Apki recipe sy seehk kabab banay thy bilkul bekar banay thy or AJ ye tahari banai TU ye bhe bilkul bekar Mera TU ab Khana banay ka he Dil nHi karta bilkul bekar recipe
افضل ایک تو آپکی زبان اردو نہیں ھے پھر جس شخص سے آ تھم نیل لکھواتےوہ قطعئ جاھل ھر اسنے تھم نیل پر آلو کی تہاری لکھا ھے جبکہ ڈدست لفظ۔۔ آلو کی ترکاری ھے ۔۔ meesaW . کراچی
Best recipe ❤and ignore negative comments
I tried it today,its so yummy and masaledaar ❤
Bohat zaberdast or Sahi recipie btai ha good job
وعلیکم السلام 🌸 ماشااللہ 🌸زبردست recipe بتائ آپ نے
Bohat mazedar banti hai hamary ghr me boht banai jati hai Masha Allah
Mein n pakaee hai 2 time bachey Baar Baar fermaish kertey hai we r thankful to u✌️👌👍
Ham bahut shauk se khate Hain lahsun mirch ki chatni ke sath 🤤🥰
Chatni kya dalte ho please bata dein
@@SufiyanChoudhary-qo2oq red sabut mirch china salt imli pulp lemon lehsun or salt (red chatni)
@@SufiyanChoudhary-qo2oq or green chatni k Sath bh bht tasty lgti h (green chatni ) hara dhania podina imli lehsun zeera namak Laal sabut mirche hari mirche
Bohat bohat zberdast👍🏻👍🏻👍🏻👍🏻
Yes hamare han bnti h bht delicious hoti h infact m bhi mazedar bnati hu
mashallah bhi zabardast
Bht bht bht zabardast bht achi tehri banai h Khush rahen sehat wali lambi Zindagi paen aameen
Mene aj try ki mazy ki bni❤
Bhai MN apki ye video follow kr k bna rha hon bs chawal dalne baqi Hain fr result dekhonga
Walakum salam❤❤
ماشاءاللہ بہت خوب
Bouth mazadar memon
Mazaydar 🎉
😋 yummy
Very nice alhumdulilah
Bahut.mazadar
👌👍
Really nice recipe thanks for sharing such a nice recipe 👍👍
Our favourite rice
Ap logo na try keya ha ache bane ha muja to chawal buhut Pasand ha. I like rice
Me ne same try ki aj bohat mzy ki bni ha tareef hoyi meri 😍😍
وعلیکم سلام 👍🏻👍🏻بلجیم
Yummm
Mashaallah
Good👌👌👌👌👌👌
وعلیکم السلام افضل بھائی اپ کی ساری ریسیپیز بہت اچھی ہوتی ہیں اور میں بھی اپنے چینل کے لئے ٹرائی کرتی ہوں❤
Look delicious thank you
Best brother..🎉
Wao❤🎉🎉🎉🎉
Nice❤
Agar aap is main soya add kar dete to taste or bhi mazedaar hojata hai..
Yummmmm❤
Assalam-u-alaikum Bhai masor pulao or shorby wali bagyr gosht ki luki k salan ki recipe sikhaye.
Very yummy
Salam Afzal Bhai Jo bartan app nay uses Kiya hai wo kha say milay ga or is ko Kiya boltay hai ❤
Commercial banarsi pulao ki recipe b share kren
Me to pic dekh k dekhne lgi recipe
Walekumassalam
Bhai anday. Choley ki recipe share kre maze ki
Mashallah Mashallah very testy yummy dish my favorite food 👌👌👌👌👌👌😋😋😋😋😋😋😋🤤🤤🤤🤤🤤🤤🤤😘😘😘😘😘😘😘😘😘❤❤❤❤❤❤❤
❤❤❤
Yummy
😋😋😋😋
very nice
Good
bhi aloo ka pulaoo bhi btyn
Aoa,aap chawal kha sy lety hai?
Aloo baingan ki recipe please 😢
I am New subscriber hu 😊❤
Best
Bhai chaina nimk Kahan se mly ga Rawalpindi men se
❤🎉
❤
It's masala is more like biryani
Ye kitna cup me ha
Do you know small spoon is called tsp not tbs I have noticed you using teaspoon and it says tablespoon in your video it is very confusing
Hahaha You really watching Nicely
@@qaisarkhan5158 can you imagine the difference it will make if we added 1 tbs of chilli instead of 1 tsp
5000😅0@@qaisarkhan5158
Language difference h but he is really good chef.
@@uroojnews8233 I agree
nirgisi koftay seekhaye plsssss
🤪😋😋😋😋❤❤❤❤
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Ajinomoto ki zaroorat nahi hai bhai, uss ke bina bhi taste achcha rahta hai.
Chinese namak nai istmal nai kerna chahiya zaher hai
Baki achy hai chawal
Konse chawal hy
Kernel Basmati
تہری
Sorry but we won’t use dhaniya zeerA and sounf powder in Hyderabadi tahari this is Pakistan’s tahari
Bhaiya
Pahlaye yeh batawo
Biryan
Pulao
Aur thihari
Maye kaya farqq hota hai
R u chef & dont know the spoon differences
Bate mt cho* dekho kitne pyar se bta rahe h zra sence of humour h ,apna bhi mind use kro
Chinese salt is banned in Pakistan .
Why
Hyderabad dishes will be too hot so be carefull
Tehari nhi h wo tahari h
Na Tehari Na Tahari Yah Tahri hai
@@talatfatima1246hyderabad deccan (hyderabadi) k log tahari kehtay han
Chinese salt 🧂 unhealthy 👎
Kindly don’t use it 🙏
Thankyou
Barsi biyani sikhaden
Apki recipe sy seehk kabab banay thy bilkul bekar banay thy or AJ ye tahari banai TU ye bhe bilkul bekar Mera TU ab Khana banay ka he Dil nHi karta bilkul bekar recipe
Nonsense
Bakwaas
افضل ایک تو آپکی زبان اردو نہیں ھے پھر جس شخص سے آ تھم نیل لکھواتےوہ قطعئ جاھل ھر اسنے تھم نیل پر آلو کی تہاری لکھا ھے جبکہ ڈدست لفظ۔۔ آلو کی ترکاری ھے ۔۔ meesaW . کراچی
Wow❤❤
Me to pic dekh k dekhne lgi recipe
❤❤❤❤
bohat tasty 😋😋
Good