The CHIRULÍN - a juicy pisco cocktail older than the PISCO SOUR!
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- Опубликовано: 29 сен 2024
- The CHIRULÍN - a juicy pisco cocktail older than the PISCO SOUR!
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Indulge in the world of mixology with our delectable Pisco Sour and The Chirulin cocktail recipes. Whether you're a seasoned bartender or a home mixologist, our channel is your go-to source for mastering the art of crafting the perfect Pisco-based libations.
🍸 In this video, we'll guide you through the process of creating tantalizing Pisco Sour cocktails, and introduce you to the unique and flavorful Chirulin cocktail. Discover the secrets behind these classic and easy-to-make cocktails, perfect for impressing your guests or simply elevating your at-home happy hour.
📚 Explore the nuances of Pisco mixology with our comprehensive tutorials. From understanding the basics of Pisco to creating the best Pisco cocktails, we've got you covered. Unleash your creativity and learn how to mix drinks like a pro!
🎥 Don't forget to like, subscribe, and hit the notification bell to stay updated on our latest cocktail creations. Elevate your mixology game and become a Pisco expert with The Chirulin. Cheers to the perfect pour!
How to make the Chirulín, the Pisco cocktail that's actually older than the Pisco Sour
2 oz Pisco (I recommend using a Peruvian Acholado Pisco)
1.5 oz FResh Grapefruit juice
1 oz Cinnamon syrup
0.5 oz Lime juice
3 drops Saline solution
Garnish with a grapefruit wedge and grated Loomis
Legit one of the best Pisco cocktails I've had. I can't believe how easy cocktails can be so good sometimes.
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I love the accent, "cacktail" and all. You make some of the most visually pleasing cacktail videos on the internet, les haters peuvent alter se faire voir.
Probablement que ceux qui critiquent ton « cacktail » ne parlent qu’une seule langue soit l’anglais… c’est ta signature, tout comme ta façon de « shaker ton shaker ». Bravo JF, encore un autre beau drink! Je devrai donc aller à la SAQ pour une bouteille de pisco!
67 English speaking countries in the world... I doubt the people complaining about your pronunciation realize their "English" isn't the only English. Keep up the excellent "cacktail" work!!!
HAHA! Mic Drop! Cheers my friend! CACKTAIL!
One thing that drew me to this channel was your accent!
@@TXDeathInvestigator HAHA! Thanks!
We love Chirulin and Pisco Sour. Peruvian Pisco is the best.
An accent is unique and correct based on your life experience. I feel most comfortable in the company of a proud french Canadian accent,
How much of the cinnamon tincture do you use to infuse with the simple syrup?
Can you tell us where you purchased the glass shaker from?
Yes, the Pisco Sour is the first one we crack open that new bottle for... but ive since have a favourite Pisco themed drink which is the Cupid's Cup:
45ml Pisco, 30ml Aperol, 30ml Lemon Juice, 30ml Simple Syrup, Egg white
Basic ingredients and the drink is delicious!
Im gonna try this CHIRULÍN cocktail as soon as i cook up some Cinnamon Syrup... err whats a Loomis? :D
Hey the link to the “loomie” or whatever it is didn’t pop up - any chance for a reference since I can’t spell it! LOL. Thanks.
I fixed it but if you want to search on in my videos, it's "STOP TO WASTE MONEY ON CITRUS"
If you love Chirulin you will love pisco punch cocktail as well
make a cacktail shirt and ill buy it
I'm legit thinking about it!
I want one !!!
Finally got around to this.
Full of flavor
Great recipe
hi jean, can you tell us how much cinnamon tincture do you use for the syrup, thanks
So for the cinnamon syrup part, you build the cocktail with simple syrup, plus a few drops of the tincture? What'd the ratio be?
Dude...truth be told...French guys have a total unfair advantage when speaking English.
As an English guy who does his best in French from time to time, I sound awkward and dumb.
But a French guy speaking English with a thick accent and even mistakes actually sound sophisticated!!
Work with it!! It's awesome and we appreciate hearing from you!
Primera!!😅 qué cócteles más ricos haces 👌🌊🐟
Muchas gracias Gema! 🥰
I Love this cocktail 🖤I Love you 🖤 I Love everything in that video 🖤!!! See you for apero time!!
It feels great!
El mejor maestro coctelero, y su acento es perfecto, jaja, yo como no hablo inglés, me parece genial, mensaje para quienes se meten con su inglés, 😊😊
@@anavillagarciaburinaga4525 🤗🖤😁
leave it up to Americans who speak one language to correct the pronunciation on someones second language and be annoyed about it. derp.
Your videos and accent are awesome! ☺️👍
You make delicious cacktails, Jean-Felix!
Nice!
Your accent is so thick I can’t understand a single word… I’m completely joking. Great video. Never heard of this cocktail so I’m really happy to discover it. Thank you for sharing.
HAHA! Cheers!
Thank you for using Peruvian pisco for this one! Also. Can you remind us what’s your shaker’s manufacturer? I’ve been looking and can’t find one that size. Thanks for this channel!
Search for Yarai Glass Shaker and you should find it. Cheers!
Anyone who hates on your English pronunciation should explain how good their French accent is before throwing shade...
😂 agreed
What is the item you are making drinks on ? Metal cocktail grate ? I would like to purchase that item. Great video - making soon !
Look for drip trays ,that's how they're called
Saline solution?
This sounds AMAZING. I love grapefruit juice so this is perfect for me! Thank you!!
Great video! Quick question, how do you make Cinnamon Syrup form Cinnamon Tincture and Simple Syrup? What are the ratios?
You’re videos are awesome 🙌 Spectacular cocktails Keep going don’t worry about Pronunciation.
Great Video! The pronounciation makes it more authentic! Btw how do you make the tincture?
Thanks! I made a full video with all the "how to" for the tinctures and I linked it in the video. That will be easier than writting it all here. If you wnat to look directly in my viedo list, it's "new cocktail hack, make better cocktails with tinctures" Cheers!
Voyons, t’as jamais dit cacktail 😄
CAAAAAACKTAIL!
😂
This is a beautiful looking drink. It actually gives me an idea for a drink with cinnamon and cachaça. Thanks, man, and keep up the awesome accent.
It's just like you said - I bought a bottle of Pisco some time ago... Thanks for this recipe!
How much tangier did you use for the cinnamon sirup?
I'm going to assume Loomis is nutmeg?
No, they are also known as Persian black limes. Whatch this if you want to leanr all about them ruclips.net/video/hT8R_vMw33c/видео.html
What is the “loomis” that you grate? Google doesn’t bring up any food! 😅
Watch the video I linked. I explain what it is and how to make them. It's basically dehydrated limes. You can also buy them in specialty stores. They're often called Black limes
@@TrufflesOnTheRocks ahh, I missed it, thanks!
Your english is EXCELLENT! 🍸
This is so funny made this last night!!! Loved it
Sad that there is longer between uploads😢
Hey Johnny! I’m glad to hear you miss me 😉 Unfortunately I’ve been sick last week and trying my best to close that gap today 🤧 But otherwise, uploads are still planned as usual, once a week, every Friday. Cheers
@@TrufflesOnTheRocks Hi Jean, I'm sorry to hear that but more important that you get well, looking forward to the next upload and good recovery👍
Love the channel! POS vibes
Your videos and accent are perfect.
Don’t let the haters bother you, JF. You’re english is excellent (accent and all). Everyone has an accent after all even if a language is their primary language. You keep doing you, and the haters can move on. Your videos are great!
Thanks my friend!
Exciting to have another pisco recipe to add to the pisco sours and pisco espresso martini
I've watched so many of your videos and this is the first time I've noticed your pronunciation of cocktail 😂
CACKTAIL!!!
What I say to people who apologize for their pronounciation is "Your English is better than my [insert their language here]."
Forget the haters. You've been great over the years. Keep doing what you love.
Cacktail just for the algorithm ! You’re great 🫶🏼
HAHA! Thanks!
JEAN-FELIX!!! This looks like a winner!!! I love this!! I made a Caipirinha style cocktail using Picso once. Very nice!!! Great video!! CHEERS my friend!!!
FIRST!?!?!?==============> Solid gold NOW!!!
Use Chilean Pisco to offend the Peruvians. Obvs.
Hahaha please don’t
I like the sound of pisco with cinnamon