Jamaican Soursop Juice no milk no sugar Prevent Cancer

Prevent Cancer
Soursop is high in vitamin C, an antioxidant known to boost immune health. The vitamin strengthens your immune system, improving its ability to defend against pathogens. It also promotes the destruction of free radicals, which can help to protect your skin and cells from environmental oxidative damage.

[@nram1]

I saw soursop in a can with no milk or sugar. It was refreshing. I couldn't believe that because we so used to the milk and sugar. Well done.

[@caribbeanqueenofrecipes8076]

Thanks 🙏🏼 healthy way is better

[@TeaTimewithLadyLetts]

Wow thank you for sharing, this is looking so good health I know it is

[@joannegeorge8610]

Every Caribbean country knows is the hearts

[@curvykie89]

Looks delicious 🥰

[@jtbrown5801]

Thank you

[@CallyJsKitchen]

My fav

[@user-tl4hw2es8k]

Yes i just make it

[@ChefRicardoCooking]

WOW! 🙄

[@ronali8452]

Good morning, very good , I would like to know home remedy for health , I’m from the West Indies,

[@caribbeanqueenofrecipes8076]

Hello please check out Jamaican recipe queen and subscribe you will find lots of health recipes very good channels
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[@amicisun]

looks interesting, can we order soursop online, I don't see it in the stores, also what does a ripe soursop look like?

[@caribbeanqueenofrecipes8076]

Hey try Caribbean stores or Chinese I don’t think it’s online. Where are you located? It is green but not shinny like when it’s not ripe you would need to feel it for a soft feeling. Some ripe with a little yellowish colour when it’s overripe it’s starts getting brown

[@amicisun]

@@caribbeanqueenofrecipes8076 thank you

[@nram1]

Some places have the frozen pulp, usually Hispanic stores or Walmart in the Latin section.

[@theodorendawillie8496]

Where can get it

[@theodorendawillie8496]

Please help me to know where it can be found.

[@caribbeanqueenofrecipes8076]

@@theodorendawillie8496 any Chinese or Caribbean supermarket

[@meonly6471]

Well mi mek mine di other day and me nyaam off da pulp no need fi fling it weh . Mi jus add blueberries to half da mixture an strawberry to da udder half nuh milk but mi gwaan add da condensed milk to mi next batch pon Sunday comming cah dats how mi grow wid it, so one in four batches mi mek mi gwaan add da milk for ol' tymes sake.

[@caribbeanqueenofrecipes8076]

Growing up when not juicing we just eat it straight we also used to squeeze lime on it lol 😆