Original Multani Sohan Halwa without maida # no liquid glucose

[@glorinapenzy9835]

Good & thanks

[@kamalahuja4741]

Best sohan hlwa 👌👌yummy

[@YummyrecipesofAshaNandwani0402]

Thank you 🙏

[@darveshzamindar]

Bahut hi Zabardsst recipe. Keep it up. Jai Shri Krishna.

[@YummyrecipesofAshaNandwani0402]

Thank you

[@yashshrinegi]

It took like forever.. I will buy n eat🙄

[@kingfoodpk]

Thanks for putting effort into making video and sharing authentic family recipe with us. Keep posting more recipes.

[@YummyrecipesofAshaNandwani0402]

Thanks

[@neelambajaj5926]

Thanks Ashaji nice recipe

[@saeedahassan6651]

v nice thanks aloot mam

[@samirchowdhry3133]

You remind me of my dadi. Same recipe. I always used to thought how will find this as dadi expired in 1999. Thanks sister

[@YummyrecipesofAshaNandwani0402]

Thank to you also. Ar angoori banane ki recipe bhi upload h mere channel par aap use bhi dekh sakte h

[@samirchowdhry3133]

@@YummyrecipesofAshaNandwani0402 wahi Dekhi thi pehle. Thanks

[@YummyrecipesofAshaNandwani0402]

Ok🙏

[@subhashpopli1145]

Asha Nandwaniji, thanks for making this video.My ancestors are from D.I.Khan and the process is the same.

[@rekhaawasthi9002]

Yummy

[@deepa3245]

My Dadi n my mother used to make it. Thanks for sharing it. I m trying it today. Will share with you all how it comes out

[@YummyrecipesofAshaNandwani0402]

Ok, Gud. Must share

[@deepa3245]

I made it today. It was exactly how my mother made it. Yummy same flavour ❤️

[@YummyrecipesofAshaNandwani0402]

@@deepa3245 thank you

[@shaziafoodieskitchen5526]

Very nice 👌 I am new friend Big like ❤️ stay connected

[@YummyrecipesofAshaNandwani0402]

Ok and thanks 👍

[@hasnatahmedchishti1689]

BEST SOHN HALWA RECIPE

[@YummyrecipesofAshaNandwani0402]

Thank you so much

[@saniasumro1693]

angori ate k ladu btae plzzz

[@mariaahsan8678]

Sis...agt maida use krna hu to.. Aaty ki jagah itna r maida dalin?????ans plz

[@YummyrecipesofAshaNandwani0402]

Yes.jitna Hanne atta dala h utna hi maida dalna h ar Baki process same h

[@mariaahsan8678]

@@YummyrecipesofAshaNandwani0402 thanks alllllot for ans.

[@YummyrecipesofAshaNandwani0402]

@@mariaahsan8678 always welcome 🙏

[@poonammehta8766]

Asha ji jab sohan halwa mai sugar ki taar banne lag jaye to fir kitni der tak is ko gas par rakhe ki ye rhoda sa chewing gum jessa stiky lage .meri mother inlaw banati thi vo Thora sa sticky lagta tha mere se vaisa nahi ban pata.

[@YummyrecipesofAshaNandwani0402]

Sugar ki taar banne ke baad 3_4 minutes tak bhunie fir check kar lo goli bnakar.Ek baat ar aajkal garmi me waisa nahi bnega thoda narm hi banega. Winters me chewing types banega.

[@rekhaawasthi9002]

Mam ,doda burfi n multan ka halwa 1 hi cheej hain ya alag 2

[@YummyrecipesofAshaNandwani0402]

Alag h kunki isme angoori ke sath ham atta ya maida dalte h ar dhodha me surf angoori dalti h ar kai log to isme angoori BHI ni daalte at dhodha naan de dete h

[@veenachichra7461]

@@YummyrecipesofAshaNandwani0402 Thank you Mam
You Clear my douts

[@shahidmehmood9252]

Or Ap sy ab main sekhon ga

[@DishWish]

Wow super yummy recipe 👌👌thanks for sharing 💕 plz checkout yummy Mawa Burfi by Dish Wish too thanks 💕

[@YummyrecipesofAshaNandwani0402]

Ok

[@aminulhaq2191]

Osm

[@ummefatima9598]

Agar brown colour add karna ho to kab add karein

[@YummyrecipesofAshaNandwani0402]

Jab doodh fat jaye yani curdle ho jaye uske baad add kar de

[@arttastichobbiescentrehong4511]

Mom use to make same way

[@YummyrecipesofAshaNandwani0402]

Nice

[@pyschogaming1795]

Maida daalne se Ajmer ka sohan halwa jaisa banta hai na ?? Crunchy aur agar maida nhi daalo toh real halwa jaisa banta hai?

[@YummyrecipesofAshaNandwani0402]

Maine Kabhi maida Ka halwa khaya BHI ni at bante Dekha BHI ni. But ye ekdum real ar tasty Lagta h. Hamm bachpan se hi atte Ka halwa khate h ar hamesha se Ghar me hi bnate h. Ar jisne BHI khaya h taarif hi ki h so aap BHI bna Kar dekhe ek Baar. Uske baad muje btana jarur.

[@pyschogaming1795]

@@YummyrecipesofAshaNandwani0402 u didn't know about ajmer's sohan halwa plz see this video ruclips.net/video/XSz6xCz6_oo/видео.html and if u like it plz tell me is it the right way

[@YummyrecipesofAshaNandwani0402]

@@pyschogaming1795 ye Maine video to pehle se Dekh Rakhi h. Ye halwa to just like suji Ka halwa. Jo MERI video h wo danedaar banta h ar doodh se banta h. Ajmer me aise hi banta hoga but originally Soham halwa daanedaar hota h. Aap thoda thoda dono Tarah se bnaye ar fir dekhe kon SA Acha h. Inhone to Ankur BHI ache se nahi nikale.

[@pyschogaming1795]

@@YummyrecipesofAshaNandwani0402 No ye suji jaisa nhi hai ye barfi ke jaise जम jata hai खांचे mein but ye crunchy hota hai bas isliye maida डलता hoga maybe..

[@pyschogaming1795]

@@YummyrecipesofAshaNandwani0402 iss video mein jaisa bataya hai waisa banane ke liye kya karna padta hai ?

[@szstraderscompany2249]

Bht sakht hota hy sokhne k bad us ki kia wajah hy

[@YummyrecipesofAshaNandwani0402]

Jyada sukha Diya Hoga Aapne. Jab ikatta ho Jaye AR usme thode sugar ki threads dikhe to gas band Kar de.

[@asmazakir1471]

Samnak bina dry ka bana sakte hai yai dish

[@YummyrecipesofAshaNandwani0402]

Yes aap sprouts ko wash Kare ar grind Karke use Kar sakte h.but aap Rakh ni sakte store karke

[@adeelmalik6830]

V g

[@YummyrecipesofAshaNandwani0402]

Thank you

[@neelamrani1983]

Milk nahi fatta. Do baar try Kiya. Chaar nimbu be Daley the.

[@YummyrecipesofAshaNandwani0402]

Milk to fat jata h. Nimbu ke ras ko utne hi paani me ghol kar daalien.kitne doodh ka bna rhe the aap.please tell

[@hawwaqazi4035]

Samnak kahan se molega?

[@YummyrecipesofAshaNandwani0402]

Waise to ye sweet shop se mil jata h jhan ye sohan Galway banta h. But me Ghar par hi bnati hu. Aap BHI bna sakte h easily. Maine discription box me link Diya h.aapko yhan BHI de deti hu.
How to make samnak_ak
ruclips.net/video/4eJq844wU1c/видео.html

[@poonammehta8766]

Aap ko follow kia or very tasty halwa banaya mam. Thank you for your lovely recipe. Maiine two time pahley bhi try kia tha par sugar ki taar nahi bani thi aap ka full video dekha or halwa accha ban gaya..

[@YummyrecipesofAshaNandwani0402]

Thank u for watching and liking my recipe.

[@ghazalakeenoo1397]

Your voice quality is so bad, cant understand a word.

[@muhammadkamran851]

Thank you sister

[@kamlakakkar390]

yummy

[@YummyrecipesofAshaNandwani0402]

Thanks

[@rehanaqamar2519]

Habshi halwa. Alag. Hota. Hey awr. Sohan. Halwa. Alag. Hota. Hey

[@YummyrecipesofAshaNandwani0402]

Ok. I know about Sohan Halwa but I have seen that name on another channels. So I have added it. Usme Shayad angoori Nahi jati h

[@deepagulati7350]

आशा जी आपने पचास ग्राम अंगूरी आटा लिया है। और पचास ग्राम ही क्या गेहूँ का आटा लिया है। या सौ ग्राम गेहूं का आटा लिया है। मैं अक्सर फुल क्रीम दूध की रबड़ी बनाती हूं। वो भी इसी तरह से बनती है। उसमे आटा और नींबू का रस नही डालते। मेहनत इतनी ही होती है। अब मैं सोहन हलवा आपके तरीके से बनाऊगी। मेरे घर में सबको रबड़ी बहुत पसन्द आती हैं। अब मेरे हाथ का बनाया हुआ सोहन हलवा भी पसन्द आयेगा। सबसे पहले तो मैं अंगूरी आटा बनाऊगी। वैसे अब तक आपने कितनी विडियो बनायी हैं। जो यू ट्यूब पर है।

[@YummyrecipesofAshaNandwani0402]

76 videos

[@Ishteyaque7861211]

It's bad

[@YummyrecipesofAshaNandwani0402]

Why it is bad. It is more healthy than all purpose flour. And u r first person in my' life that who is saying bad.meri grand mom se lekar third generation me aaj tak jisne BHI khaya taarif hi ki h.i don't know why u dislike it