Thank you so much!! The nonpareil sprinkles are traditional to this cookie, but you could use other sprinkles or coarse sugar I'm sure. When I make them just for me, I keep them frozen and cut and bake as I want them and have them plain
I would love to try one from Sicily! I am aware mine are likely not authentic, but I have tried others and in general I love them! I am also aware of the lemon icing but didn't want to take away from other tastes. I keep meaning to try it though! Thanks for your time!
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Wow mouthwatering recipe. It looks so yummy and superb delicious ❤❤❤ great sharing dear friend! stay blessed ❤❤ always stay connected
Oh thank you! So kind!
This is the best video. I will make these next Christmas minus the sprinkles. Any other suggestions for substitute.
Thank you so much!! The nonpareil sprinkles are traditional to this cookie, but you could use other sprinkles or coarse sugar I'm sure. When I make them just for me, I keep them frozen and cut and bake as I want them and have them plain
@@recipeaffinity6032 thank you.
My family has been making 'Cucci's for years every holiday season! We are Sicilian 👑.
We add lemon to icing and use blonde raisins. No apples 🙄.
I would love to try one from Sicily! I am aware mine are likely not authentic, but I have tried others and in general I love them! I am also aware of the lemon icing but didn't want to take away from other tastes. I keep meaning to try it though! Thanks for your time!