The Art of Bread | Loulis Museum

The Art of Bread | Loulis Museum
Subscribe @Μουσείο Λούλη: / @loulismuseum4903
The moulder, the rolling pin, the “pinakoti”, the large clay or timber trough, were the necessary tools of the housewife for baking the family bread for an entire week. The process of making the bread still has a lot in common with the past but now the bakers have machines them in order to produce larger quantities and variety of bread. No matter how the technology progresses the love and the passion are the ingredients that dive the real taste.
Follow us:
Official website: www.loulismuse...
Facebook: / loulismuseum
Instagram: / loulis_museum