First Time Iconic HANUMANTHU PALAV Recipe MEGA episode here, Candid Talk by Mr vishal

Google Location : goo.gl/maps/3t...
Address : HANUMANTHU PALAV (ORIGINAL)
1720, akbar road, Mandi Mohalla, Mysuru, Karnataka 570021
CONTACT : 99004 10075
You might not have witnessed such a recipe video before, that too of HANUMANTHU PALAV ORIGINAL. Yes this was ORIGIANL Hotel Hanumanthu Palav which they claimed. Started in 1930, and has the legacy which os fortified by the simple yet genuine method of making a real palm by Mr Hanumanthu himself who lived 106 years.
He was ardent Mutton lover and also had inch inch knowledge of how the taste buds work.
Do watch the Mega 25 minutes episode to understand the main ingredients and how and when they are put.
NOTE : IF YOUR FORWARD AND WATCH YOU WILL MISS MINUTE DETAILS TOLD IN BETWEEN THE TALK OF MR VISHAL.
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[@ananthakrishnaprabhu6534]

I remember hanumanthu which I used to eat regularly during 1970 to 1972 when I was studying MBBS in mysore medical college

[@manjuswamy123]

Sir 2008-2014 mbbs from Mysore medical College.. I use to eat H pulav 😅

[@harishgowda8600]

How was the taste of that time?

[@angelslivelihood9151]

ಬಾಯ್ತಪ್ಪಿ ಜಯಲಲಿತಾ ಅವರ ಹೆಸರನ್ನಳಿ ಅವರ ನಿದ್ರೆ ಮಾಡ್ತಿದ್ದ ಬ್ರಾಹ್ಮಣ ಆತ್ಮಕ್ಕೆ ಭಂಗ ತಂದ್ರಿ 😂😂😂

[@rameshsaligram7496]

Vishal sir nimma education .... hatsoff

[@sadashivasadashiva2258]

ಒಂದು ಸಾರಿ ಹೋಗಿ ಟೆಸ್ಟ್ ಮಾಡಬೇಕು 💯

[@shivakumar-qu7yk]

ಮೈಸೂರಿನ ಸಾಕಮ್ಮ ಪಲಾವ್ ವಿಡಿಯೋನು ಹಾಕಿ. ದಯವಿಟ್ಟು ಮಾಡಿ

[@lakshmilaki3029]

😂sakamana ina yen name ede

[@harishputtappa]

Arun, Actually we missed Masala recipe here, Just add Garam masala doesn't taste much like every one like this palav, Can you please find out the actual masala? Thanks

[@ManeManeRasadoota]

Actual Masala is less spicy with only Ekauchi Clives and Cinnamon mixed

[@surish85]

Superb

[@shridharshridhar1424]

Iu mysore haunmuth palu 💞💞💞

[@puttaraju-e6e]

Sariyaagi torsilla ..secret maintain madidare ..😢

[@gururajnayak1545]

Super guru 😊

[@vinodrishi6247]

ಕೆಲವರಿಗೆ ಇಷ್ಟ ಆಗಲ್ಲ ಬೇಜಾರು ಇಲ್ಲ ನಮಗೆ ಸಕತ್ ಇಷ್ಟ..

[@vinods8787]

Being mysorean I can say that I have been eating hanumanthu palav since more than 2 decade but last 2 to 3 years they have reduced the quantity of mutton pieces and increases rice quantity but the price is more. Last few days I had eaten 3 times and I felt now they increase the spicy level like Andhra biriyanis. Lot of difference compared to old hanumanthu palav to new hanumanthu palav

[@krishnakumarkumar5710]

It's all because of the food vlogger..

[@KrishnaSwamyBhyravaS]

As a Mysorean who has been consuming H’s palav since late 80s, I can pretty clearly say that H have lost their grip on their product. The quality is very poor and they will never correct it because people blindly give good remarks to them.

[@sharavathigowda826]

Yes. I tried ... But its not worthy for money .... Not felt to HV Evan ...

[@vasantkumar5064]

​@@sharavathigowda826HV wat??

[@MrA2Z2199]

I felt the same ,,,thing is quantity and may be that will be their USP

[@thesmilemaker246]

​@@vasantkumar5064have

[@KishoreKumar-dm6rv]

one of d worst experice i had in Hanumant palav, no taste no quality and quantity..local rice bath is very good😂

[@vishwanathks3412]

ರಾಣೆಬೇನ್ನೂರು ,ದೊಡ್ಡಪೇಟೆ ,ಬಸವೇಶ್ವರ ಹೋಟೆಲ್ ಸಾಂಬಾರ + ಚಪಾತಿ ಮಾಡುವ ವಿಧಾನ ತೋರಿಸಿ ಸರ್ please 🙏🙏🙏🙏🙏🙏🙏🙏

[@mvishwanathrao2124]

Basaveshvarakanavllichapatji by

[@nhuyjik]

There are around 10 Hanumanthu Pulav restaurants in Mysore all owned by the children of Mr. Hanumanthu. Out of which atleast 4 restaurants are there since more than 35 years. All of them have lost original taste which was there 20 years back. Now the hype is just by the floating crowd who come to Mysore (Tourists) ..

[@Kavana-ek3wq]

I too heard the name hanumantu pulav and then after my marriage i took my hubby to mysore i searched for the hotel and went there... Ill say it really nothing was there to say like wow😢.... I felt like oh why did we come here... Why these ppl say that much abt hanumantu pulav as there is nothing spl... May b as all others say the quality is now vanished as compared to b4....

[@hari8595]

Worst palav ever tasted.. vry much disappointed ☹️

[@lokeshcr3602]

Very costly mutton Biryani 270/-

[@ravichandra8394]

My Mysore pride

[@VijayKumar-ec1dr]

My alla guru Our Mysuru Pride adu

[@puneethcr2603]

ಸರ್ ಇದು ಒರಿಜನಲ್ ಹನುಮಂತು ಪಲಾವ್ ಅಲ್ಲಾ ಮಂಡಿ ಮೊಹಲ್ಲಾದಲ್ಲಿ ಹಳೆ ಹೋಟೆಲ್ ಅದು

[@lakshmilaki3029]

Mate wargnal palav yalede yali sigute heli😅

[@ravibk7927]

Biriyani really not good. I had worst experience here.

[@lokeshshetty6485]

Overrated hotel I have visited 3 Times but every time there is no taste not recommended to the guys who eat spicy or masala type palav

[@shreejumangalore4750]

Very true

[@manusandy8912]

Hab bebi come to hoskote 😅

[@gagan8281]

I highly recommend it's so subtle to eat Awesome

[@rajusirish4159]

Good food is not about spicy🔥🔥🥵

[@chandangudde4113]

That's y it's called palav nt biryani!

[@gururajn8431]

Coconut rice na hanumanthu palav anthare😂

[@diganthgowda8274]

No taste nothing simply waste of money

[@deepakrajajinagar2636]

Worst biriyani, no taste and too much salt. If we ask they will say plz don’t tell anyone .. we will give bill waveoff … don’t go from Bangalore.. it’s really fact..

[@lohithlohignr5548]

Hu guru life le biriyani tinbardu ansbidtu

[@pra2r]

I visited this hotel, the biryani rice is very rubbery and not properly cooked, hygiene needs to be maintained, and there is too much over hyped restaurant, I won't recommend this hotel, but rush to this hotel is too much.

[@ManjulakcManju-wm2gq]

Nimma chanelge devru oledu madli yella prathibegalannu hudki aduge maduva vidana yellarigu thorsthaedira devru oledu madli

[@ManeManeRasadoota]

ಧನ್ಯವಾದಗಳು

[@sidduchethan1993]

My dad told it was very good in ಮೈಸೂರು when he tasted back then recently I tried in Bengaluru this is one of the worst pulav i have ever eaten even my dad was sad of the taste sorry there was no taste , there is no taste in mutton .

[@bharathkumarn3648]

ಸುಮ್ನೆ ತಿನ್ನೋದು ವೇಸ್ಟ್...... ಎಲ್ಲಕ್ಕಿಂತ ಮನೆ ಊಟನೇ ಬೆಸ್ಟ್..... ಏನಂತೀರಾ

[@user_abhi14320]

20:24 I think they were Malayalis.

[@yamunaanitha3544]

ಇದು ನೋಡ್ತಾ ಇದ್ರೆ ಬಾಯಲ್ಲಿ ನೀರು ಬರುತ್ತೆ. ಇದರ ವಿಶೇಷತೆ ಹೇಳಿದ್ರಿ. ಅವರಿಗೆ ದೇವರು ಒಳ್ಳೆಯ ಆರೋಗ್ಯ ಭಾಗ್ಯ ಕೊಡಲಿ‌. ಧನ್ಯವಾದಗಳು‌

[@lohithlohignr5548]

Devrane chanagilla guru

[@santoshchinnappa2168]

I visited this place after hearing much hype but I was disappointed with taste. It is not at all spicy RR hotel in Mysore is 100 times better then this hotel.

[@girishashikhar8740]

ಅರುಣ್ ಸಾರ್,
ನಿಮ್ಮ ಜಾಣ್ಮೆಯ ಪ್ರಶ್ನೆಗಳೇ ಸೂಪರ್👌
ತುಂಬಾ ಸರಳ-ರುಚಿಗೆ ಹೆಸರುವಾಸಿ‌ ಪಲಾವ್ ತೋರಿಸಿದ್ದು👌
ಹಾಗೆಯೇ ಕಾಲ್ ಸೂಪ್ ತೋರ್ಸಿದ್ರೆ ಇನ್ನೂ ಅದ್ಭುತವಾಗಿರುತ್ತಿತ್ತು.

[@ManeManeRasadoota]

Super Thanks to you 🙏

[@bestyvideos8536]

Vybhav hotel is running by a Brahmin from lot of years ,they r from saraswathipuram

[@sharaths.a7192]

ಕಟ್ಟಿಗೆ ಓಲೆ ರುಚಿನೇ ಬೇರೆ.....

[@rahulhr6206]

The very worst palav i ever had there is no taste at all service also bad dont go and dont waste your money in our village the kushka rice taste is good compare to these

[@raveendrakarikatti3060]

Thindamele Abba Abba anno guruve.......

[@HappyAnt-zm4vh]

Nim hotel ge barbeku anta 520 km dora enda bandidvi but avatte raje ettu am bad luck 😢

[@spoorthyshree6196]

4.5 kg oil ahhh

[@harshitakshatriya]

19:22 half plate ge 3 pieces, full plate ge 4 pieces 😮😂😂 henge guru

[@kolibhath6128]

Half 230 full 280rs, half portion is enough qnt.

[@VarunGowda-en3gb]

Hanmanthu palav is literally veg palav😂

[@bharathkumarn3648]

ದೇವರಾಣೆ ನಾನು 2023ರಲ್ಲಿ ದಸರಾ ಗೆ ಹೋಗಿದ್ದೆ... ಅವನ್ಯಾರೋ ಕೋತಿ ನನ್ ಮಗ... ಅಡ್ರೆಸ್ ತೊಕ್ಕೊಟ್ ಪುಟ... ಹನುಮಂತ ಪಲಾವು ಮೈಸೂರಲ್ಲಿ ಮುರಿದ ವಂತೆ..... ನಾನು ಯಾವುದಕ್ಕೂ ಎಲ್ಲಿ ತಿನ್ನೋ ಗೊತ್ತಿಲ್ಲ.... ಒಟ್ನಲ್ಲಿ ಚೆನ್ನಾಗಿರಲ್ಲ ಗುರು.... 300 ರೂಪಾಯಿ ಕಿತ್ಕೊಂಡ್ರು.... ನಾನು ತಲ್ ಮೇಲೆ ಬಟ್ಟೆ ಹಾಕಿಕೊಂಡು ಬಂದೆ....😅😂.... ಹೋಗಿದ್ ನನ್ ತಪ್ಪು.... ತಿಂದಿದ್ದು ನನ್ ತಪ್ಪು..... ಏನಂತೀರಾ ಚಟಪಟ.... ಒನ್ ಮೋರ್ ಒನ್ ಮೋರ್

[@bharathkumarn3648]

ನಾನು ಹೋಗಿ ಮೈಸೂರು ದಸರಾದಲ್ಲಿ ಒಂದ್ಸಲ ಟ್ರೈ ಮಾಡಿದೆ ನನ್ನನ್ನು ಯಾ ಮಾರ್ಸ್ ಬಿಟ್ಟರು 300 ಕಿತ್ಕೊಂಡ್ರು..... 300 ಕಿತ್ಕೊಂಡು... ಒಂದು ಯಾವುದೋ ಒಂದು ಪಲಾವ್ ಕೊಟ್ಟು... ತಲೆ ಮೇಲೆ ಟೋಪಿ ಹಾಕಿ ಕಳಿಸಿದರು😢😅😊

[@gnr0708]

Worst experience it’s not biriyani only gee rice with 2 liver piece

[@longerodds5077]

Several times i booked palav online. Chutney has lost orginality and is not tasty. Please serve your original chutney for online orders. My father introduced hanumantu palav about 55 years back. Since then we are your regular customers. Please note my request.

[@c.t.l6283]

Sir ' BENGALURU SGS GUNDU PALAV... yeng madtare review madi sir

[@lokesh.s2219]

its palav not biryani...

[@shadaksharicr]

The better Pulav is made in Sarwasti puram there is a shop of cousin of this brach owner.... The Mandi moholla is overated....

[@DS500RIDER]

Dantha kathe alla dande kathe..

[@partimebussness5593]

Forty kg prepare madtha edhira sale angutha?

[@NavKulfi]

Overhyped 😢

[@ವಿರಾಟನಆಸ್ತಾನಾ]

ಬಂಗಾರ ಪೆಟೆ ಪಾನಿ ಪುರಿ ತೋರ್ಸಿ ಸರ್

[@ManeManeRasadoota]

Sure wait for Next week episodes

[@Rajubagavan]

ಹನಮಂತು ಹೋಟೆಲ್ನಲ್ಲಿ ಸಿಗುವ ಎಲ್ಲಾ ರೆಸಿಪಿ ತೋರಿಸಿ

[@sanjayks7484]

Dabba palav forever,,dabba dabba dabba,dabba dabba dabba ಚೆನ್ನಾಗಿಲ್ಲ ಚೆನ್ನಾಗಿಲ್ಲ ಯಾರು ಮೋಸ ಹೋಗ್ಬೇಡಿ

[@TheManjunathcv]

It's a ordinary palaw ... Not such great 😂. Only people hyping the hotel 🛍️

[@santhoshsantu8484]

ಒಂದು ಸರಿ ಮೈಸೂರ್ ಸುಪ್ರಿಯಾ ಹೋಟೆಲ್ ವಿಡಿಯೋ ಮಾಡಿ ಸರ್ ತುಂಬಾ ಚೆನ್ನಾಗಿ ದೆ ಮೈಸೂರ್ ಬನುಮಯ್ಯ ಕಾಲೇಜ್ ಹಿಂಭಾಗ ಇದೆ

[@kantharajaras99999]

Namma Mysoru Namma hemma best food hanumantha palav

[@RamanathNaik-j1q]

ನಿಜವಾಗ್ಲೂ ಉಪ್ಪು ಖಾರ ಇಲ್ಲದ ಮಟನ್ ಪಲಾವ್.

[@RameshRamu-z5w]

1kg motton palav recipe

[@narasimhamurthy8955]

Appu Anna forever jai appu dhevru 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏 🙏

[@lathah3166]

Hello sir just edhe prosesalli chicken oulav madbahudha

[@DevRaj-vv8se]

Now quality of hanumanthu palav gone very bad …

[@prashanthkc9302]

Devre kaapada beku a palav thindhavrana😢😢😢

[@chandruhadimani9413]

ಸರ್ ನಾನು ಬೆಳಗಾವಿ ಜಿಲ್ಲೆ ರಾಮದುರ್ಗ.ದಿಂದ ಮೈಸೂರು.ಗೆ ಹನುಮಂತು ಫಲಾವ ತಿನ್ನೋಕೆ ಹೋಗಿದ್ದೆ ಸರ್ ಮಸ್ತ್ ಮಾಡತಾರಿ ಬಿಸಿ ಬಿಸಿ ಪುಲಾವ್ ನಾನಂತೂ ಫುಲ್ ತಿಂದೆ ರಿ ಸರ್..❤

[@naminamitha3173]

Manel mado biryani ne chenagiruthe

[@NN-sr1kb]

Which mutton they use? Goat or sheep?

[@bestyvideos8536]

Sir cover vybhav hotel white palav opp to Private bus stand,hanumanthu palav is nothing,they have spoiled the taste u don't believe me,trust me sir

[@chiruvirat06]

Srinivasapura pallareddy hotel du video madi sir very famous hotel kolar district srinivasapur taluk

[@bindun4074]

Nivu bere bere kade videos madidira avrella humble person avr directagi avr coocking Secret yalla helidare yavudu muchidde, bt ivru sariyagi ingredients saryagi helthane illa nd heloku ready illa nivu pade pade keldaga eno bekabitti adu saryag heltirlilla ivru humble person alla

[@rajashekarmurthy5513]

Newspaper ಮತ್ತು ಇಸ್ತ್ರೀ ಏಲೆ ಬದಲಿಗೆ ಬೇರೆ ಬಳಕೆ ಮಾಡಬಹುದು ಅಲ್ಲವೇ? ಬಲ್ಲವರು ದಯವಿಟ್ಟು ತಿಳಿಸಿ.

[@shivakumarv6028]

These days the palav lost its genuine feel

[@praveenkavaldar1267]

ತುಂಬಾ ಚನ್ನಾಗಿರುತ್ತೆ ನಾನು ಹೋಗಿದ್ದೆ 👌👌

[@Mr-wt9rq]

Onsala Bellary ge ba guru Bellary biriyani famous 🔥🔥🔥🔥🔥

[@ManeManeRasadoota]

Send address plz

[@eshwaryt8198]

cowl bazzer 1st gate bismilla hotel

[@eshwaryt8198]

ballari

[@ManeManeRasadoota]

Ok

[@naturemist750]

Full recipe secrets they won't relieve any way nice effort, tq

[@fatimasultana1180]

revel

[@RamanathNaik-j1q]

ಉಪ್ಪು ಖಾರ ಮಸಾಲೆ ರುಚಿ ಇಲ್ಲದ ಮಟನ್ ಪಲಾವ್ ಅಂದ್ರೆ ಹನುಮಂತು ಮಟನ್ ಪಲಾವ್ 😄😄

[@jayashankarkr4738]

Garam masala ingredients yenu Irabahudu

[@kannadatravellarandfoodlov3266]

Home delivery idiya nim hotel foood in Zomoto Or swiggy li idiya

[@RajaHuli118]

Some people say chennagilla chennagilla anthare…but hogi thinthare… 😂😂😂😂😂😂

[@eagleofnorthsea]

Hello Sir, Please Try some Famous Gems in Mangalore and Udupi, Like Giri Manja Hotel, Machali Restaurant, Narayana hotel, And Thimmappa Hotel in Udupi, you'll absolutely feel astonished

[@SrinivasHassan-fi5di]

Why don’t you use stainless steel utensils, Al is not recommended for intensive cooking, please switch over . We ingest Al in minute quantities which is toxic to humans

[@AnilKumar-sm1zv]

It's classic Palav more than spicy puch like Hoskote Biryani. If you can enjoy mutton alone with mild spices. It's the place.

[@savithanaik5527]

ಸರ್ ನಾವು ದಾವಣಗೆರೆಯಿಂದ ಹೋಗಿ ತಿಂದು ಬಂದೆ ಸರ್ ತುಂಬಾ ಚೆನ್ನಾಗಿತ್ತು ಬಿಸಿ ಬಿಸಿ ಪಲಾವ್ ಮಟನ್ ಅಂತು ಸೂಪರ್❤

[@antonyanto9356]

Parasal koduvaga pics kadimemadabedi

[@bharathkumarn3648]

ನನ್ನ ಪ್ರಕಾರ ಹೊಸಕೋಟೆ ದಮ್ ಬಿರಿಯಾನಿ ಮುಂದೆ ಇದು ಏನು ಇಲ್ಲ

[@ShivaShiva-sc5wv]

ಟೇಸ್ಟ್ ಮಾಡಿದೀವಿ ಸೂಪರ್
ಕರ್ನಾಟಕ ದ ಹೆಮ್ಮೆಯ ಹನುಮಂತು ಪಲಾವ್
ಒಂದು ಸಾರಿ ತಿನ್ನಿ ಅದ್ಬುತ
ಪಕ್ಕಾ ಮೈಸೂರ್ ಸೊಗಡು
ನಮಗಂತೂ 3ಟೈಮ್ ಭಾನುವಾರ ಇದೆ ಊಟ ಬೇಕು ಅನ್ಸುತ್ತೆ ಇವರ ಕೈ ರುಚಿ ಅದ್ಬುತ 👌👌👌

[@MeFarmerSuresh]

Nanu 3times mutton pulav thindhidhe thumba chenagithu

[@raivipervg7733]

Tq sir baayialli neeru barutte

[@madhusudhangopal8723]

First thing it is very costly, second thing it is not that really tasty paulav there are other best paulav in mysore, and it is just a hype

[@NaveenKumar-uj7jt]

Actually i visited Mysore and te pulav but i felt salt is more

[@AnilSingh-b5t]

Super ❤i loved this pulab😊

[@lokesh.s2219]

mutton palav no taste atall.. all staters are best.. don't have mutton palav waste of money...😊

[@bhaskarrajagopal443]

Why did they have closed in housing board junction

[@simple.satti.9599]

ಲಕ್ಷ್ಮಣ ಮೆಸ್ also superb❤❤😡😡

[@maheshmaheshgowda312]

Nowadays taste not gud

[@peerus2826]

Karnataka Andre Bari Mysore Bangalore mangaloru Alla Swamy Barry RAICHUR GE nivu nanny nisarga hotel in Raichur nanu Mysore uta madini nivu Raichur ge banny dammidre

[@ManeManeRasadoota]

Thanks for inviting sure

[@rameshsaligram7496]

Anchor Arun stays in Mysore am i right ...... a very good presenter of local foods, great going Sir, keep it up.

[@ManeManeRasadoota]

I stay in Bengaluru, and love the authentic recipes of Mysuru also

[@rameshsaligram7496]

@@ManeManeRasadoota thanks for info sir

[@rashmin6086]

Super palav and nice video Arun sir best of luck 🤞

[@freebirds979]

Nivu recipe madodu Thorsudru but avuru kai adige taste barola correct ha guys but mysore hanumanth palav taste was superrr

[@naveenr1938]

Nimgalge hanmanthu palav bittere yav hotlu sigalva🤦🤦🤦

[@DimanthKurubas]

ನಾನು ತಿಂದ ಬಿರಿಯಾನಿಯಲ್ಲೇ ಅತೀ ಕೆಟ್ಟ ರುಚಿ ಇರುವಂತ ಬಿರಿಯಾನಿ ಅನುಮಂತು ಪಲಾವ್ 😢