Did you know I have a "Buy Me A Coffee" page buymeacoffee.com/countryhousegent Perfect for when you'd like to contribute to the channel, or simply want to buy me a coffee/pork pie/beer/lamb vindaloo (delete where applicable). Cheers,
Brilliant! There is something so comforting about watching you cook and hearing what you have to say. Like hanging out with a friend and having a chat. Thanks for satisfying our culinary cravings! As always, it is so much fun to watch your videos! 🖖🏻🤗🧡
Greetings from America! My wife and I love your show, and your cooking has inspired both of us to be more adventurous in the kitchen. One thing we would love to see is a traditional English breakfast cooked on Aslan! Keep it up CHG!!
That looked like a great meal. It is interesting to see someone cooking in a small space not in a fancy kitchen. Gives the full view of canal boat life. My Mother would say "If you can't say anything nice don't say anything at all"
i know this is 2 years old. I enjoy your adventurous spirit.and the calming beat of Aslan's engine. I just turned 75 and enjoy learning something new each day. I just learned that you are supposed to heat a stainless steel pan before putting your oil or fat into the pan. Bring your oil up to temp and then put your ingredients in. This is supposed to help with clean up. You look like you have been using your pan for years. Oh well. keep cooking even if the lock down year has passed.
Kevin- don’t ever stop the recipes! Aside from the wonderful details on canal life, we love learning about (and trying) what you get up to in the kitchen. All the best from Houston, Tx 😊👍
My wife started making this dish and it quickly became a family favorite. Any time her sister comes to town, that's what she requests. It doesn't take her long to make it either. St.Louis, Mo.
This recipe has become an absolute favorite in my family! My sister and her husband request it every time they come to town. I can't begin to tell you how many times I've made it, but I'm making again this evening. It's almost 1a.m. your time, but all the way over her in the US, your dish is being cooked whilst you're asleep! Haha!
Using what you have without planning and buying for a particular recipe is what cooking us all about. People who can do that are true cooks….that means most of us. If you only cook to a recipe you are simply a copyist. So cheers Kevin. You are the real thing.
I know I'm late on the comments for this video, but my husband and I love Thai/Asian food and your recipes are ones that us regular folks can actually make and love. Thank you for sharing real life recipes and videos.
I’m a Speech Therapist and one of my patients turned me on to your show on Amazon. We love discussing it and can’t wait to see more. Our favorite bits are the real life moments of living on the boat with the cooking segments. Thank you for relieving my stress during this crazy time.
I love the cooking in the videos don’t stop. It’s not like it’s all about the cooking. I enjoy watching you and Aslan plod along, the sound of the engine and then… it’s dinner time. X
Quality, Kevin! Just what the doctor ordered. I find cooking shows very relaxing, and I am no chef. It is the pace, and someone explaining what they are doing. Ignore the haters. One thing I learnt years ago, was to not let others affect my mood. Not always easy, you have to remind yourself at times. I am looking forward to the next recipe. Cheers!
Thank you Brian. My only issue with the comments, is I'm truly staggered by what goes through their minds - assuming their minds had anything to do with it? 😁
@@CountryHouseGent I know, Kevin. That video you did that time, about being alone on a boat, dealing with loneliness etc, I thought was very honest, genuine, selfless, and helpful . At times like this you might want to give it a watch yourself. Heed some of your own good advice. Take care. Keep the videos coming, please.
@@CountryHouseGent I love seeing you cook, my kitchens about the size of yours, I am in a small bungalow, and ignore the jealous idiots , just keep up showing us how an amazing man you are, you are a proper man, dealing with what ever comes along, like my Dad did doing mechanical stuff is not for the snowflake people they couldn’t do it as they won’t like getting oil on their little snow flake hands, be safe . X
I love the cooking bit Kevin, a few of your meals I've tried with great results, keep them coming! Love the sound of Aslan chugging down the canals, so relaxing. Hope all is well with you, stay safe!
why on earth do people moan about your cooking?... some people have such green eyes on against others that are just living their best lives ..its really sad..... you take no notice hun and keep going.. there are more people out there who love what you do than not... you are bringing joy to others ... stay safe.. obtw my sleep is the same as yours .. 15hr aday wide wake at night
I can't cook to save my life and have no interest in watching cooking shows. That's my cross to bear. But I don't understand anyone who wastes their time composing negative comment. Why don't they simply "click on by"?
Well Kevin having watched you like you say at the start people don't get it it shows you don't need all the appliances that are in a kitchen in a house if you want the belly pork with crispy cracknel just wash it dry of the skin put a small amount of salt on it rub it in then cook it in the oven first then cut it up you are doing a great job love it keep up the great work the only problem watching you is it makes me hungry but you have learned me a lot thanks once again (Phil) .
Your resourcefulness is to be admired! It’s certainly not LIFE as we would like it, but we’re all in this together. So, stay safe and healthy so we can reconvene from time to time. Cheers!
Thanks Kevin for keeping shinning a little light during these dark times. We also are locked down here in the suburbs about an hour west of Philadelphia. Thanks again. John
Found this video so entertaining and informative. Having just discovered your online presence early in March, and having binge watched all the Amazon Prime content (finishing about 3/25), I must say I've found the episodes featuring your cooking among the best. Your approach to living your life on your own terms has inspired me during dark moments which have presented themselves during this lockdown period that I never saw coming. Keep up the good work!
I do enjoy the cooking bits. All the life-aboard stories are most intriguing, and preparing a meal is the greatest activity, at least for a single guy living alone. :)
Do not pay any attention to negative people and poopy comments. They are not worth your notice. I love watching your adventures and greatly admire your spirit and enthusiasm.
Hi Kevin... please don't let those people bug you. They have to be miserable to do the things they do and say. I truly appreciate and enjoy all of your videos. The food looks great. You take care and be safe..
Great, Kevin. I've always enjoyed your cooking videos, keep them coming! Useful stuff, too. There will be a lot of us with limited ingredients available looking for ideas.
Dear Kevin, You always bring such joy into our lives when we visit you "live" on the narrowboat. It is so uplifting. During these difficult (to put it mildly) times, please do all you can to publish! Talk about anything. It really helps. Eric R Towse, Brooklyn, NY USA.
One thing about that unmentionable thing sweeping through the world - it brought the CHG cooking "show" back to RUclips. Of course, we pray for everyone's well being, and in the mean time reflect on this era of uncertainty. A little humor never hurts, but can be quite therapeutic, like sleeping, indeed. Since people are interested in CHG's cupboards, maybe its time to take advantage of the situation and start some Amazon affiliate links like CHG Organic Aduki Beans, CHG Madras Spice Paste etc. Shipping CHG Pork Belly may be problematic in the U.S as we have certain regulations. Great Show.
Kevin I just started rewatching season one and it’s helping get through our self isolation here in the states. My wife and I are fixing up our VW Westfalia diesel like the one you had in first episodes. You have inspired us to take a road or canal less traveled. So when you get back on your bike keep an eye out for a VW with Tennessee plates. In the mean time as A.P. Carter said many times “keep on the sunny side of life”
Hi Kevin hope your keeping well. I'm watching this at 3.30 am . So yes my sleep pattern is gone haywire. Keep up the fantastic videos they certainly are keeping us entertained. Don't take any notice of the negative comments. The vast majority love you mate . Stay safe .
Totally agree. The other Boat Tubers, who I also enjoy, don’t do as much about the domestic side of things. Obviously, cruising is enjoyable, but what about the basic life chores? Well done.
Love the show Kevin, I just watched your first experience in 2017 and loved everything about it, just now logged into this show on cooking. I lived in Cookham back then, now Sydney Australia. I have dreamed of doing what you are doing for years. I will have to make this dream come true before it too late when I go back to England, if you know what I mean. Well done to you, keep the shows coming!!!!!
Hi Jill and thank you. I'm happy to do some maintenance stuff but Aslan is fettled to the nth degree and not needing anything at the moment. An oil change maybe but I can't get the oil delivered currently.
Great way to use up cupboard and frig ingredients. If you like stir frys...I do....get a bottle of sesame oil. It adds huge flavor to stir frys. It only takes a few drops. Just store in frig after opening. Another great sauce is fish or oyster sauce. Both are great stir fry ingredients. Keep on cooking.
I'm a recent addition to your subscribers, I stumbled across your series on Amazon Prime and have watched the entire lot, loved them. Hungry for more I've found you here on RUclips, now working my way through your playlists and love these too. The cooking videos are a great addition & in my opinion and do exactly as you originally intended i.e. show all aspects of living life "off grid". Ignore any negative feedback as some people are just mean, I don't get it myself as I'm old school - "if you can't say something nice then don't say anything at all". I look forward to following your future videos and hope you stay safe and well!
Ooh i love the cooking part of your video's. And i like the recepe as well. Stay safe wash your hands LOL and i'm off watching your next video :) Greetings,, Kitty.
I enjoy your show. I have learned a lot of new ideas from your cooking part of your show. Your meals are a lot different from meals here in Kansas. Thank you for a lot of inspiration as meals for one is not easy. I also cook "extra" and have two meals.
Good on you Kevin.... I cooked a Chicken Chow Mein on a Narrowboat three weeks ago and it was better than anything we've ever had from a takeaway... I did have a wok though... You're so right about onions, garlic and spicy foods being good for us. A lot of people seem to believe otherwise... thank you for this...
Thank you once again for filming another great cooking segment especially with what you had in your covert. I got to say that I have really learned how to cook a lot better since I started watching this narrow boat series. Consider making more cooking segments with food from your covert which will definitely give us viewers ideas on how to cook better.
Thank you - I find watching you so relaxing - FYI we always keep a bag of frozen peas that we add to our fried rice, adds color and we love peas...Take care
@@CountryHouseGent . It's just the quality of the light in person. So comforting. Makes a mobile house feel more like home. Less office-like. You don't really notice what you're missing until you add it. Did the same with the bedroom. Some people really don't mind the overhead lights. Jist throwingnit out there. You have a nice floor plan. Like the kitchen and the spot for eating and love the cooking segments! Thanks for all the work you've done to share your journey! 👍
Looks delicious! Ignore the trolls. You do you as the saying goes. Nice to watch ordinary everyday tasks. Relaxing during this stressful time. Hugs🇨🇦💕🇨🇦❤️👍
Kevin, I am a bit late to your party, but find each of your posts to be genuine, calming and completely enjoyable. I hope you know your audience is worldwide! I live in South Carolina, in the US. Ignore the nay-sayers. Your journey is amazing, and it is fun to feel a part of it!
Hey Kevin. love your videos and in particular your cooking segments. I cook professionally and always enjoy learning new cooking methods. I find your videos very relaxing. Well done!!
Wow, that looks amazing.Amazing what can be made for little outlay. If there is one thing I do love is chicken with sweet chilli sauce. So yummy. You have so many talents that people's negative comments are out of pure (green eyed monster) syndrome. I find you a fountain of knowledge.
There are people out there that are just plain negative and they want everyone else like them. Chin up, keep smiling, stay positive in this crazy world(sometimes it is hard) keep on cooking and cruising.
Did you know I have a "Buy Me A Coffee" page buymeacoffee.com/countryhousegent Perfect for when you'd like to contribute to the channel, or simply want to buy me a coffee/pork pie/beer/lamb vindaloo (delete where applicable). Cheers,
Brilliant! There is something so comforting about watching you cook and hearing what you have to say. Like hanging out with a friend and having a chat. Thanks for satisfying our culinary cravings! As always, it is so much fun to watch your videos! 🖖🏻🤗🧡
Exactly what I was just thinking!
People's comments are generally a reflection of their heart.... Carry on Sir.
"For out of the abundance of the heart his mouth speaks."
Greetings from America! My wife and I love your show, and your cooking has inspired both of us to be more adventurous in the kitchen. One thing we would love to see is a traditional English breakfast cooked on Aslan! Keep it up CHG!!
That looked like a great meal. It is interesting to see someone cooking in a small space not in a fancy kitchen. Gives the full view of canal boat life.
My Mother would say "If you can't say anything nice don't say anything at all"
i know this is 2 years old. I enjoy your adventurous spirit.and the calming beat of Aslan's engine. I just turned 75 and enjoy learning something new each day. I just learned that you are supposed to heat a stainless steel pan before putting your oil or fat into the pan. Bring your oil up to temp and then put your ingredients in. This is supposed to help with clean up. You look like you have been using your pan for years. Oh well. keep cooking even if the lock down year has passed.
Kevin- don’t ever stop the recipes! Aside from the wonderful details on canal life, we love learning about (and trying) what you get up to in the kitchen. All the best from Houston, Tx 😊👍
Dallas TX lockdown ;=)
My wife started making this dish and it quickly became a family favorite. Any time her sister comes to town, that's what she requests. It doesn't take her long to make it either. St.Louis, Mo.
Kevin, you bring me peace. Thank you.
You know your nutrition Kevin! Good for you…to your health!
This recipe has become an absolute favorite in my family! My sister and her husband request it every time they come to town. I can't begin to tell you how many times I've made it, but I'm making again this evening. It's almost 1a.m. your time, but all the way over her in the US, your dish is being cooked whilst you're asleep! Haha!
Awesome Tammie. Thank you indeed. 😊
@@CountryHouseGent In all honesty, I owe you that Thank you. It always turns out perfectly! Take good care!
So glad to find you again and COOKING! Love listening to you talk. Very soothing. Love to watch you cooking....👍🏼😊
I like how you cook by what’s available. That’s how us Spanish cook. Your mom taught you right. 😊
Thank you for sharing your life and adventures. Your cooking is wonderful ! Carry on …. I’m vicariously riding along.
Using what you have without planning and buying for a particular recipe is what cooking us all about. People who can do that are true cooks….that means most of us. If you only cook to a recipe you are simply a copyist. So cheers Kevin. You are the real thing.
Love when you cook. And now I know what to make for dinner.
I know I'm late on the comments for this video, but my husband and I love Thai/Asian food and your recipes are ones that us regular folks can actually make and love. Thank you for sharing real life recipes and videos.
I’m a Speech Therapist and one of my patients turned me on to your show on Amazon. We love discussing it and can’t wait to see more. Our favorite bits are the real life moments of living on the boat with the cooking segments. Thank you for relieving my stress during this crazy time.
Many thanks Briar Rose. Always rewarding to hear how the series is providing some escape from all that's going on at the moment.
I love the cooking in the videos don’t stop. It’s not like it’s all about the cooking. I enjoy watching you and Aslan plod along, the sound of the engine and then… it’s dinner time. X
I love this recipe. I can not wait to try it for myself. Thanks for cooking, Kevin!
Quality, Kevin! Just what the doctor ordered. I find cooking shows very relaxing, and I am no chef. It is the pace, and someone explaining what they are doing.
Ignore the haters. One thing I learnt years ago, was to not let others affect my mood. Not always easy, you have to remind yourself at times. I am looking forward to the next recipe. Cheers!
Thank you Brian. My only issue with the comments, is I'm truly staggered by what goes through their minds - assuming their minds had anything to do with it? 😁
@@CountryHouseGent I know, Kevin. That video you did that time, about being alone on a boat, dealing with loneliness etc, I thought was very honest, genuine, selfless, and helpful . At times like this you might want to give it a watch yourself. Heed some of your own good advice. Take care. Keep the videos coming, please.
@@CountryHouseGent I love seeing you cook, my kitchens about the size of yours, I am in a small bungalow, and ignore the jealous idiots , just keep up showing us how an amazing man you are, you are a proper man, dealing with what ever comes along, like my Dad did doing mechanical stuff is not for the snowflake people they couldn’t do it as they won’t like getting oil on their little snow flake hands, be safe . X
I love the cooking bit Kevin, a few of your meals I've tried with great results, keep them coming! Love the sound of Aslan chugging down the canals, so relaxing. Hope all is well with you, stay safe!
why on earth do people moan about your cooking?... some people have such green eyes on against others that are just living their best lives ..its really sad..... you take no notice hun and keep going.. there are more people out there who love what you do than not... you are bringing joy to others ... stay safe.. obtw my sleep is the same as yours .. 15hr aday wide wake at night
Because some people moan about anything ,its gives them attention
I can't cook to save my life and have no interest in watching cooking shows. That's my cross to bear. But I don't understand anyone who wastes their time composing negative comment. Why don't they simply "click on by"?
I rarely like what you cook (I'm a bit picky), but I love your cooking videos. Very creative dishes!
Well Kevin having watched you like you say at the start people don't get it it shows you don't need all the appliances that are in a kitchen in a house if you want the belly pork with crispy cracknel just wash it dry of the skin put a small amount of salt on it rub it in then cook it in the oven first then cut it up you are doing a great job love it keep up the great work the only problem watching you is it makes me hungry but you have learned me a lot thanks once again (Phil) .
Yes! That's what we're talking about. Thank you.
Your resourcefulness is to be admired! It’s certainly not LIFE as we would like it, but we’re all in this together.
So, stay safe and healthy so we can reconvene from time to time. Cheers!
Love the cooking demos - a real slice of British life. If people don’t like it, then turn the dial. Pretty simple solution Negative Nellys!
Looks lovely. I'd love some of that. I don't know why some people have to be so negative. 2 years on and still loving the channel :)
Thanks Kevin for keeping shinning a little light during these dark times. We also are locked down here in the suburbs about an hour west of Philadelphia. Thanks again. John
Found this video so entertaining and informative. Having just discovered your online presence early in March, and having binge watched all the Amazon Prime content (finishing about 3/25), I must say I've found the episodes featuring your cooking among the best. Your approach to living your life on your own terms has inspired me during dark moments which have presented themselves during this lockdown period that I never saw coming. Keep up the good work!
I do enjoy the cooking bits. All the life-aboard stories are most intriguing, and preparing a meal is the greatest activity, at least for a single guy living alone. :)
Do not pay any attention to negative people and poopy comments. They are not worth your notice. I love watching your adventures and greatly admire your spirit and enthusiasm.
Hi Kevin... please don't let those people bug you. They have to be miserable to do the things they do and say. I truly appreciate and enjoy all of your videos. The food looks great.
You take care and be safe..
Thank you Charlene, I truly appreciate the support. ☺
Great, Kevin. I've always enjoyed your cooking videos, keep them coming! Useful stuff, too. There will be a lot of us with limited ingredients available looking for ideas.
Nice touch with the egg in the 🍚 rice
Cheers, works a treat Pam.
Dear Kevin, You always bring such joy into our lives when we visit you "live" on the narrowboat. It is so uplifting. During these difficult (to put it mildly) times, please do all you can to publish! Talk about anything. It really helps.
Eric R Towse, Brooklyn, NY USA.
😂 Good fish story!
I had a good laugh about the fish mongers. Thank you dear Kevin!
Good to hear it. 😁 Bit of a fishy story. 😄
Looks absolutely delicious 👨🍳👍
Thank you Robert
One thing about that unmentionable thing sweeping through the world - it brought the CHG cooking "show" back to RUclips. Of course, we pray for everyone's well being, and in the mean time reflect on this era of uncertainty. A little humor never hurts, but can be quite therapeutic, like sleeping, indeed. Since people are interested in CHG's cupboards, maybe its time to take advantage of the situation and start some Amazon affiliate links like CHG Organic Aduki Beans, CHG Madras Spice Paste etc. Shipping CHG Pork Belly may be problematic in the U.S as we have certain regulations. Great Show.
That video has such a funny opening, very well done indeed!
Thank you Peter. 😁
Yay! Cooking video! I don't watch cooking shows. But oddly, I really enjoy your cooking videos. Great stuff, thanks for sharing.
Love the show, love the cooking bits. Keep doing what you do.
Kevin I just started rewatching season one and it’s helping get through our self isolation here in the states. My wife and I are fixing up our VW Westfalia diesel like the one you had in first episodes. You have inspired us to take a road or canal less traveled. So when you get back on your bike keep an eye out for a VW with Tennessee plates. In the mean time as A.P. Carter said many times “keep on the sunny side of life”
We just enjoy watching and listening to you so much. Stay well.
Enjoy your cooking💗
Love your cooking and the show keep up the great work
Will do Devin, thanks.
Looks so tasty that it cured my bald patch. Thanks Kevin
Hi Kevin hope your keeping well.
I'm watching this at 3.30 am .
So yes my sleep pattern is gone haywire.
Keep up the fantastic videos they certainly are keeping us entertained.
Don't take any notice of the negative comments.
The vast majority love you mate .
Stay safe .
Very good ! Thx for posting more cooking.I am genuinely interested in the domestic aspect of the Narrowboat lifestyle 😊
Totally agree. The other Boat Tubers, who I also enjoy, don’t do as much about the domestic side of things. Obviously, cruising is enjoyable, but what about the basic life chores? Well done.
Thank you. Always enjoy the cooking videos. Take Care.
Love the show Kevin, I just watched your first experience in 2017 and loved everything about it, just now logged into this show on cooking. I lived in Cookham back then, now Sydney Australia. I have dreamed of doing what you are doing for years. I will have to make this dream come true before it too late when I go back to England, if you know what I mean. Well done to you, keep the shows coming!!!!!
We love your show. We have been watching your videos since last Summer. Would like to see you do some engine maintenance videos. Keep on filming!
Hi Jill and thank you. I'm happy to do some maintenance stuff but Aslan is fettled to the nth degree and not needing anything at the moment. An oil change maybe but I can't get the oil delivered currently.
Great way to use up cupboard and frig ingredients. If you like stir frys...I do....get a bottle of sesame oil. It adds huge flavor to stir frys. It only takes a few drops. Just store in frig after opening. Another great sauce is fish or oyster sauce. Both are great stir fry ingredients. Keep on cooking.
I'm gonna try this with more caramelized
Chutney 🎉
Looked delicious!
Another great video Kevin
I'm a recent addition to your subscribers, I stumbled across your series on Amazon Prime and have watched the entire lot, loved them. Hungry for more I've found you here on RUclips, now working my way through your playlists and love these too. The cooking videos are a great addition & in my opinion and do exactly as you originally intended i.e. show all aspects of living life "off grid". Ignore any negative feedback as some people are just mean, I don't get it myself as I'm old school - "if you can't say something nice then don't say anything at all". I look forward to following your future videos and hope you stay safe and well!
Nice one Kevin. Home cooked cheap and nutritious meals, unbeatable. Power to you mate.
As always your videos are interesting and entertaining, thank you !
Funny! Love it.
I ate lunch while watching your video and it made me even more hungry....Thank you for the entertainment.
Kevin, your great! I like you and I just loved watching you cook up that fantastic plate!
This many years in and I still can't get enough of your cooking content!!
Ooh i love the cooking part of your video's. And i like the recepe as well. Stay safe wash your hands LOL and i'm off watching your next video :) Greetings,, Kitty.
Cheers Kitty ☺
Thank you Kevin ! Knocked another one out of the box ! Stay safe.....you're still the best !
We’re such nosy bodies. Lol don’t fridge the tomatoes. Thank you for the visit!
Looks wonderful mate!
assembladge, excellent, bloody brilliant sir.
I believe I'll have a go at that one. Well done Gent.
I enjoy your show. I have learned a lot of new ideas from your cooking part of your show. Your meals are a lot different from meals here in Kansas. Thank you for a lot of inspiration as meals for one is not easy. I also cook "extra" and have two meals.
Hi Kevin, I have watched this and most of your videos several times. They have helped me through this bizarre year. You are my therapist 🥰 thank you
Only too happy to be of help Penney. Yes, it's the weirdest and most senseless period I've ever encountered in my 52 years.
Good on you Kevin.... I cooked a Chicken Chow Mein on a Narrowboat three weeks ago and it was better than anything we've ever had from a takeaway... I did have a wok though... You're so right about onions, garlic and spicy foods being good for us. A lot of people seem to believe otherwise... thank you for this...
That was very good thank you🙏✝️🕊🙏
Pleased you enjoyed it James. Best wishes,
Lovely Bon-appetit
I love the cooking in fact I was looking for you cooking again when I found this one
Thank you once again for filming another great cooking segment especially with what you had in your covert. I got to say that I have really learned how to cook a lot better since I started watching this narrow boat series. Consider making more cooking segments with food from your covert which will definitely give us viewers ideas on how to cook better.
Thank you - I find watching you so relaxing - FYI we always keep a bag of frozen peas that we add to our fried rice, adds color and we love peas...Take care
Nice job. I'm hungry would love some. Ym ym
Hi awesome voice,brilliant cooking blog,stay safe
Yes, and we are still on standby a year later. Who,d have thinker it🤔🙄😱. Love all your vids , stay safe.
As someone who has lived with RV lights for 13 years -- get a LAMP! Warm homey light in the kitchen. You'll thank me. Too Joe v. The Volcano in there!
Yes I know what you mean but usually it's not as bright as that. Only when I'm filming cos it needs good light for the camera.
@@CountryHouseGent . It's just the quality of the light in person. So comforting. Makes a mobile house feel more like home. Less office-like. You don't really notice what you're missing until you add it. Did the same with the bedroom. Some people really don't mind the overhead lights. Jist throwingnit out there. You have a nice floor plan. Like the kitchen and the spot for eating and love the cooking segments! Thanks for all the work you've done to share your journey! 👍
OMG! I love your recipes! I've made the bread pudding a lot! Did soak the raisins in rum once...yum.😋
Looks delicious! Ignore the trolls. You do you as the saying goes. Nice to watch ordinary everyday tasks. Relaxing during this stressful time. Hugs🇨🇦💕🇨🇦❤️👍
whatever u have anything or left over to make something good food. thats what i do sometimes. thanks for sharing
Wonder if you can do a video on how you got to the canals... e.g what you did before them jobs etc and future plans on or after canals
Kevin, I am a bit late to your party, but find each of your posts to be genuine, calming and completely enjoyable. I hope you know your audience is worldwide! I live in South Carolina, in the US. Ignore the nay-sayers. Your journey is amazing, and it is fun to feel a part of it!
Thanks for the cooking video! Love watching you cook on your narrowboat.
Brill love your cooking videos , keep going brightens my day 🤩
Hey Kevin. love your videos and in particular your cooking segments. I cook professionally and always enjoy learning new cooking methods. I find your videos very relaxing. Well done!!
Also, keep mushrooms in a paper bag for a longer shelf life.
nice video thanx.
That looked fabulous. Wish I could come up with meals out of my cubard
Cheers from New Mexico. Love your videos. Your cooking is always so much fun. Ignore all the negativity and keep it up.
Wow, that looks amazing.Amazing what can be made for little outlay. If there is one thing I do love is chicken with sweet chilli sauce. So yummy. You have so many talents that people's negative comments are out of pure (green eyed monster) syndrome. I find you a fountain of knowledge.
Many thanks Pammi. :)
@@CountryHouseGent most welcome. Just speaking the truth. :)
There are people out there that are just plain negative and they want everyone else like them. Chin up, keep smiling, stay positive in this crazy world(sometimes it is hard) keep on cooking and cruising.
Ignore the negativity. They can’t accept that you are happy and can cook well. Well done!,,,,,
Great job Kevin!
looks good we do this on our boat keep cruising.
You made me hungry with that . I am off to the kitchen now.
That's the only way to cook! Just learn basics then open the pantry
👍😎🤘