Ants Climbing a Tree [glass noodles and beef] also known as Ma Yi Shang Shu. A fun noodle dish.

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This is a very traditional Chinese dish, the name comes from the way the dish appears. The bits of ground beef are the ants, while the mung bean vermicelli looks like the bark of a tree. This is a great way to try glass noodles if you've never had them before.
Cook the
Ingredients:
mung bean vermacelli, lean ground beef, green onions, garlic, ginger root, soy sauce, canola oil

[@andrewcone]

Ah! That bit on adding the chicken stock to the pan *before* introducing the noodles is really helpful! Other recipes I tried didn't include that and I ended up with stuck and broken noodles. I always learn a new technique with this channel - thank you!

[@HotWokAcademy]

So glad to hear it!

[@cyankirkpatrick5194]

I don't care what's called it looks good 🤤😋🤤😋😋🤤🤤 yes I'm subcrbribed

[@HotWokAcademy]

We love this one. Let us know if you try it, we think you’ll love this one too!

[@cyankirkpatrick5194]

@@HotWokAcademy okay