Typical Italian dessert "PINZA" | Sweet rich in fiber

Typical Italian dessert "PINZA" | Sweet rich in fiber
Ingrediants:
400 gr bread (even stale)
600 ml warm milk
200 gr semolina (or polenta flour the one that cooks in 3 min.)
350 ml cold milk
2 egg
salt
120 gr loose butter
150 gr dried figs
150 gr walnuts
100 gr raisins soaked in rum
1 organic lemon
3 apples
juice of 1 lemon
1 teaspoon of cinnamon
1 tsp cumin (or fennel seeds)