表弟好煮意 - 酱爆花腩葱油拌面 , Stir Fried Pork with Noodle

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  • Опубликовано: 19 сен 2024
  • 酱爆火腩葱油拌面
    材料:花肉去皮600克、生面(干)500克、青葱3棵切葱花、蒜米1棵切片、姜片50克
    腌肉:花肉去皮600克、酱油1汤匙、料酒1汤匙、木薯粉/马铃薯粉1汤匙、生油1汤匙
    酱爆火腩调味料:麻油1汤匙、蚝油1汤匙、糖2茶匙、黑酱油3/4汤匙、胡椒粉少许、料酒1汤匙
    葱油拌面调味料:酱油3汤匙、糖3汤匙、蚝油3汤匙、黑酱油1汤匙半、麻油半汤匙、胡椒粉少许
    做法:请观看视频
    #方法若做对成功就绝对
    #方法若跟对美食就绝对
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    English translate from google
    Stir Fried Pork with Noodle
    Ingredients: 600g pork belly removed skin, 500g wanton noodles (dried), 3 spring onion chopped, 1 sliced garlic, 50g sliced ginger
    Cured meat: 600 grams pork belly removed skin, 1 tablespoon of soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of tapioca flour/potato flour, 1 tablespoon of cooking oil
    Seasonings for Sauce Pork Belly: 1 tablespoon sesame oil, 1 tablespoon oyster sauce, 2 teaspoons sugar, 3/4 tablespoon dark soy sauce, a little pepper powder, 1 tablespoon cooking wine
    Seasoning for noodles with scallion oil: 3 tablespoons of soy sauce, 3 tablespoons of sugar, 3 tablespoons of oyster sauce, 1.5 tablespoons of dark soy sauce, 1/2 tablespoon of sesame oil, a little pepper powder
    Method please watch video:

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