I'm not from the part of India where Chicken 65 is popular though I do absolutely love it. This is a very interesting idea. Would love to implement it one of these days.
Sweet! Welcome on board! Hope you find some other stuff on my Chanel interesting, and stay tuned for more. Any suggestions as to what you'd like to see?
@@AdventuresInSnackingHonestly my favorite part of this video is that it's something I wouldn't have thought to do, so I don't really have any helpful suggestions on that front.
I don't think we have chicken 65 here in Canada. It does remind me of the marinade for butter chicken, but if you don't make butter chicken, it's cooked in a tandoor or baked and usually called chicken tiki malsala. I bet it's really good!
I'm not sure chicken 65 is that well known outside of India. You don't see it on many menus here. From my research, recipes vary quite a bit in terms of ingredients, but yes, the marinade is quite similar to what I would use for a chicken tikka. 😊👍
@TalentlessCooking Yeah, originated at an Indian hotel chain, apparently. It's really good, so I'm surprised that it doesn't seem to have been stolen by the colonies yet, like a lot of other indian dishes.
I should have she shaken the bottle before squeezing. The first squirt was a bit watery. Definitely tomato paste, though. No vinegar, sugar, or spices.
@@AdventuresInSnacking I approve homie! That was a cool response and a cool AI use! Look at me trying to put you in the beef LOL no a cool digital Babish AI reference
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
This is quickly becoming one of your best preforming videos!
Yeah, thanks. I'm really happy with how it's doing so far 😊. I'll have to do more like this. I have a few good ideas up my sleeve.
I'm not from the part of India where Chicken 65 is popular though I do absolutely love it. This is a very interesting idea. Would love to implement it one of these days.
Awesome! It was a bit of an experiment, but I think it turned out really well 👌 😊
Oh this is galaxy brain, you just earned a subscriber.
Sweet! Welcome on board! Hope you find some other stuff on my Chanel interesting, and stay tuned for more. Any suggestions as to what you'd like to see?
@@AdventuresInSnackingHonestly my favorite part of this video is that it's something I wouldn't have thought to do, so I don't really have any helpful suggestions on that front.
@@TheManWithTheFlan Cool. I think I've got some more interesting ideas in the works 😊
I don't think we have chicken 65 here in Canada. It does remind me of the marinade for butter chicken, but if you don't make butter chicken, it's cooked in a tandoor or baked and usually called chicken tiki malsala. I bet it's really good!
I'm not sure chicken 65 is that well known outside of India. You don't see it on many menus here. From my research, recipes vary quite a bit in terms of ingredients, but yes, the marinade is quite similar to what I would use for a chicken tikka. 😊👍
@@AdventuresInSnacking I didn't realize it's a home grown recipe. The name implies that it comes from a recipe from one of the colonies.
@TalentlessCooking Yeah, originated at an Indian hotel chain, apparently. It's really good, so I'm surprised that it doesn't seem to have been stolen by the colonies yet, like a lot of other indian dishes.
you've earned yourself a sub and a like!!
Woo hoo! Thanks for the support! 😃 New videos are on the way. Feel free to check out the other videos on my channel in the meantime 👍
i really gotta go to the us and India some day
Both amazing travel destinations. I'm hoping one day I'll have the time and money to visit again 😊
Thats not how tomato PASTE looks like, thats ketchup.
I should have she shaken the bottle before squeezing. The first squirt was a bit watery. Definitely tomato paste, though. No vinegar, sugar, or spices.
Wait a minute was that Banging with Babish 🤔
Lol, yeah 😁. I realised I was using a tiny whisk, so I thought I'd edit that in as a little joke, since he's famous for tiny whisking things.
@@AdventuresInSnacking I approve homie! That was a cool response and a cool AI use! Look at me trying to put you in the beef LOL no a cool digital Babish AI reference
@@AdventuresInSnacking okay now that chicken 65 my boy I need another video and give ya boy a shout out and I need that shit extra spicy
And give Houston Texas a shot out one time while you're at it if you don't mind appreciated my brother
@@AdventuresInSnacking give a inch take a mile 😄