How to make Thai Jungle Curry (Kaeng Pa)! แกงป่าปลาขูด

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Ingredients
fish paste (ground white flesh fish)___1 1/2 lbs
Thai red curry paste___4.5 oz
water or low sodium stock___8 cups+
fingerroots (in curry paste)___0.25 oz
kaffir lime leaves___3
Thai eggplants___8 oz
Thai pea eggplants___2 cups
long beans or green beans___6 oz
baby corns___4 oz
fingerroots (directly to curry)___0.5 oz
young peppercorns___0.5 oz
Thai holy basil leaves___1 oz
red chili peppers___2 oz
fish sauce___1/4 cup or more
oyster sauce___2 tbsp
granulated sugar___3 tbsp
🌼🌼🌼 ถ้าอยากให้รินทำวีดีโอเยอะ ๆ ก็ช่วยกันกดไลค์และแชร์นะคะ ขอบคุณมากค่ะ 🌼🌼🌼

[@nooneii8981]

I love this curry especially when you make it extra spicy! Yum yum yum!

[@SawEsanBanthung]

รสจัดๆๆ ข้าวสวยนิ่มๆๆร้อนๆๆ คงอร่อยน่าดู

[@tippyh4639]

omg 'its heavenly Thai Jungle curry/ THANKS chef Rins.

[@tippyh4639]

The English voice is 'FANTASTIC!' my English speaking friends really like it! Thanks man. p.s i used fish balls turn out super YUMMY>

[@urailapere1407]

เยี่ยมมากค่ะ👍

[@dharmagirl28]

น่ากินมากกก

[@RongrongLOL]

น่ากินมาก ห้อมมมมม =..=

[@lalita644]

sorry to say very spicy wow !!!!!!

[@tippyh4639]

hi chef' can i sub. with fish balls/!'

[@MontipMRecipes]

👏👍

[@cliffcox7643]

Better recipe than Pailin/Hot Thai Kitchen. Your recipes are always better.

[@smutpow]

For a non Thai, this looks dangerously spicy.

[@lukegraftonnash8357]

It tastes spicy too weakling

[@lukegraftonnash8357]

Yea but that was so last year
What about the dog it sounds like you just don't care about little doggie #lesbiansdontlikedogs