These black people at your workplace are just gold! Whenever I meet black patients at work, they’re the nicest, warmest, funniest, and most supportive people.
@@hallahalla0613. .if ur not Fil, . fyi, Phil has muslim citizens, majority in southern Mindanao. . Sisig is a " type " of cooking & not d food itself. So there is Sisig Bangus (milkfish) Sisig chiken, Sisig Tofu , w/c our muslim bros here enjoy. 😊
I always love watching these guys, especially when they enjoy our food and since we have very different taste per household, ate Joy's an excellent cook who could tailor the taste to the unfamiliar tongue
❤ 10/10 definitely recommend 😃 They’re so appreciative to your hardwork, Mommy Joy and they find your food delicious too. ☺️ You also made them eat rice! 😄 👏
I love all your workmates reactions. They are so funny. Love how you are introducing them to our culinary foods. God Bless you and keep spreading the love through Filipino foods Ate ❤🙏🕊️🕊️🕊️🙏❤️ Simot Sarap!
I saw this vlog name Joshua Adams, anak siya ni Tripp. The first time i saw Tripp on that video, napahanap ako sa vlog ni mommy's Joy para ma confirm ko lang kung isang Tripp lang ba nakita ko 😂 and yes indeed . Its really nice story though.
Ni re recycle nya yung mga old vids at pino post nya ulit at naka off comment section nya . Idk why kaya d ko na rin pinapanood ibang upload nya. But yeah its good to be back
Ate pwde mong gawing Pancit sisig yan timplada mo ginagawa namin is mag tira ka ng 1/4 cup nyan and ng pork broth 1cup at ng seasoning ng sisig na nilagay nyo kanina ..use ka ng Bihon ay ate grabe sarap ng pancit sisig lalo na Lecheon meat ang gamit mo .. you are Blessed Ate ❤😊
Take me. I am from the place where HUMBA originated which is Cebu. and my ex co workers always text me too cook HUMBA for them . Coz they tasted it before and they loved my version
Ako ilongga pag gumawa ako ng sisig may Mayo din gaya din ng dinakdakan..but dinakdakan I use green jalapeno but the sisig Red siling labuyo😅.. I'm feel hungry watching them eating with extreme reaction ❤ my American husband agrees with👍 you All guys
Try bas-oy dam cut nimo ang Karne baboy sa bite size cubes nya prituha hangtud nga ma brown.ang imong gi pritohan did to rapud gisaha ang lamas ug ang karne.nya sabawi ug tubig hangtud ma humok ang karne.butangi ug karlang dam e dungan sa Karne para mo sticky ang sabaw.
Parang lahat ata ng coworkers mo ay ang babait ❤. You are sooo bless to get to work with those people. Maraming manufacturing co. sa North Carolina. Saang Manufacturing Co. ka nagta trabaho? Appreciate if you could share it to us 🙏🏼. Thank you!
These black people at your workplace are just gold! Whenever I meet black patients at work, they’re the nicest, warmest, funniest, and most supportive people.
Sisig should be mainstream in every country. This food is a bomb.
Except countries with islam . 😊 It is taboo in their religion.
@@hallahalla0613. .if ur not Fil, . fyi, Phil has muslim citizens, majority in southern Mindanao. . Sisig is a " type " of cooking & not d food itself. So there is Sisig Bangus (milkfish) Sisig chiken, Sisig Tofu , w/c our muslim bros here enjoy. 😊
Sisig on top of a fried rice /garlic rice is probably top choice of anyone who never ate Filipino food. The taste is out of this world.
I like Cash he’s always honest with his critics on food 😊
I always love watching these guys, especially when they enjoy our food and since we have very different taste per household, ate Joy's an excellent cook who could tailor the taste to the unfamiliar tongue
Thanks to all of you for apreciating our food in the philipines mabuhay
It's a joy to see them appreciating how good our food is.
Mr. Chris is such a great food critic. He can be a great food blogger! 😊❤ more of him on your future blog Mommy Joy!
Ang nice nmn po ng workmates mo! Nakakatuwa ang feedback nila sa sisig!
New subscriber po Ganda nakakatakam pati music hehehe
Glad they like your cooking......good for you.....
Chris is a good critic. I love his reactions.
❤ 10/10 definitely recommend 😃 They’re so appreciative to your hardwork, Mommy Joy and they find your food delicious too. ☺️ You also made them eat rice! 😄 👏
Joy is really a good cook because she puts her heart in cooking❤❤❤ God Bless the work of your hand Joy
Shout naman dyn mom joy always watching your vlog....sarap kumain ng mga kanu....nakakatakam hahahha..shout out naman sa susunod na vlog
Sarap nakaka gutom mapapa pitong cup rice ako pag ganito ulam hahaha
I love watching them enjoying Filipino food...God bless you even more Mommy Joy...
Super yummy lechon sisig😊
Nice to see you back joy.👍👏🙏
Wow sisig my favorite
I looooooove their reaction Mommy Joy.❤️❤️❤️
Hello Chris!! GOD Bless You!!
Hi te. Good afternoon. Kalami sa ng sisig and lechon. Init kaayo diri ron lami itigsok sa dagat hehe have fun there te, regards sa fam and Godbless ❤️
Hello....watching from philippines 🇵🇭 godbless you all...😊😊😊😊
Hi Mommy Joy, I am a silent viewer since day 1. happy to see you back on track. let them new tikimers try the trending pares. ♥️
Sarap na sarap sila madam joy
Thank you guys its pleasure you like our dish im happy to watch you god bless you especially to all american
I love all your workmates reactions. They are so funny. Love how you are introducing them to our culinary foods. God Bless you and keep spreading the love through Filipino foods Ate ❤🙏🕊️🕊️🕊️🙏❤️ Simot Sarap!
Sisig is food of the world every one who try it will surely like it..
The most important thing in this every feature is always a good reaction in each worker. N love humor comment such an amaze thank you mommy joy .
Wow...thank u guys for loving Filipino foods its our specialty here in Phippines.🥰😘👌
Trip should go and take a vacation to the Philippines!😊 He will surely enjoy here!
Mama joys way of cooking it, sure she is a good cook not every filipino is same like mama joy
Magaling magluto c Joy💝🎉
Love watching your videos and cooking style from Las Vegas Nevada keep safe and good health to you and your loved ones ❤️💚💖💜❤️💚💖💜❤️💚💖💜❤️💚💖💜
No skipping ads❤
Sisig is already delicious, Lechon Sisig I want to taste it.
Hello everyone ❤ happy to see all ❤❤❤
Kakakain ko lang pero gusto ko na namang kumain. Naglaway na naman ako. AAAARG!
Napa happy dance si Ms Joy sa lutong ng lechon 😀
From Philippines, love watching your blog,,,,,, trip is a good critical,,, honest
Im rewatching all your videos because of Trip. I realized he’s gorgeous 😅
watching from Davao City PH
African American are not picky….. They love diversity food.❤ I am such a fan
Haha parang gusto ko tuloy lumabas para bumili ng sisig. Kaso 11pm na haha
😂
Yummyliciously 😋Debra and Typsy was so sweet funny like you momi joy when she wanna sising to sisig 🤣🤣🤣❤️❤️❤️
Sarap nyan! Salamat sa Dios
alternate ng atay pg wala is liverspread fry little butter kapampangan version also we donot fry only ihaw but lechon is ok
Nakakatuwa namn Ang babait Ng mga Friends mo❤❤❤❤
Sisig with beer😋❤️❤️❤️🇵🇭
Yummy sisig friends
Ang sarap naman Yan mommy joy at tapos fried rice pah + pepsi 😁🤤.
I feel hungry while watching you guys eating 😂❤❤
Kare kare naman,tsaka pinakbet
sarap naman
congrats Mommy Joy 😊
Salamat dai
I saw this vlog name Joshua Adams, anak siya ni Tripp. The first time i saw Tripp on that video, napahanap ako sa vlog ni mommy's Joy para ma confirm ko lang kung isang Tripp lang ba nakita ko 😂 and yes indeed . Its really nice story though.
Masarap ..lami kaayo!
Buti nman May bago ng video hehehe nakaraan kasi parang mga old videos
Ni re recycle nya yung mga old vids at pino post nya ulit at naka off comment section nya . Idk why kaya d ko na rin pinapanood ibang upload nya. But yeah its good to be back
Alternative gamit ko sa lamang loob eh Mang Tomas lechon sauce. It added texture, moist and not dry
waah nakakacrave naman
Ate pwde mong gawing Pancit sisig yan timplada mo ginagawa namin is mag tira ka ng 1/4 cup nyan and ng pork broth 1cup at ng seasoning ng sisig na nilagay nyo kanina ..use ka ng Bihon ay ate grabe sarap ng pancit sisig lalo na Lecheon meat ang gamit mo .. you are Blessed Ate ❤😊
Tapos po pala yung the rest ng sisig itoppongs nyo sa bihon garnish as you wish ❤😊
Wow. So ang pansit din po is my mayonaise? Sounds yummy
Dont forget ate yung durog na chicharon hehe 😉
@@MommyJoysLife yung mayo itoppings nyo long w/the sisig after na itoppings nyo sa pansit bihon
The sisig really looks yummy. 😋
Please don't skip ads for Mommy Joy's dream food truck 🚛❤
Nagutom tuloy Ako sa kanila 😂😂
Hi lm watching from Philippines..
It's great with ice cold beer! 🍻
Bicol express naman maam o di kaya tilapia na pinirito na ginataan maam sarap nun
Trip intro song in Mommy Joy's vlog❤❤❤❤Nice to watch your vlog again😊😊
Tawag po dyan dinakdakan kalasa din naman ng sisig, kaya siguro napagkakamalan na sisig yan hehe... Kapangpangan here,
More rice pls!😋😋😋😋😋
Pag na tuloy restaurant mo ate joy mag aapply ako kahit dishwasher lang
Oi, go easy taking that - keep an eye on your cholestorol, stuff is super high 🫣😅 Just go moderate on it, a treat with buddies and family 🥰😉
Hi Miss Joy! I miss the OG tikimers..I miss Baron,Jimmy,Maurice,Kevin,
Lou,Gino and Sir James!
Oh where's Kevin??
Same!!!
Sarap talaga Yan best food in the Philippines eh sakto lang yong hot spicy nya heheh ❤
Hi ms patrice!!! 😘😍
it's good to be back mommy joy WOHHHHHHH
liverspread puede substitute sa mayonaise
Crispy pata n3xt mommy.
Tripp is handsome! 💟💕😻
Pakainin mo ng pancake nila, este ung tortang talong natin
Perfect
How about tokwa sisig, also delicious, different to the pork and chicken sisig
As what they say, "sisig makes you happy."
Swerte ng mga kaworkmates mom mam xD Sanaol may libre kain eh
Did u save some for Tripp to bring home? 😋
Take me. I am from the place where HUMBA originated which is Cebu. and my ex co workers always text me too cook HUMBA for them . Coz they tasted it before and they loved my version
🤣🤣 kalami nakang jud s humba nga lata hurot bahaw jud!
@@MommyJoysLife Mulang,,,,mag pangita jud na si Cash ba. level up version jud sa adobo sa mga tagalog ang HUMBA. way maka lupig
Ako ilongga pag gumawa ako ng sisig may Mayo din gaya din ng dinakdakan..but dinakdakan I use green jalapeno but the sisig Red siling labuyo😅.. I'm feel hungry watching them eating with extreme reaction ❤ my American husband agrees with👍 you All guys
Salamat po s support.
Try bas-oy dam cut nimo ang Karne baboy sa bite size cubes nya prituha hangtud nga ma brown.ang imong gi pritohan did to rapud gisaha ang lamas ug ang karne.nya sabawi ug tubig hangtud ma humok ang karne.butangi ug karlang dam e dungan sa Karne para mo sticky ang sabaw.
I read it somewhere that SISIG is one of the most liked Filipino food in the world together with Lumpiang Shanghai. Tikimers reactions said it all.
Parang lahat ata ng coworkers mo ay ang babait ❤. You are sooo bless to get to work with those people. Maraming manufacturing co. sa North Carolina. Saang Manufacturing Co. ka nagta trabaho? Appreciate if you could share it to us 🙏🏼. Thank you!
Watching from Caloocan
Is Jimmy still there he's my fave
Top 3 filo dish….3-4 times a week if my heart burn could take it lol 😂
Mgnda naprito mo ulit yung mga laman nya para pantay ang pagkacrunchy
and i want to apply chef if joy openned restaurant o assistant cook
Where's the beer mami joy! hehe
Next time eat only Sisig and Drink some ice cold Beer…😂❤
Walang mayo ang sisig dto samen sa pampanga 🤣🤣🤣
Tripp is suki of pinoy foods!
Tanan OK sa lasa