Ultimate Peanut Butter & Caramel Layer Cake Recipe & Decorating | Cupcake Jemma
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- Опубликовано: 21 июл 2024
- HAVE YOU HEARD THE NEWS!? We've written a recipe book! That's right - the very first Crumbs & Doilies baking book will be available VERY SOON! Head to the links below to pre-order RIGHT NOW! It will be available to purchase from November 24th.
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Liam is BACK in the studio with Jemma, baking one of his favourite tiers from his recent carnival birthday cake - if you haven’t checked out that video yet, hit this link • Making GBBO's Liam Cha...
This week, we’re baking the chocolate, peanut butter & caramel cake: super moist, squishy chocolate cake, filled with silky Peanut Butter Swiss meringue buttercream and pools of delicious salted caramel sauce! Don’t forget to tag us in your snaps over on Instagram when you recreate this beauty!
Chocolate Sponge (4 x 9" tins)
650g plain flour
690g caster sugar
120g cocoa powder
2 tsp bicarbonate of soda
1 tsp sea salt
6 eggs
450g coffee, cooled
450g buttermilk
390g vegetable oil
Peanut Butter Swiss Meringue Buttercream
6 egg whites
450g caster sugar
600g unsalted butter, soft
¼ tsp salt
1 jar smooth peanut butter
Salted Caramel
175g double cream
½ tsp vanilla extract
½ tsp salt
175g caster sugar
75g water
Buttery Ganache
150g dark (50%) chocolate chips
75g butter
75g double cream
Decoration
2-3 tbsp smooth peanut butter for the drip
A handful of salted peanuts to decorate
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Definitely requesting a mini-series with past Bake-Off favourites: Kim Joy, Frances, David, Giuseppe…would be epic :)
Well it is actually something we’ve wanted to do so watch this space, we might have another former Bake Off contestant soon! 👀
@@CupcakeJemma amaaaaazing!
He needs to be a series regular. I love his facial expressions! He is awesome!
It was a joy to watch Liam eat this cake!! He so enjoyed every bite!!
He really did Carol!
Never seen anyone enjoy a cake this much. Seriously best guest ever! Made me crave a piece of it in this exact moment. Gonna have to bake now!!! 😂
Liam is just so adorable; he was my favorite in Bake Off! Happy belated birthday Liam.
I had to watch this again....the smile on Liam's face when that cake was finished, was priceless!
OMG! That cake! That looks divine and judging from Liam's reaction is every bit as good as it looks. I want to make this so badly!
I love Jemma is back, keep the videos. I enjoy your energy because you are the soul of this RUclips channel ❤
Omg loved Liam on the bake off! So cool to see two of my favourite people baking together! I’m also really sad bc they lowered the age range so I missed out! You you both lots x lots of love to all the team x
Ohh bummer! But that means you have a shot in a few years for regular Bake Off!
Thanks for sharing your idea, can't wait to try it. It looks so yummy!
Thank you Jemma ❤️
You are very welcome! ❤️
Thank you for reply. I’m sooo excited to bake this beauty, my taste buds are popping! It’s a bit ambitious but I’m up for a challenge! Your enthusiasm for the cake makes me just want to bake this deliciousness!
Very very nice cake recipie Jemma! They looks amazing! All my favourites flavours in one cake! Have a nice day! 👍👏🍫🍫🍫
thank you Liam happy birthday
Hello everyone! I love this video. The personalities together are awesome. And of course the cake looks so amazing and delicious !
Thanks so much Ali! ❤
Loving your greys! As pretty as ur cakes 🎂 thanks for sharing another great video can’t wait to try it ❤️
❤️❤️❤️
OMG, my family is a PB family. I haven't had this combination but will try. The cake looked sooo good
Hello Liam!!!! So nice to see you!
Jemma’s drips = what I always aim for. Liam’s drips = how mine always turn out 😂
LOL Liam did a good job too!
@@CupcakeJemma he did! I’ve had a lot of decorating experience and my drips are nice, but have never come close to your perfect drips lol
I baked this cake this last Saturday for a family dinner. It was a huge success. My son said it’s the best cake he’s ever had. I really loved it too. Loved the peanut butter buttercream frosting and the caramel with the chocolate sponge. Thank you
Hi, what size of peanut butter jar did you use? Thank you!
@@doysters I can't remember, but I think it was 16oz.
I love that Jemma has combined all the dry ingredients together before Liam has finished cracking his eggs 🤣. He was the best on Bake Off!
Great cake -! Love seeing you jemma
🥰🥰
Oh my! What a huge cake! That looks soooo good!
I think Liam could have eaten the entire thing on his own!
@@CupcakeJemma yeah!!! I think if you left me alone with that cake, there would only a few crumbs left😜
My mouth is watering, especially as Liam commendeered that slice! Lol lol
He couldn’t get enough! 😂
Just watching Liam eat away that cake.. making me hungry😋
LOL he fully went in on that slice 🤣
Was looking for something good to bake this weekend :) this will do! Thanks for sharing, I’m subscribed 😁
That make a very good team work guys thank you
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Looks awesome !!!
You are the best !👏👏👏♥️
Thank you so much 😀
Yep my mouth is watering 🤤🤤😁
That looks soooo yummy.
Can confirm Lisa, it was absolutely delish!
YASSS BEEN A BIG FAN OF LIAM FOR YEARS NOW I CRIED AS A KID WHEN HE GOT SENT HOME FROM BAKE OFF
He did too! 😭😘
You guys are hilarious. I am so going to make this cake.
Liam is lovely. Nice to hear him talking seriously instead of his show persona.
Haha. Not toooo serious though 🤪
👏🏻👏🏻👏🏻🌟 Es el sabor preferido de mi familia chocolate, mami , toffee de caramelo. Super delicioso.
Gracias desde Perú 🇵🇪
I love your recipes so much!!! I get so many compliments every time I make them, my favourites are the pumpkin pie and raspberry lemonade cupcakes :))
Ahh the pumpkin pie is SO GOOD!
I bet he ate it all, Don't blame him, all my fav flavours !
He gave it a good go!
Love you! Ordering my book from Chicago 🥰😍
Yay! Thank you x
Waiting for this the whole week
🥜🍫🍮💛
YUM! YUM! Love this cake but the video SO much fun 🤩 👍🥳🙋♀️🤗♥️♥️♥️
Thanks so much Diane, we're so pleased you enjoyed it!!
I’m here for it!🍫🍰🥜
Meeee tooooo! 💕💕
That whipped ganache ... just want to eat it with my fingers. Looks so delicious. No time for a spoon xD
Whipped ganache is irresistible!
Hi Jemma - Can you consider doing a video(s) sharing all the ins and outs of starting and running a bakery business? Thanks.
Gemma, to make that buttery ganache did you melt the chocolate with the butter then pour in cold heavy cream? That's what it sounds like you did (never seen cold heavy cream used to make a ganache before). Massive and great looking cake you two made. Love that you used SMBC too. One of my favorites. Thanks guys... 😉
Love Liam. And he can dance, who knew!! 😂😂 Just wanted to ask, can the majority of your cake/cupcake recipes be used to make tray bakes? Thank you! Looking forward to next recipe.
Lovely video, thank you. What is your cake board made of. Love that it is not silver foil!
How would I work out the ingredients for a 6" cake? Including the Swiss meringue
Love your videos ❤️
Thanks so much Matilda! ❤️
I really loved this video. My mom and I watch Bake off all the time here in Chile and she thinks Liam is like a Teddy bear, super "sweet" person LOL. AND that cake, my GOSH it really looks like sth I would not share at all. Thank you Jemma _=)
He IS like a teddy bear - a really, really lovely guy! ❤
Looks great. Can this be made in a 2 layer cake?
Brooo I gotta make that
Fantastic video!
It's my birthday coming up and I really want to make this, but with vanilla sponge instead of chocolate!
That would be absolutely delicious Sally!
Hey just wondering what size eggs you use here or does it matter? 😊
I have a question- see if I wanted to make this cake as a two layer 8" do I just half all the measurements? And do I still bake it for 30 minutes or less?
Thank you for sharing the recipe! Was wondering whether I can use granulated sugar instead of caster sugar in the chocolate sponge? Xx
Hey Sanjana, we don't recommend using granulated - just because it's a bigger granule of sugar and takes a little longer to dissolve in the batter, and can leave the cake a little 'gritty'.
16:21 homeboy havin an out of body experience 😭 i GOTTA try this cake
Such a decadent, scrumptious cake. Fabulous video too. Must make this cake. Are you using medium eggs or large? Thank you for sharing this deliciousness!😋👩🏻🍳👩🏻🍳
Thanks so much Deborah - we always use large eggs 😘
That board is awesome! Are they in the shop or are you allowed to say where we can find them please?
A Like for the title...Chocolate Caramel Peanut Layer Cake....ya had me there frankly! HOW ARE YOU GUYS OVER THERE!!!!
Testament to quality - can't stop eating...
Yay!!!!!!
Please recommend an egg substitute. Thank you ❤️
350 grams of peanutbutter in the yar? It looks so good I'll definitely will try this.
Yeah gurrrl!
Send me a slice 🤤
All gone, Soz 😅
Hi Sally! Do you think I could halve this recipe to fit 6 inch pans? It looks amazing!
Jemma here, we’re working out a way to make a video all about scaling down recipes! Watch this space 😉
@@CupcakeJemma wow, I’m so sorry Jemma I had a total brain fart and wrote Sally for some reason 😂 Thanks for the response!
Hi would I be able to order your upcoming book from South Africa am such a huge fan!!
Hi Gemma, there's only 2 people in my home. Could I have half the cake recipe ?
I'm from Italy cannot pre-order the book ? :(
sabroso, deliciosos, yo tambien quiero...
🥰
Where can I find this recipe please?
Felicitaciones que delicia todo lo que hacen 👌🥰😋😍💛💙❤️
❤❤❤
Liam!!
🤗
There should be a heart sending option
You are my teacher
great
gosh i wud neva get this huge cake right... hehe it wud be one big mess... if anyfg id go fo one or 2 layer cake maybe tht mght com out okay !!!
Practice makes perfect! You can do it!
What kind of mixer is that if you dont mind me asking?
It's a Dualitt hand held mixer 😘
Will this recipe be in your new book?
Not this exact one but we have one for our new Snickers Cake which is like this but better!
What temp for the cakes?
170 degrees Celsius in a fan assisted oven x
love it!! but i've always wondered - how do i shrink your recipes to fit 6" tins? 9" is huge and doesnt fit in my tiny oven!
We'r currently working on a little something for you all on this - keep your eyes peeled 👀
@@CupcakeJemma can't wait!!
How big is the jar of peanut butter?
It's a standard Skippy 340g jar 😘
Thank you so much, Jemma. LOVE these videos here in USA
This looks amazing but my husband would die if I gave him this peanuts what can I replace it with thank you 🙏
Oh dear! I guess just pick a nut that won’t kill him? 🤷🏻♀️
@@CupcakeJemma hey thanks for the reply all nuts would kill him what about chocolate spread would that work ?
The cake looked awesome. Liam was at times difficult to hear, not sure if he wearing or near a mic.
💫😊😊
Hey, Where is the Dane🤔
The Dane is off camera! He and Sally have severe peanut allergies so this recipe was not for them!
Could we have a cupcake version of that….8” x 4 layers is waaaay too much for me
You can totally cupcake-ify this recipe!
@@CupcakeJemma planning to try it tomorrow!
Thirdddd.. loveee😍
Woohoo!! ❤️✌🏼
Nyc 😍
HI LIAM DOG HEAD NICE TOO MEET YOU😊
Uncomfortably close but he didn't mind
He was too polite to say anything 😅
@@CupcakeJemma 😂 it was very wholesome
I love your channel but 1,5 kg of sugar for one cake? That's crazy.
you can't hear him at all
He's quite softly spoken!
love making your cakes been following since 2020 ❤️
I had the same problem when watching the video on my tv but now watching it on my phone and I hear him much better.
I hate these ads so much
He’s so awkward😬 I would’ve never known he was a tv host🤯