Carrot Cake Recipe Easy! Extremely Moist Carrot Cake !
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- Опубликовано: 26 фев 2024
- Carrot cake recipe easy! Extremely moist carrot cake !
You like carrots or not you will like this carrot cake. It's soft and moist, you don't really taste carrot in it. The Vanilla flavour goes very well with it, This is my own recipe and this is how I like my carrot cake. but if you want to use walnuts or almond you certainly can. Although I strongly recommend that you try the way it is.
INGREDIENTS
CARROT CAKE :
Sugar ( 550 g )
Vegetable oil ( 450 ml )
6 eggs
Flour ( 450 g )
Baking powder ( 3 tsp )
Baking soda ( 3 tsp )
Cinnamon powder ( 3 tsp )
Carrots ( 750 g )
CREAM CHEESE FROSTING :
Butter ( 200 g )
Cream cheese ( 200 g )
Powdered sugar ( 200 g )
Whipping cream ( 200 ml )
Vanilla powder ( 2 tsp )
GARNISH :
Desiccated coconut ( 50 g )
Food coloring
Water ( 1 tsp )
BAKE AT 175 DEGREES
FOR 40 MINUTES
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