songpyeon / korean traditional rice cake (from ramie leaves)

ingredients : 1kg rice , 500g boiled ramie fabric ( mugwort instead )
songpyeon filling : 1&half cup sesame , 10 chestnuts , a cup of mung beans
a bit salt , a bit sesame oil , 5 tbs sugar , 1 fist of pine neddles , boiled water
there are some raw songpyeons u guys can see just keep refrigerated and you can eat them whenever u guys want
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/ @경희쌤의심플한식