You need to get them both to come up with a bake-off recipe since it was a tie. They've got to have other dessert recipes that you can try to award a true winner.
Hi Laurie! Just wanted to say I watch your channel religiously even though I’m completely uninterested in baking outside of this. I just love the personalities of you and Kevin and the dynamic between the two of you. I’ve never baked a cake in my life but for some reason you make me very interested for about 20 minutes each time you post a video. You’ve done such a good job with the channel over the years
LOL omg thank you! It's crazy I started this channel to teach cake decorating and somewhere in the last 11 years it's turned into come hang while I struggle with life and baking. Love that you're here espcaially as a non-baker!
Am Texan. Was screaming NO at the screen when she said that 😂 There is only dill! I myself like to use pickle slices tho instead of just the juice. Like little tacos. The slice is the tortilla and the popcorn is the filling. Yum!
My friends are obsessed with taylors chai cookies so i make them at lease once a month. Pro tip: rip open a tea bag and add the contents in with the spices it tastes sooo good and also dont flatten them then they come out the perfect thickness. Love from england x
I have found when people don't give out the amounts they don't really want you to have their recipe my own mother would give you a recipe and left out important ingredients just so you didn't get it right like she would put to add a quarter cup of mustard but not put it down as spicey brown mustard most people assumed she meant yellow
lmao! omg I get your mother! I used to feel so protective over my recipes because baking is how I show love, and I didn't like the idea of other people being able to make something I worked so hard on. But with RUclips I got used to sharing everything and now I'm happy to share any recipe for anything! (but back in the day... I hated when people asked lol)
In my family, you don't get my aunts cherished brisket recipe until/unless you get married. Luckily, my mama gave me it cuz I'm the only unmarried one 😂
tbh i kinda get it cus making your own recipe is a lot of work, trial and error. and then for someone to just be like "cool I'll take your recipe and make it". obviously I don't think we should be gatekeeping recipes, BUT I do get why you'd want to lol
I made the chai cookies last Christmas and mine flattened out, too. I had an unbiased source (my wife) test them with and without glaze. The glaze was deemed necessary because "the cookie isn't dry, but it tastes dry". Basically, the spices can make it a bit astringent, and sugar glaze being hygroscopic seems to fight it.
A traditional key lime pie is a very simple recipe. One baked Graham cracker crust, cooled, with a filling of three egg yolks, beaten, one can sweetened condensed milk, 1/2 cup key lime juice, and 1 TBSP grated key lime zest, BP whisk or beat together. (key limes are very small limes. Don’t use regular limes for this recipe.). Bake in the oven until set, about 15 minutes. Cool, then chill for at least an hour. Top with whipped cream, made with one cup whipping cream and 3 TBSP confectionery sugar.
It’s actually traditionally a regular pie crust, graham cracker crust is a bit more modern. The graham cracker crust is perfect imo, but the OG recipe is a regular pastry dough crust.
I've had traditional key lime filling and then key lime filling made with regular limes (usually has lemon added too), which I guess just makes it lime filling, but I've always preferred the non key lime taste. Though both taste perfectly fine.
When I was a teenager, I wrote to my great grandfather, and ask him for his famous caramel fudge recipe. He sent me a list of ingredients. That was it, no directions whatsoever. 😂
13:46 vegan gluten-free desserts are hard to come by so you know if you don't have to live with those constraints then it's easy to blow them off but for those of us who are forced to go without dairy and gluten, avocado chocolate is pretty awesome!
As a Texas gal and someone who was eating popcorn like this before the Selena Gomez interview, it’s better to just add DILL pickles and Tabasco rather than the juice. Some juice is okay but to avoid excessive sogginess just use the pickles. Also just using pickled jalapeños works too but never bread and butter pickles 😤💯 For an authentic experience use del dixi pickles
That pie might taste good, but it's definitely NOT a key lime pie. There are several differences between it and traditional key lime pie, but the two biggest ones are that it includes lemon (traditional does not) and it doesn't have the most important ingredient - key limes! Yes, it has lime, but NOT key lime.
Blake wearing that tight dress had me in stitches, we all need to dress like that when baking, it’s such a spoof video so Laurie you did an amazing job working it out 😂
My daughter turns 16 this year and she's obsessed with Taylor Swift and Stitch. As a part-time baker, I do her cakes myself. She asked for a combined cake for the 2 themes. HHHEEEEELLLLPPPP! 😂
STITCH GOING TO THE ERAS TOUR!!! Make a cute friendship bracelet border but with something Stitch would say and have stitch dressed up him his favorite Era lol!! I think you could have so much fun with it!
Taylor has her own written out recipe for the chai cookies. I just made them for the second time the other day and I didnt have the issue's you had. I also followed this recipe by MunaTheCat for the icing, mine comes out as more of a glaze. But the dough is for sure an actual dough.
For the second one didnt you use extra bitter cocoa? is that not kind of your own fault? I would think darker would be more bitter flavour but maybe its a special thing
Yep! That and the peanut butter almost certainly should be a sugary one. Most of us Americans use sugary peanut butter (I don't. But most do.) so I always assume that in these sorts of recipes unless it specifies otherwise.
dark cocoa is way bitter and she said she likes its taste but my guess is she has eaten it in desserts with more sugar to balance it out. This recipe doesn't have enough sugar to balance the bitterness of such dark cocoa.
One thing I learned n a cooking show a long time ago, before cell phones 🤣, is to microwave your lemons or limes for 5-10 seconds to soften them up for squeezing/juicing….then rub them along the counter with heel of your hand to release the juice when you squeeze/juice them. Much easier to squeeze! Use dill pickle juice!!!
Love your content! The pie and cookies look great! The cookie recipe says the dry ingredients are to be stirred into the wet with a wooden spoon or spatula. Maybe the mixer over mixed everything? The dough is to be refrigerated for at least one hour.
This was such a fun video! But here's the thing. You used the wrong kind of pickle juice 😂 I'm going to bet Salena used dill pickle juice. Love your channel so much. Your videos always make me smile 😊
I’m pretty sure those were supposed to be sour dill pickles. I’m guessing it’s inspired by Mexican flavors, as it’s common to put spicy chili powder and lime/lemon flavor together on fruit or snacks.
Blake Lively goes on a video to show how to make a dessert she likes Also Blake Lively: I won’t show you how to make this dessert I like, I just want you to know I can make it. 😑
Cool Whip is hydrogenated lard with boatloads of sugar. That's why it is a non-dairy product. Not an ounce of milk or cream in it. Either make it yourself or use Redi-Whip. The latter is cream in a can, but aerated.
Blake baking in the tiniest tightest leather dress really represents what i imagine her personality is like. Anyone else starting to questiong Ryan Reynolds good guy persona? And possibly even Hugh Jackmans? All because Blake is being exposed as a mean girl.
6:12 I paused the video to go shower on that close-up. When I was showering, I asked my boyfriend to look at a photo I took on my phone. He opened my phone to see this image. He was troubled.
If you need to get zest and juice, then zest first and then use the same fruit for juice. This made me face-palm hard! Also, I have made Tayler's cookies (same recipe you used) and mine turned out plump so I know it can be done.
For the brownie one, I wonder if you whip the avocado and sweet potato, get some air into it, would the texture be a little less dense? I kind of want to try it.
I'm about to eat breakfast and like to watch a video while I do such (if I can!)... Clicked this video so fast seeing you just posted too! It's like hanging out in your kitchen as if at a friend's place, thank you for sharing ☺☕
yeeeeeeea a upload from u always puts a smile on my face, its always when its right around night for me (like nearly midnight here in asia) its such a good way to end the day, love you all three (laurie, kevin and ofc sweet pupper archie, hope he is doing well now
I’ve been wanting to try out Taylor’s chai cookies for so long,and now that I have a bake sale coming up,I might try to bake them and sell them at the bake sale 24:02
Why do you even have *that BIG JAR* of _bread and butter pickles!?_ 🫢 That’s a big ole jar!! Dill Pickle Stan all the way! 🙋🏻♀️ That key lime pie though… 😍😋 Gimme!!
Lol, I personally wouldn't try either Selena or Zendeya's recipes- however, I do also feel like they didn't really get a fair shake. For Zendeya you used extra dark chocolate but then were surprised it was bitter, as well as forgot the extra syrup and for Selena you used sweet pickle juice and she most definitely used dill.
Making the TS Chai cookies is on my bucket list this fall! And girl, as a longtime Swiftie who got to attend the Eras Tour in Vegas- you’ve GOT to go! Core memory worth every single penny.
Hi! If you put the citrus half in “upside down” so that the half dome top is what is touched by the other side of your handheld juicer as you squeeze, it is much easier ♥️
I cant believe youve never had key lime pie 😱😱 i absolutely love it and that one looks amazing ❤❤ And even though im not now and never have been a taylor fan those cookies sound amazing too and fyi snickerdoodles are one of my top favs too 😊😊
As many videos and taste tests as I've watched... The icky wet tasting sounds always give me the heebie jeebies😂😂 here for Laurie's genius and Kevin's one liners though! ❤
Mama Swift would be HONOURED to receive your trophy! I'm crossing all my fingers you get to go to the tour! I wanted to take my 8yo daughter as her first concert, but I didn't win the ticket lottery and I'm not a millionaire to be able to buy them now haha
noooo I hope you find some way to go! It's impossible with the re-sale ticket prices. I won the ticket lottery by getting the code, but I was so far in the queue the tickets were all gone!! I planned for a week looking at all the options for possible tickets in the venue, printing and highlighting sections with plan A, B & C for tickets, and ended up with nothing... so heartbreaking!!
@@TheIcingArtist I did the same thing! I even looked at where the cheapest place I could fly to would be, but that was still pretty pricey 😭 I was considering just renting a hotel room downtown Toronto and just listening to it, but they've jacked all the hotel prices while she's in town already. So hard to be a Swiftie in these times 💜
This is the first video of yours I've ever watched, RUclips suggested, and I just gotta say that you are so sweet and charming and adorable so I'm obviously subscribing 🤣💗
As a South Texan, we almost always have DILL pickles with our popcorn. It's a staple and must-have to go to the movies and buy a bag of popcorn and a pickle. You pop a couple of pieces of popcorn in your mouth and take a small bite of pickle. I don't think dipping popcorn in the pickle juice is something I would personally like, though. We also do popcorn dipped in nacho cheese and jalapeños (but that might be more of a family thing. Lol
The cookies and pie sound amazing! I love chai tea as well and anything chai flavored I always have to try! I adore your shirt and how vibrant your hair is! ❤
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
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Follow me on IG and help get Taylor and Blakes attention!! Imagine if they actaully see it😅💖
instagram.com/icingartist
I love your vids so much very entertaining lol
Yes we gotta do it! 😄🩷
You need to get them both to come up with a bake-off recipe since it was a tie. They've got to have other dessert recipes that you can try to award a true winner.
Those are who you want attention from? Yikes.
Imagine if you now unintentionally cause bakeoff beef between the two now... Hehehe
Laurie: *uses extra dark cocoa powder*
Also Laurie: It's too bitter
😂😂
that is 100% something I would do lmao
I was thinking the EXACT same thing!!!😅
and forgets the syrup Zendaya needs a redemption round
Also Laurie : blames the peanut butter 😂😂😂
I feel like a redo for the brownies but add cream of tartar
Same!
Hi Laurie! Just wanted to say I watch your channel religiously even though I’m completely uninterested in baking outside of this. I just love the personalities of you and Kevin and the dynamic between the two of you. I’ve never baked a cake in my life but for some reason you make me very interested for about 20 minutes each time you post a video. You’ve done such a good job with the channel over the years
LOL omg thank you! It's crazy I started this channel to teach cake decorating and somewhere in the last 11 years it's turned into come hang while I struggle with life and baking. Love that you're here espcaially as a non-baker!
Same!
same
Haha same! 🙋♀️
@@TheIcingArtist ❤
Using bread and butter pickle juice for the pickle popcorn is wild. 😂 She definitely used dill pickle juice.
😂😂😂 absolutely
Am Texan. Was screaming NO at the screen when she said that 😂 There is only dill! I myself like to use pickle slices tho instead of just the juice. Like little tacos. The slice is the tortilla and the popcorn is the filling. Yum!
My friends are obsessed with taylors chai cookies so i make them at lease once a month. Pro tip: rip open a tea bag and add the contents in with the spices it tastes sooo good and also dont flatten them then they come out the perfect thickness. Love from england x
I do the same thing too + put them in the refrigerator for 30 minutes instead of freezer. If you haven't tried them with jasmine tea I recommend
What type of tea do you recommend? Or will any do?
@@FireRubyRosechai tea bags 🥰
@@KarmaisKatiichai tea bays have black tea in them tho?
@@FireRubyRose any works but my personal fav is english breakfast tea x
I have found when people don't give out the amounts they don't really want you to have their recipe my own mother would give you a recipe and left out important ingredients just so you didn't get it right like she would put to add a quarter cup of mustard but not put it down as spicey brown mustard most people assumed she meant yellow
lmao! omg I get your mother! I used to feel so protective over my recipes because baking is how I show love, and I didn't like the idea of other people being able to make something I worked so hard on. But with RUclips I got used to sharing everything and now I'm happy to share any recipe for anything! (but back in the day... I hated when people asked lol)
@@TheIcingArtistmy husband's sister in law is that way and it's not even her own recipes as she gets them online 😂😂😂
In my family, you don't get my aunts cherished brisket recipe until/unless you get married. Luckily, my mama gave me it cuz I'm the only unmarried one 😂
tbh i kinda get it cus making your own recipe is a lot of work, trial and error. and then for someone to just be like "cool I'll take your recipe and make it". obviously I don't think we should be gatekeeping recipes, BUT I do get why you'd want to lol
Sneaky mama😂😂😂
As a born and raised Floridian, that key lime pie recipe is UNHINGED
I was twitching the entire time haha the audacity of calling it Key-lime pie. Thank being said, it does look amazing just needs a different name.
I had a feeling Floridians would be twitching at the ice box pie 🤣🤣
I am Canadian and also super perplexed by that key lime situation
As a Floridian it’s honestly not that big of a deal 😭 if it taste good then it’s fine 🤷♀️
I don't even eat key lime pie and I had a visceral reaction to how WRONG this was.
I made the chai cookies last Christmas and mine flattened out, too. I had an unbiased source (my wife) test them with and without glaze. The glaze was deemed necessary because "the cookie isn't dry, but it tastes dry". Basically, the spices can make it a bit astringent, and sugar glaze being hygroscopic seems to fight it.
I highly recommend making this a series! I would love to watch a part 2! This was so much fun to watch!😊✨
A traditional key lime pie is a very simple recipe. One baked Graham cracker crust, cooled, with a filling of three egg yolks, beaten, one can sweetened condensed milk, 1/2 cup key lime juice, and 1 TBSP grated key lime zest, BP whisk or beat together. (key limes are very small limes. Don’t use regular limes for this recipe.). Bake in the oven until set, about 15 minutes. Cool, then chill for at least an hour. Top with whipped cream, made with one cup whipping cream and 3 TBSP confectionery sugar.
It’s actually traditionally a regular pie crust, graham cracker crust is a bit more modern. The graham cracker crust is perfect imo, but the OG recipe is a regular pastry dough crust.
I've had traditional key lime filling and then key lime filling made with regular limes (usually has lemon added too), which I guess just makes it lime filling, but I've always preferred the non key lime taste. Though both taste perfectly fine.
It’s good made with limes too.
18:14 I guarantee she used regular dill pickles.
Definitely.
100%
Sweet pickle juice would make it nasty even if Selena's original recipe worked...
Came here to say the same! I love pickles but HATE bread and butter pickles 😩
I would try that recipe with pickle seasoning instead
When I was a teenager, I wrote to my great grandfather, and ask him for his famous caramel fudge recipe. He sent me a list of ingredients. That was it, no directions whatsoever. 😂
13:46 vegan gluten-free desserts are hard to come by so you know if you don't have to live with those constraints then it's easy to blow them off but for those of us who are forced to go without dairy and gluten, avocado chocolate is pretty awesome!
As a Texas gal and someone who was eating popcorn like this before the Selena Gomez interview, it’s better to just add DILL pickles and Tabasco rather than the juice. Some juice is okay but to avoid excessive sogginess just use the pickles. Also just using pickled jalapeños works too but never bread and butter pickles 😤💯
For an authentic experience use del dixi pickles
That pie might taste good, but it's definitely NOT a key lime pie. There are several differences between it and traditional key lime pie, but the two biggest ones are that it includes lemon (traditional does not) and it doesn't have the most important ingredient - key limes! Yes, it has lime, but NOT key lime.
Blake wearing that tight dress had me in stitches, we all need to dress like that when baking, it’s such a spoof video so Laurie you did an amazing job working it out 😂
omg thank you for hanging out with me for so long Andi!!
Lol she's very entitled
I couldn't get over her outfit. No one dresses like that when they are baking...or hanging out at home.
Someone's jealous... Also it was a VOGUE piece...
@@ticketyboo2456oh I didn’t think it’s jealousy. Blake is a legit mean girl and really vain.
My daughter turns 16 this year and she's obsessed with Taylor Swift and Stitch. As a part-time baker, I do her cakes myself. She asked for a combined cake for the 2 themes. HHHEEEEELLLLPPPP! 😂
STITCH GOING TO THE ERAS TOUR!!! Make a cute friendship bracelet border but with something Stitch would say and have stitch dressed up him his favorite Era lol!! I think you could have so much fun with it!
I like that the icing artist actually looks like she genuinely tastes the food. No itty bitty bites for her.
For the popcorn I would use that pickle flavored salt, or freeze dry your pickle juice and then blend it to a powder and sprinkle it in.
Ooooo…. How does one freeze dry things??
The aggresive lemon squeezing help request in a demon voice and the avacuddle got me
The flirting in this video is everything 😍
Kevin's cheesy flirting asking to avo-cuddle is so wholesome!
I don't think Blake is allowed to use the Internet anymore 😂
😂😂😂
Just finding this channel and I want to say your personality is infectious!
stopppp you're melting my heart 🥹
I think you should try the popcorn with the dill or sour pickle juice. I am not a big dill fan but i do like the frickles.
Let's just hope her covid is not 😂😅
Taylor has her own written out recipe for the chai cookies. I just made them for the second time the other day and I didnt have the issue's you had. I also followed this recipe by MunaTheCat for the icing, mine comes out as more of a glaze. But the dough is for sure an actual dough.
trying this!!! Thank you!!
Had a bad day, saw your update, and rushed here. Just wanted to say that your videos brighten my day (and probably thousands of others).
Blake and Taylor NEED to see this oml (Also love your channel and Archie ofc) 💗💗
I know!!! I would die lol!
For the second one didnt you use extra bitter cocoa? is that not kind of your own fault? I would think darker would be more bitter flavour but maybe its a special thing
Yep! That and the peanut butter almost certainly should be a sugary one. Most of us Americans use sugary peanut butter (I don't. But most do.) so I always assume that in these sorts of recipes unless it specifies otherwise.
dark cocoa is way bitter and she said she likes its taste but my guess is she has eaten it in desserts with more sugar to balance it out. This recipe doesn't have enough sugar to balance the bitterness of such dark cocoa.
Laurie: “I’m gonna do S for Serena”
Kevin: “Her names Blake” 😂😂😂
One thing I learned n a cooking show a long time ago, before cell phones 🤣, is to microwave your lemons or limes for 5-10 seconds to soften them up for squeezing/juicing….then rub them along the counter with heel of your hand to release the juice when you squeeze/juice them. Much easier to squeeze!
Use dill pickle juice!!!
Love your content! The pie and cookies look great! The cookie recipe says the dry ingredients are to be stirred into the wet with a wooden spoon or spatula. Maybe the mixer over mixed everything? The dough is to be refrigerated for at least one hour.
i make taylors cookies every christmas and they come out sooo well!!
This was such a fun video!
But here's the thing. You used the wrong kind of pickle juice 😂 I'm going to bet Salena used dill pickle juice.
Love your channel so much. Your videos always make me smile 😊
but the texture!!! Have you tried it??
@@TheIcingArtist Yes! I don't mind the change. But I can understand how it could be off-putting for some👍
@@TheIcingArtistI put the dill pickle juice into a fine mist sprayer and mist the popcorn before I apply the salt 🥰
I’m pretty sure those were supposed to be sour dill pickles. I’m guessing it’s inspired by Mexican flavors, as it’s common to put spicy chili powder and lime/lemon flavor together on fruit or snacks.
The people who make bread and butter pickles must be stopped! That was definitely a dill pickle concoction!
8:18 ‘Who the F is Serena?!?!’ Couldn’t help laughing at Kevin. 😂❤️
He's obviously a Blair guy.
Popcorn w dill pickle juice is amazing. You don't miss the butter
Laurie almost dying on the spicy steam was hilarious!!! Great video, especially while healing from covid!! True trooper!!!
Ahhhhh missed opportunity. You could have found a celebrity eggnog recipe! Next time 😃
"Would you like to avocuddle?" So cute!!
14:57 in Zendayas recipe u used extra dark cocoa which is bitter boots 😂😂
So glad ur back missed you 😢😢😢
glad to be back!!!
@@TheIcingArtist 🥰🥰🥰🥰
Pickle juice always refers to dill pickle juice. When you get a pickle shot at the bar, do you expect a sweet shot??
Blake Lively goes on a video to show how to make a dessert she likes
Also Blake Lively: I won’t show you how to make this dessert I like, I just want you to know I can make it.
😑
"measuring with my heart"! I love that so much, Laurie! I'm going to use that.
Kevin was very sassy in this episode. (Lol!) He should be nice to you -- you just had covid! 😉😆😄
Okay, the avo-cuddle comment was pretty adorable. 😊😄
Add Tony’s to the popcorn. No salt. No pickle juice. Just Tony’s. Soooo good.
We have dill pickle popcorn seasonings! One of our favorites
If anyone can duplicate Blake's recipe, I'd bet on you!
Love your content so much! I always get so excited when you post ❤️🇨🇦
These looked like a lot of fun to make
Cool Whip is hydrogenated lard with boatloads of sugar. That's why it is a non-dairy product. Not an ounce of milk or cream in it. Either make it yourself or use Redi-Whip. The latter is cream in a can, but aerated.
But like I really love your shirt!!! Such a great color…. Also the Ava-cuddle pun was adorable
I hope you can get Taylor her trophy!
Key Lime pie looks so yummy.
I wish her all the happiness and health. Love her and her content. I think she should donate her bakes…or trash them, honestly.
I LOVE YOUR VIDEOS, LAURIE!! ❤️❤️💕💕🤩
you’re amazing, Laurie!!🩷🩷
I do truly think Taylor would love it. As a fellow Swiftie, I was hoping the entire time you picked her 😂
Blake baking in the tiniest tightest leather dress really represents what i imagine her personality is like. Anyone else starting to questiong Ryan Reynolds good guy persona? And possibly even Hugh Jackmans? All because Blake is being exposed as a mean girl.
6:12 I paused the video to go shower on that close-up. When I was showering, I asked my boyfriend to look at a photo I took on my phone. He opened my phone to see this image. He was troubled.
Lori, your videos are so comforting to me, it’s like Xmas every time you upload. 🥹
Sorry you were sick but glad your feeling better 😊 great video as always, would love to see you do more testing celebrity recipes
Dill pickle juice….it makes a huge difference
The way I got a second hand chill when you took that shot 😂
If you need to get zest and juice, then zest first and then use the same fruit for juice. This made me face-palm hard! Also, I have made Tayler's cookies (same recipe you used) and mine turned out plump so I know it can be done.
For the brownie one, I wonder if you whip the avocado and sweet potato, get some air into it, would the texture be a little less dense? I kind of want to try it.
If someone says pickles and doesn’t specify, I think it’s safe to assume they mean dill. You did Selena dirty on that one 😂
I'm about to eat breakfast and like to watch a video while I do such (if I can!)... Clicked this video so fast seeing you just posted too! It's like hanging out in your kitchen as if at a friend's place, thank you for sharing ☺☕
enjoy you breaky! And thanks for hanging with me!
Yay five min after, love ur channel ❤ I have been watching ur channel for 3 years 😅
Thanks for sticking with me!!
yeeeeeeea a upload from u always puts a smile on my face, its always when its right around night for me (like nearly midnight here in asia) its such a good way to end the day, love you all three (laurie, kevin and ofc sweet pupper archie, hope he is doing well now
The popcorn in the bag moment...been there 😂😂😂
Feels like blakes never made a key lime pie before and just had pre mesured ingredients handed to her
Gran Marnier is orange flavored. That pie looked tasty ❤
I’ve been wanting to try out Taylor’s chai cookies for so long,and now that I have a bake sale coming up,I might try to bake them and sell them at the bake sale 24:02
Why do you even have *that BIG JAR* of _bread and butter pickles!?_ 🫢 That’s a big ole jar!! Dill Pickle Stan all the way! 🙋🏻♀️ That key lime pie though… 😍😋 Gimme!!
Lol, I personally wouldn't try either Selena or Zendeya's recipes- however, I do also feel like they didn't really get a fair shake. For Zendeya you used extra dark chocolate but then were surprised it was bitter, as well as forgot the extra syrup and for Selena you used sweet pickle juice and she most definitely used dill.
Love that color shirt with your hair color. Such a beautiful combo and contrast
The avocado line!! 😭too cute 🥑
Making the TS Chai cookies is on my bucket list this fall! And girl, as a longtime Swiftie who got to attend the Eras Tour in Vegas- you’ve GOT to go! Core memory worth every single penny.
I love your videos, been stuck in a rough time, and watching your videos makes me feel so much better. Thank you for being you
I’ve baked those cookies quite some time but always as balls? They spread out on their own!
I don't consider bread and butter "pickles" to be actual pickles! It's a DILL pickle or it's NOT a pickle! 🥒
Hi! If you put the citrus half in “upside down” so that the half dome top is what is touched by the other side of your handheld juicer as you squeeze, it is much easier ♥️
I have someone in my family who is gluten intolerant so I make a pecan butter and brown sugar crust for my crusts
PART 2 THIS WAS SO FUN TO WATCH!
You could def do the pickle popcorn seasoning it’s just the powder like normal! That might be way better
I cant believe youve never had key lime pie 😱😱 i absolutely love it and that one looks amazing ❤❤
And even though im not now and never have been a taylor fan those cookies sound amazing too and fyi snickerdoodles are one of my top favs too 😊😊
I ship you guys a strong and great duo! Content creating seems to be your vibe! Lets not forget baking pleaseeee 💪🫶❤️💚
As many videos and taste tests as I've watched... The icky wet tasting sounds always give me the heebie jeebies😂😂 here for Laurie's genius and Kevin's one liners though! ❤
Your hair is so pretty I love it
Snickerdoodles are my favorite too and I just tried a recipe that uses brown butter, next level yummy.
I love how you were kinda complaining about just having a list of ingredients, that's how i got the family Christmas cake recipe.
Mama Swift would be HONOURED to receive your trophy!
I'm crossing all my fingers you get to go to the tour! I wanted to take my 8yo daughter as her first concert, but I didn't win the ticket lottery and I'm not a millionaire to be able to buy them now haha
noooo I hope you find some way to go! It's impossible with the re-sale ticket prices. I won the ticket lottery by getting the code, but I was so far in the queue the tickets were all gone!! I planned for a week looking at all the options for possible tickets in the venue, printing and highlighting sections with plan A, B & C for tickets, and ended up with nothing... so heartbreaking!!
@@TheIcingArtist I did the same thing! I even looked at where the cheapest place I could fly to would be, but that was still pretty pricey 😭 I was considering just renting a hotel room downtown Toronto and just listening to it, but they've jacked all the hotel prices while she's in town already. So hard to be a Swiftie in these times 💜
This is the first video of yours I've ever watched, RUclips suggested, and I just gotta say that you are so sweet and charming and adorable so I'm obviously subscribing 🤣💗
I get so excited everytime you upload! Thank you Markie!!
Zendaya's recipe reminds me of my mom's avocado brownies and cupcakes they were soooooo good!!!!
I imagine it was dill pickle juice, so different from sweet pickles. That being said, doesn’t sound that good to me either way
Ya I agree! I think I used the wrong pickeles. But still... that texture was a big no thank you for me!
As a South Texan, we almost always have DILL pickles with our popcorn. It's a staple and must-have to go to the movies and buy a bag of popcorn and a pickle. You pop a couple of pieces of popcorn in your mouth and take a small bite of pickle. I don't think dipping popcorn in the pickle juice is something I would personally like, though. We also do popcorn dipped in nacho cheese and jalapeños (but that might be more of a family thing. Lol
this was such a fun video! keep it up Hyram!
I think you also need to be almost spilling out of your skin-tight dress to make the Blake Lively recipe work.
Do you think you should have cooked the vegan brownie longer?
Definitely trying the chai cookies!!
The cookies and pie sound amazing! I love chai tea as well and anything chai flavored I always have to try! I adore your shirt and how vibrant your hair is! ❤