These are simple yet VERY profitable food businesses! Want over 600 videos and see new daily videos? Click here FREE SUBSCRIPTION: goo.gl/n7zTix FREE DIRECTORY OF FOOD BUSINESS RESOURCES: bit.ly/2FCvY0M If you have questions and need one on one consulting one hour call WITH Damian schedule one here : bit.ly/2VSZKUm Food Business sign up for Amazon BUSINESS account : amzn.to/2WeXsCU Do you sell food online? Or need discounts for shipping? FREE 30 Day trial: Shipstation mbsy.co/MSPdB Professional Food packaging Done for you: bit.ly/2ZepyzW DO YOU WANT TO INCORATE YOUR LLC? SMALL FOOD BUSINESS? CHECK OUT SWYFT FILLINGS: www.shareasale.com/r.cfm?b=907324&u=1761662&m=67568
You sold 1600 in one day from one location? IF that is from only one location, then I find it hard to believe. That would mean if you work an 8 hour day, then you would have to sell 200 per hour, EVERY hour... in order to get 1600 in an 8 hour workday. Now, if you have several locations, then yes, someone could sell 1600 a day in that way when you total the lemonade sales of all locations.
I really appreciate your invaluable content that you give us all for free. I wish people could be more thankful. Ever since I’ve found your channel, it’s literally looking up for me. I cannot thank you enough
I am thinking about a new type of restaurants: eating-spots in eating-spots, food keeps changing, chefs also rotate this is opposed to current restaurants, thanks to this rotation of food and chefs, eating-spots are more powerful than restaurants, along with that, there is an app, people vote for the food that will be cooked in the next days. menu is influenced by the live input of the people via an app
I am thinking about a new type of restaurants: eating-spots in eating-spots, food keeps changing, chefs also rotate this is opposed to current restaurants, thanks to this rotation of food and chefs, eating-spots are more powerful than restaurants, along with that, there is an app, people vote for the food that will be cooked in the next days. menu is influenced by the live input of the people via an app
You mean for next year, right? Due to covid-19 pandemic, all local fairs, events, etc, have been canceled until further notice, and the threat appears to be summer-long. Nothing happens around here during Autumn. Everything sort of dies once September hits. I was just about to buy the waffle-stick machine, and my mom stopped me and said "turn on the news". :(
I am thinking about a new type of restaurants: eating-spots in eating-spots, food keeps changing, chefs also rotate this is opposed to current restaurants, thanks to this rotation of food and chefs, eating-spots are more powerful than restaurants, along with that, there is an app, people vote for the food that will be cooked in the next days. menu is influenced by the live input of the people via an app
![How to Sell Food From home 2024 [ How to Start a small food business from home] 10 Steps](http://i.ytimg.com/vi/4coOhqBroZk/mqdefault.jpg)
These are simple yet VERY profitable food businesses!
Want over 600 videos and see new daily videos? Click here
FREE SUBSCRIPTION: goo.gl/n7zTix
FREE DIRECTORY OF FOOD BUSINESS RESOURCES:
bit.ly/2FCvY0M
If you have questions and need one on one consulting one hour call WITH Damian schedule one here : bit.ly/2VSZKUm
Food Business sign up for Amazon BUSINESS account :
amzn.to/2WeXsCU
Do you sell food online? Or need discounts for shipping? FREE 30 Day trial: Shipstation mbsy.co/MSPdB
Professional Food packaging Done for you:
bit.ly/2ZepyzW
DO YOU WANT TO INCORATE YOUR LLC? SMALL FOOD BUSINESS? CHECK OUT SWYFT FILLINGS:
www.shareasale.com/r.cfm?b=907324&u=1761662&m=67568
You forgot Lemonade! We sell our souvenir cups for $10 with $3 refills. Cost including the awesome cup is $1.85. We sold 1600 of these in 1 day!
That is AWESOME yes there are numerous food products that cost little to make and have huge margins
Wow thanks! I'm looking to sell limeade, since nobody does that. Definitely gonna try the cup idea.
Awww come on guys you can’t drop a hot tip like that and then totally bail without sharing where you get your cups at homie
@@maaingan"please share all your hard work so I can do next to nothing to encroach on your market and take food off your plate"
You sold 1600 in one day from one location? IF that is from only one location, then I find it hard to believe. That would mean if you work an 8 hour day, then you would have to sell 200 per hour, EVERY hour... in order to get 1600 in an 8 hour workday. Now, if you have several locations, then yes, someone could sell 1600 a day in that way when you total the lemonade sales of all locations.
Sorry to mention this but why aren't you showing the correct photographs?
Because he is Talking 😆
Lol
He NEVER does...
I hate looking at one food... and he shows something else.
@@shafirahaman
NO Excuse... it is called EDITING...
I really appreciate your invaluable content that you give us all for free. I wish people could be more thankful. Ever since I’ve found your channel, it’s literally looking up for me. I cannot thank you enough
I am thinking about a new type of restaurants: eating-spots
in eating-spots, food keeps changing, chefs also rotate
this is opposed to current restaurants,
thanks to this rotation of food and chefs, eating-spots are more powerful than restaurants,
along with that, there is an app,
people vote for the food that will be cooked in the next days.
menu is influenced by the live input of the people via an app
@Zo-hc2fn what is the app?
Are you in the food vendor business? What are you selling? How is your business doing?
At swim meets, there are ALWAYS snow cone stands. Always.
Thank you so much for the information, you just got my subscription, really well presented
Snow cones and cotton candy I could make a living giving people diabetes, oh wait coca cola already do that
That's outside the point.
😃😃😃😂
I am thinking about a new type of restaurants: eating-spots
in eating-spots, food keeps changing, chefs also rotate
this is opposed to current restaurants,
thanks to this rotation of food and chefs, eating-spots are more powerful than restaurants,
along with that, there is an app,
people vote for the food that will be cooked in the next days.
menu is influenced by the live input of the people via an app
You must be a riot at parties...
@@ryantourney2879 Yes because diabetes is such a funny subject, so is the well being of my fellow homo sapiens
I’m looking to get funding now for a food truck to do just this model! I’ve been looking into this menu for a few months now..
Same boat. I can’t afford a food truck so I’m doing a hot dog cart. Building it from scratch
You mean for next year, right? Due to covid-19 pandemic, all local fairs, events, etc, have been canceled until further notice, and the threat appears to be summer-long. Nothing happens around here during Autumn. Everything sort of dies once September hits. I was just about to buy the waffle-stick machine, and my mom stopped me and said "turn on the news". :(
I am thinking about a new type of restaurants: eating-spots
in eating-spots, food keeps changing, chefs also rotate
this is opposed to current restaurants,
thanks to this rotation of food and chefs, eating-spots are more powerful than restaurants,
along with that, there is an app,
people vote for the food that will be cooked in the next days.
menu is influenced by the live input of the people via an app
You still looking into the waffle stick machine?
Did you eventually buy a waffle-stick machine?
@@Quickdraw1111 covid started and all faires were canceled. But my designs are still in place.
Looking to start flavored popcorn business.
Did you ever start the popcorn business?
Anyone else feeling 1995?
Many of these events charge hundreds of dollars to vend there.