Coffee Processing: Natural vs Washed vs Honey

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  • Опубликовано: 26 июл 2024
  • Coffee Processing: Natural vs Washed vs Honey
    Tired of the same old coffee? Discover how the journey from cherry to cup transforms your morning brew. This video reveals the artistry behind coffee processing, showcasing the three main methods: washed, natural, and honey. Uncover the distinct flavours each method imparts, from the bright acidity of washed coffees to the fruity sweetness of naturals and the nuanced complexity of honeys. Elevate your coffee knowledge and taste the difference that processing makes.
    #coffeeprocessing #specialtycoffee #fromcherrytocup #coffeeflavor
    Timestamps:
    0:00:00 - Introduction
    0:00:08 - Unlocking Coffee's Flavour Potential
    0:00:24 - Coffee Processing as an Art
    0:00:39 - Your Guide to Coffee Processing
    0:01:02 - Washed Process: Steps and Flavour Profile
    0:02:31 - Natural (Dry) Process: Steps and Flavour Profile
    0:04:00 - Honey Processed Coffee: Types and Flavours
    0:06:02 - Advanced Techniques: Fermentation
    0:07:00 - Anaerobic Fermentation and Carbonic Maceration
    0:08:00 - Global Processing Methods
    0:09:00 - Monsooned Malabar Coffee
    0:09:54 - Yemeni Coffee Processing
    0:10:29 - Ethiopian Natural Processing
    0:10:43 - Terroir and Coffee Flavour
    0:11:02 - Challenges in Coffee Processing
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Комментарии • 10

  • @ellesee7079
    @ellesee7079 2 месяца назад +2

    Well, who knew (other than you!) So many different production methods! Thanks for another great vid 👍🏻

  • @111safwat
    @111safwat 2 месяца назад

    I absolutely love the way these videos open my mind up to new and exciting ways to enjoy a cup of coffee. As always, an excellent video

    • @charcoalcoffeecompany
      @charcoalcoffeecompany  2 месяца назад

      Great to hear! I'll keep making them, if you keep watching them.

  • @alibennett78
    @alibennett78 2 месяца назад

    Great video Adam

  • @kg-Whatthehelliseventhat
    @kg-Whatthehelliseventhat Месяц назад

    Im a home roaster and about evert couple of months i buy 5 1kg bags of beans from all over.
    I love trying new beans.

    • @charcoalcoffeecompany
      @charcoalcoffeecompany  28 дней назад

      I agree with you there.

    • @kg-Whatthehelliseventhat
      @kg-Whatthehelliseventhat 28 дней назад

      @@charcoalcoffeecompany I was having so much trouble with these beans from Miramar. No matter how I adjusted my profile, they still had tipping and were uneven. Washed then sun dried.
      I thought maybe they were not fully dry but 1 guy said maybe the bag was left open at the distribution center thus dried them too much.
      Any thoughts?

    • @charcoalcoffeecompany
      @charcoalcoffeecompany  27 дней назад +1

      @@kg-Whatthehelliseventhat always possible, but also impossible to know for sure.