G'Day Mate , Love going to places like that and have a great feed , the atmosphere is eclectic and fun , depending how they cook eel , is okay sometimes to dry for me but BUT the little oysters ohhh yumm I'll eat two serves all by myself sometimes cannot get enough lol , any ways noice vid , Catchya...
Great comment I can’t see I’ve ever had dry eel as the most of the eel here is done in either a soup or salad yes the place was buzzing like a hive so many people there the smell from the delicious food permeates the air. Thhank you for watching our channel. We appreciate you.
@@mahoneytravels unagi is pretty much free of bones. they grill it and then put on some delicious magical bbq sauce and serve on rice. its my fave thing to eat in japan, name.y the hamamatsu region where its a delicacy.
Those are good prices for the amount of food you get. I never had eel before, does it taste like fish or snake more, or does it have it's own unique flavour? Thanks for the video guys!😇
It usually has been marinated so it’s a texture thing more than anything else. For me the small bones are hard to ignore. But I do eat it when done in a soup or salad. When you come the Cambodia you will have to give it a try💪 thank you for always watching our channel. Yes the prices are great especially for the amount of food you get for the money 💰
😂 Linda will disagree however I agree with you on the insects. They are not my favorite but if you can get past the texture they do go down great with beer. Thank you for watching our channel 🙏🏼🇰🇭
@@AlFakherFan I have my own fried cricket lady and it's one of my favorite snacks. Crunchy on the outside, a little greasy, a little spicy, and absolutely delicious!
Good video. Let’s me pay for your food that night 👍
Thank you so much again Kenny🙏🏼 you are long time supporter of our channel and we are always so thankful for your generosity🙏🏼
GOOD VIDEO
Thanks! 🙏🏼 we appreciate you watching our channel 🇰🇭
Great video ❤
Thank you. We appreciate you watching our channel 🙏🏼
G'Day Mate , Love going to places like that and have a great feed , the atmosphere is eclectic and fun , depending how they cook eel , is okay sometimes to dry for me but BUT the little oysters ohhh yumm I'll eat two serves all by myself sometimes cannot get enough lol , any ways noice vid , Catchya...
Great comment I can’t see I’ve ever had dry eel as the most of the eel here is done in either a soup or salad yes the place was buzzing like a hive so many people there the smell from the delicious food permeates the air. Thhank you for watching our channel. We appreciate you.
Very progressive food
Progressive in the west or maybe even trendy. However this is everyday standard Khmer food. Thank you for watching our channel.👍
@@mahoneytravels lets stay away from west progresiveness. Jokes aside, thank you creating content 👍
😂 thank you glad you enjoyed the video
i definitely love eel but only had in japan so far (unagi). looking forward to cambodia style
How was it in Japan? In Cambodia it’s usually marinated and in a soup or salad. Packed with flavor but the bones 🦴 are ever present 😂💪
@@mahoneytravels unagi is pretty much free of bones. they grill it and then put on some delicious magical bbq sauce and serve on rice. its my fave thing to eat in japan, name.y the hamamatsu region where its a delicacy.
great to hear. now we are hungry lol
Those are good prices for the amount of food you get. I never had eel before, does it taste like fish or snake more, or does it have it's own unique flavour? Thanks for the video guys!😇
It usually has been marinated so it’s a texture thing more than anything else. For me the small bones are hard to ignore. But I do eat it when done in a soup or salad. When you come the Cambodia you will have to give it a try💪 thank you for always watching our channel. Yes the prices are great especially for the amount of food you get for the money 💰
Open 247, cool.
Yes that is the best part. We were surprised when they told us 247. Thank you for watching our channel 🙏🏼
Eatings insects is not the best food :D
😂 Linda will disagree however I agree with you on the insects. They are not my favorite but if you can get past the texture they do go down great with beer. Thank you for watching our channel 🙏🏼🇰🇭
@@AlFakherFan I have my own fried cricket lady and it's one of my favorite snacks. Crunchy on the outside, a little greasy, a little spicy, and absolutely delicious!
You speak Linda’s bug language 😂