How to make Kaaklo/Kakro/Akrakro

Kaaklo is an incredibly simple yet tasty dish made from overripe plantain. These are mashed and then mixed with a few ingredients like onions, ginger, salt, and pepper. Flour is added to bind the batter and It is then deep-fried.
It is typically eaten with bambara beans but can also be eaten with groundnuts/peanuts or beans stew or ground red hot pepper.
Full Recipe: gingerandseasa...
Happy Eating!
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[@amid3057]

One of my favorites.

[@baabaskitchenforall8062]

You did a great job sis, looks absolutely delicious 😋

[@GingerandSeaSalt]

Thank you so much sis ❤️

[@thesoothebooth6662]

❤

[@GingerandSeaSalt]

😊