How to Reheat Brisket in Sous Vide | Reheating Brisket | Leftover Brisket

**Get your Brisket 👑 shirt here: pondtowndesigns.etsy.com/list... **
Hey BBQ lovers! 🌟 In this video, we're sharing our absolute favorite method to reheat frozen brisket and make it taste just as amazing as when it was first cooked. The secret? Using a sous vide at 145°F for a few hours. The result? Hot, juicy, and mouthwateringly tasty brisket that you'll swear is fresh off the smoker.
✨ Step-by-Step Guide:
Prep Your Sous Vide: Set it to 145°F.
Submerge the Brisket: Place your frozen brisket in a vacuum-sealed bag and drop it into the water bath.
Wait a Few Hours: This is the perfect time to kick back and relax. We watched some RUclips while we waited, but you can do whatever you like!
Enjoy: Once it's warmed through, your brisket is ready to be sliced, diced, or even mixed into another delicious meal.
This method is foolproof and ensures your brisket stays tender and juicy. Give it a try and let us know how it turns out in the comments below!
👍 Don't forget to like, comment, and subscribe for more delicious tips and tricks!
_____________________________________
Social Media:
Instagram: / bbqatholmes
Facebook: / bbq-at-holmes
TikTok: / bbqatholmes
For BBQ Gifts and Cutting Boards and TShirts:
linktr.ee/bbqatholmes
Use Code: ‘BBQ10’ for 10% off the BBQ Collection
For Hey Grill Hey Products:
store.heygrillhey.com/?ref=fV...
Use Code: BHOLMES for 15% off
_____________________________________
Music track: Unfaced by walen
Source: freetouse.com/music
No Copyright Music for Videos (Free)