  • @Veronika-hq5qj
    @Veronika-hq5qj 3 года назад +4

    Нечего себе рецептик обязательно попробую ! Спасибо Павел!

  • @ViktoriaKostovarova
    @ViktoriaKostovarova 3 года назад +2

    Как минимум оригинально! И как максимум - отличная подача блюда и съемка! :)))

    • @ashleysfood
      @ashleysfood  3 года назад

      Спасибки, Виктория:)))

  • @irinakuptsova4568
    @irinakuptsova4568 2 года назад

    Павел, у Вас очень интересный и полезный канал! Спасибо за Ваше творчество!

  • @_Kolotun_Babay
    @_Kolotun_Babay 3 года назад +2

    Так каждый раз охлаждать сковороду?

    • @ashleysfood
      @ashleysfood  3 года назад +1

      Да, это обязательное условие, а то не получатся:)

  • @loralora8116
    @loralora8116 3 года назад +1

    горелые снизу

    • @ashleysfood
      @ashleysfood  3 года назад +1

      Никак нет, это такая особенность. Легкий загар должен присутствовать:)))