A recipe from the Asian street café that is driving the whole world crazy!

A recipe for pork belly that never fails to impress with its flavor and tenderness. This recipe gives you tender pieces of pork belly in a wonderful sauce with Asian notes. Whenever I feel like cooking something delicious with pork belly, I use this recipe.
Cook it with love!
Ingredients and preparation:
1.5 kg pork belly or pork breast
1 onion
2 cloves of garlic
ginger (40-50 g)
spring onion
Black peppercorns
2 star anise
2 tablespoons brown sugar
3 tablespoons soy sauce
2 tablespoons oyster sauce
salt (to taste)
700-800 g potatoes
Salt
1 red onion
2 tablespoons olive oil
20 g butter
2 pinches of salt
1 large bell pepper
1 teaspoon paprika powder
Black pepper (to taste)
A bunch of coriander or parsley
3 cloves of garlic
1 tbsp cheese (optional)
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