How this Vietnamese restaurant empire began with one dish

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  • Опубликовано: 22 фев 2023
  • The An family brought a taste of Vietnamese food to the United States when war forced them to leave their homeland in the 1970s. Decades later, they are still building on their culinary empire. NBC's Jacob Soboroff reports for TODAY.
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Комментарии • 6

  • @seanlee2250
    @seanlee2250 4 месяца назад +4

    Yum Yum !!! Love it!!!

  • @waynerobbins1310
    @waynerobbins1310 Год назад +9

    The great American secret: the American dream has no borders and with hard work, no boundaries.

  • @First1ToComment
    @First1ToComment 3 месяца назад +1

    The OG 👌👌

  • @brk1705
    @brk1705 11 часов назад

    ❤❤❤❤❤

  • @or6144
    @or6144 Месяц назад

    They went through tough times starting out in SF. They practically served everything on a hit and miss basis the garlic noodles weren't even on the menu then Sweet and sour pork was.

  • @niambiburrell410
    @niambiburrell410 3 месяца назад

    80 years old!