how to make goat lungs | बकरे का फेफड़ा बनाने कि विधी |

[@ruturajgamer3215]

Nice recipe

[@vikasyerpude4761]

A very tasty CHAKNA 😊😊👍👍

[@abithamr7653]

👌🏿👌🏿

[@ravitejathestranger5587]

Madam aap subscribe Karne Pucho after finishing the cooking .

[@mangaraj34]

Waoo naic mam maine ye kbhi khaya nhi hai mam ek bat btao ye kakre ka fefda hmare pet me nuksaan to nhi krta hai aapne ye pehle kbhi khaya hai ye

[@khushalkargaonkar9]

Aunti koi bhi nonvej me tomato dalna Nahi chahiye ye main isliye Bata raha hu kyoni ki tomato se taste badal jata hain, koi big nonvej bins tomato se banao tabhi usme usi sabji ka swad milega

[@aligarhlocksmanufacturers7983]

I'm 786 subscribe 👍🏻 I'm lacky 😎

[@khushalkargaonkar9]

Aap log her sabji me tomato dalte ho, chahe wo wage ho ya fir nonvej, tomato dalne se tomato ka hi swad aata hain, Asli sabji ka Nahi,

[@diymosmi]

Sahi kaha per adat se majboor per aisa nahi hai main bina tomato ke batati hu kahi curd dalti hu bilkul thoda

[@vaibhavjadhav6271]

Marathi bola ka. Ka as kartay