I really like your vibe, and smile. I've always found central-asian and turkic women quite beautiful. I tried uyghur for the first time at a Uzbek owned place in Russia. Uzbek, and Uyghur friends owning the place. They understood each other perfectly, without almost no language issues. I guess it's the beauty of both being Karluk (Qarluqlar) turks.
You spread so much joy, knowledge and lovely recipes with all of us, always making me happy, hungry and curious! Qumul Yapmasi & Yapmanan are on my list to try out. 🤗 Thank you soooo much, rehmet!💫🥰
Erzimeydu 😍 my pleasure Yoshiko🥰🤗 I'm so happy to know that you have enjoyed it and also shared all these positive things with your loved ones!! Qumul Yapmisi is a must try traditional recipe. Happy cooking!
This is wonderful. Thank you Aliya 🥰 I'm Enjoying tons of Uyghur food on my trip in Istanbul at the moment but I can't wait ro get back home to the UK to make this 🥰 thank you for sharing 💖
Salaam, I recently had a dish at a Uyghur restaurant which contained lamb, peppers, onions and (I think) pieces of fried nan. What is this dish called?
İnşallah her şey yolundadır Aliya Hanım, inşallah geri gelip yeni videolar çekersiniz. Türkiye'deki bir Uygur restoranında nefis bir salata yemiştim. İçinde havuç, zencefil ve sarımsak vardı. Kaşgar salatası dediler adına ama hiçbir yerde bulamadım. Rica etsem bu salatayı yapar mısınız? Allahaısmarladık!
Looks like you stopped posting content, but you should definitely continue as it means a lot more than just a recipe ❤ ❤from Türkiye
Please make more videos! They are awesome and infused with joy!
Mashaallah, Loved your channel!
Please make more videos❤
Qumul yapmasi!!! Yammmyyy🤤🤤🤤
I really like your vibe, and smile. I've always found central-asian and turkic women quite beautiful. I tried uyghur for the first time at a Uzbek owned place in Russia. Uzbek, and Uyghur friends owning the place. They understood each other perfectly, without almost no language issues. I guess it's the beauty of both being Karluk (Qarluqlar) turks.
Keep growing more more more and more
Subhanallah, thank you for sharing this amazing Uyghur culture!
Fantastic
Please make video on marcan Somen and other uygur receipes....
Delicious 😍😍😍
Looks so delicious
Hello my dear!
U should keep do videos, iam learning alot from u 😁
Absolutely love this 😍 Ma shaa Allah
I’ll cook this my dear sister ❤️
i am now putting flatbreads on all my stews as they cook
How did the cooking go? I hoop you enjoyed Yapma-naan 😄
@@DolanChick it's summer here in Hamburg, so no stews yet.
Hi! Please more videos! They are amazing! Greetings from Germany:)
Thank you for this recipe!
😍😍😍 Albatta tayyorlab ko'raman.
Rahmat sizga 🤗
I think you're great! Thank you 😘
So cool!! your videos make my day 😊
YEs!!! I'm so glad!😍😊
I miss your videos, your cooking sessions, and your personality....
Going to try this. Look super delicious.
You spread so much joy, knowledge and lovely recipes with all of us, always making me happy, hungry and curious! Qumul Yapmasi & Yapmanan are on my list to try out. 🤗 Thank you soooo much, rehmet!💫🥰
Erzimeydu 😍 my pleasure Yoshiko🥰🤗 I'm so happy to know that you have enjoyed it and also shared all these positive things with your loved ones!! Qumul Yapmisi is a must try traditional recipe. Happy cooking!
This is wonderful. Thank you Aliya 🥰
I'm Enjoying tons of Uyghur food on my trip in Istanbul at the moment but I can't wait ro get back home to the UK to make this 🥰 thank you for sharing 💖
My pleasure dear Monika!! 😊 Have a fun in Istanbul, I was there a few weeks ago, it was amazing 😊😘😚 hope you enjoy your trip and Uyghur foods, LOVE xx
Well done!!!! Looks amazing. 👌
Thank you so much dear for helping me with the recipe ;) big hugs!!😘😘😘
A really fascinating recipe! I particularly like the addition of the corn. I am growing corn in my garden, so maybe I can use my own one day :)
Sounds great!!! Your own corn from the garden, that is the best!!😋😋😍😋😍 Happy cooking;)
❤❤❤
What a joy to watch your channel! Your soup and naan looks absolutely delicious! It's a must try. Thank you Aliya, you make my day! Glenn's Mrs. : )
Bien
ئەسسالامۇ-ئەلەيكۇم، سىز قايسى دولەتتە ياشايسىز. تاماق تارىفلىرىڭىزنى بەك ياخشى چۈشەندۈرۈپسىز.
ئىسىل❤❤❤❤❤👍👍👍👍
That looks so yummy 😋 ❤
Second will make also can I substitute corn with peas or beans or soybeans
What a good idea ;) You could definitely substitute the corn with those delicious healthy ingredients😋😍😋😍 Happy cooking!!
Hi Dolan tried to look for lamb skewer recipe on your channel. I was not able to find it. Can you.please make a lamb skewer recipe please
I was wondering, do you, perhaps, have, in your repertoire, an eggplant and lamb recipe?
please come back 🇺🇿
🤝
АПИРИН қизим!!!
Selam siz nerde kalsiz Hollandadami
Where have you gone? Hope all is well in your world
Salaam, I recently had a dish at a Uyghur restaurant which contained lamb, peppers, onions and (I think) pieces of fried nan. What is this dish called?
Salammm, check out this recipe, hope this will help ;) ruclips.net/video/BvuqISvXxMU/видео.html
@@DolanChick رەھمەت
how do you spell this?
It's called Yapma-naan or Qumul Yapmisi 😊
Just to clarify- we should put some soup on each layer of dough before adding it to the pan, right?
İnşallah her şey yolundadır Aliya Hanım, inşallah geri gelip yeni videolar çekersiniz. Türkiye'deki bir Uygur restoranında nefis bir salata yemiştim. İçinde havuç, zencefil ve sarımsak vardı. Kaşgar salatası dediler adına ama hiçbir yerde bulamadım. Rica etsem bu salatayı yapar mısınız? Allahaısmarladık!
ئىسىل بەك ئىسىل ئىش قىلىپسىز. بىزگە سىزدەك يۇۋتۇبىرلارنىڭ ئۇيغۇرنى تونۇشتۇرۇشى بەك جىددىي لازىمتى.