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that's very interesting maybe it's because the bell peppers are maturing (?). ive heard they lose chlorophyll content as they mature and since chlorophyll is the main reason why they look green, the decrease will make them lose their green color idk
pH of soil?
I have no clue? is it a fungal or other kind of pathogen doing it? are they supposed to change color?
that's very interesting maybe it's because the bell peppers are maturing (?). ive heard they lose chlorophyll content as they mature and since chlorophyll is the main reason why they look green, the decrease will make them lose their green color idk
pH of soil?
I have no clue? is it a fungal or other kind of pathogen doing it? are they supposed to change color?