Vanlife Gourmet: Seabass & Tagliatelle on Two Hobs

Watch me prepare a restaurant quality meal from my fishing van, using just two gas rings.
seared Bass tagliatelle with smoked salmon and tiger prawns in a creamy sauce with dill.
ingredients.
Sea Bass fillets
prepared Tiger Prawns
Oaksmoked Scottish Salmon
double cream
Red Onion
sweet Pepper
Cherry Plum Tomatoes
Oyster Mushrooms
Chestnut Mushrooms
Garlic
Dill
Flaked sea Salt
Cracked Black Pepper
Tagliatelle pasta

[@Alan-Dawson]

Those knife skills 100% You make cooking look so easy In a van! Well done sir

[@fishingvanlife]

@Alan-Dawson Thanks Alan, I learnt the hard way 😉

[@dpyburn7]

Really enjoyable video mate, definitely my favourite sort of dish👌

[@fishingvanlife]

Cheers Dan, will have more like this soon, amongst more fishing 😊